Skip to main content
Log in

Evaluation of the Effects of Biodegradable Microspheres Loaded with Quercetin on Adipogenic and Chondrogenic Differentiation of Cellular Spheroids

  • Article
  • Published:
Macromolecular Research Aims and scope Submit manuscript

Abstract

This study was performed to evaluate the effects of quercetin application and the biodegradable poly(lactic-co-glycolic acid)-based microspheres loaded with quercetin on the adipogenic and chondrogenic differentiation of three-dimensional cells composed of gingiva-derived stem cells and osteoblast-like cells. Three-dimensional cell spheroids were fabricated using silicon elastomer-based concave microwells and cultured in adipogenic and chondrogenic media. Quercetin at 1 μg/mL (Q1) and microspheres loaded with quercetin at 1 μg/mL (M1) were used. Quantitative cellular viability was evaluated using Cell Counting Kit-8 assay. Adipogenesis was determined after oil red O staining and chondrogensis was evaluated by measuring relative intensity of Alcian blue staining. Spheroids were well maintained irrespective of quercetin application in silicon elastomer-based concave microwells. The relative Cell Counting Kit-8 assay values for unloaded, Q1, and M1 groups in adipogenic media on Day 1 were 100.0±7.6%, 153.6±11.3%, and 104.7±6.3%, respectively. Relative values of adipogenesis were 114.6%, 116.2%, and 113.4% for unloaded, Q1, and M1 groups on Day 7, respectively, and relative values of adipogenesis were 131.7%, 137.5%, and 133.6% for unloaded, Q1, and M1 groups on Day 14, respectively. The relative Cell Counting Kit-8 assay values for unloaded, Q1, and M1 groups in chondrogenic media on Day 1 were 100.0±3.2%, 162.1±13.0%, and 96.6±3.7%, respectively. Relative values of chondrogensis were 103.6%, 111.0%, and 103.7% for unloaded, Q1, and M1 groups on Day 7, respectively, and the relative values of chondrogensis were 157.4%, 165.3%, and 160.9% for unloaded, Q1, and M1 groups on Day 14, respectively. Application of quercetin produced quercetin at 1 μg/mL and promoted the viability of cell spheroids cultured in adipogenic and chondrogenic media. However, application of quercetin did not reach statistically significant enhancement of adipogenisis or chondrogenesis at the experimental condition.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. T. W. Nam, C. I. Yoo, H. T. Kim, C. H. Kwon, J. Y. Park, and Y. K. Kim, J. Bone Miner. Metab., 26, 551 (2008).

    Article  CAS  PubMed  Google Scholar 

  2. M. J. Seo, Y. J. Lee, J. H. Hwang, K. J. Kim, and B. Y. Lee, J. Nutr. Biochem., 26, 1308 (2015).

    Article  CAS  PubMed  Google Scholar 

  3. J. S. Yoon, M. K. Chae, S. Y. Jang, S. Y. Lee, and E. J. Lee, Invest. Ophthalmol. Vis. Sci., 53, 5921 (2012).

    Article  CAS  PubMed  Google Scholar 

  4. V. Galleggiante, S. De Santis, E. Cavalcanti, A. Scarano, M. De Benedictis, G. Serino, M. L. Caruso, M. Mastronardi, A. Pinto, P. Campiglia, D. Kunde, A. Santino, and M. Chieppa, Curr. Pharm. Des., 23, 2139 (2017).

    Article  CAS  PubMed  Google Scholar 

  5. J. J. Ji, Y. Lin, S. S. Huang, H. L. Zhang, Y. P. Diao, and K. Li, Afr. J. Tradit. Complement. Altern. Med., 10, 418 (2013).

    CAS  PubMed  PubMed Central  Google Scholar 

  6. P. Zhao, J. M. Mao, S. Y. Zhang, Z. Q. Zhou, Y. Tan, and Y. Zhang, Oncol. Lett., 8, 765 (2014).

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  7. Y. Zhou, Y. Wu, X. Jiang, X. Zhang, L. Xia, K. Lin, and Y. Xu, PLoS One, 10, e0129605 (2015).

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  8. C. Zhou and Y. Lin, Cell Prolif., 47, 124 (2014).

    Article  CAS  PubMed  Google Scholar 

  9. E. Lay, T. Samiric, C. J. Handley, and M. Z. Ilic, J. Nutr. Biochem., 23, 106 (2012).

    Article  CAS  PubMed  Google Scholar 

  10. Y. S. Seo, O. H. Kang, S. B. Kim, S. H. Mun, D. H. Kang, D. W. Yang, J. G. Choi, Y. M. Lee, D. K. Kang, H. S. Lee, and D. Y. Kwon, Int. J. Mol. Med., 35, 1779 (2015).

    Article  CAS  PubMed  Google Scholar 

  11. S. H. Jin, J. E. Lee, J. H. Yun, I. Kim, Y. Ko, and J. B. Park, J. Periodontal Res., 50, 461 (2015).

    Article  CAS  PubMed  Google Scholar 

  12. J. E. Lee, B. B. Kim, Y. Ko, S. H. Jeong, and J. B. Park, Exp. Ther. Med., 13, 443 (2017).

    Article  PubMed  Google Scholar 

  13. J. B. Park, S. S. Bae, P. W. Lee, W. Lee, Y. H. Park, H. S. Kim, K. H. Lee, and I. S. Kim, Tissue Eng. Regen. Med., 9, 224 (2012).

    Article  Google Scholar 

  14. C. H. Jung, I. Cho, J. Ahn, T. I. Jeon, and T. Y. Ha, Phytother. Res., 27, 139 (2013).

    Article  CAS  PubMed  Google Scholar 

  15. O. Y. Kim, S. M. Lee, H. Do, J. Moon, K. H. Lee, Y. J. Cha, and M. J. Shin, Phytother. Res., 26, 432 (2012).

    CAS  PubMed  Google Scholar 

  16. M. A. Vazquez Prieto, A. Bettaieb, C. R. Lanzi, V. C. Soto, D. J. Perdicaro, C. R. Galmarini, F. G. Haj, R. M. Miatello, and P. I. Oteiza, Mol. Nutr. Food Res., 59, 622 (2015).

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  17. N. Arias, M. T. Macarulla, L. Aguirre, I. Milton, and M. P. Portillo, Eur. J. Nutr., 55, 341 (2016).

    Article  CAS  PubMed  Google Scholar 

  18. R. T. Enos, K. T. Velazquez, M. S. Carson, J. L. McClellan, P. Nagarkatti, M. Nagarkatti, J. M. Davis, and E. A. Murphy, PLoS One, 11, e0167979 (2016).

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  19. V. Brull, C. Burak, B. Stoffel-Wagner, S. Wolffram, G. Nickenig, C. Muller, P. Langguth, B. Alteheld, R. Fimmers, P. Stehle, and S. Egert, Eur. J. Nutr., 56, 2265 (2017).

    Article  CAS  PubMed  Google Scholar 

  20. N. Kasai, H. Mera, S. Wakitani, Y. Morita, N. Tomita, and M. Takagi, Biosci. Biotechnol. Biochem., 81, 197 (2017).

    Article  CAS  PubMed  Google Scholar 

  21. S. G. Lee, J. S. Parks, and H. W. Kang, J. Nutr. Biochem., 42, 62 (2017).

    Article  CAS  PubMed  Google Scholar 

  22. A. E. Peredo-Escarcega, V. Guarner-Lans, I. Perez-Torres, S. Ortega-Ocampo, E. Carreon-Torres, V. Castrejon-Tellez, E. Diaz-Diaz, and M. E. Rubio- Ruiz, Evid. Based Complement. Alternat. Med., 2015, 474032 (2015).

    Google Scholar 

  23. M. Kobori, Y. Takahashi, M. Sakurai, Y. Akimoto, T. Tsushida, H. Oike, and K. Ippoushi, Mol. Nutr. Food Res., 60, 300 (2016).

    Article  CAS  PubMed  Google Scholar 

  24. H. J. Noh, C. S. Kim, J. H. Kang, J. Y. Park, S. Y. Choe, S. M. Hong, H. Yoo, T. Park, and R. Yu, J. Med. Food, 17, 550 (2014).

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  25. I. Eseberri, J. Miranda, A. Lasa, I. Churruca, and M. P. Portillo, Oxid. Med. Cell. Longev., 2015, 480943 (2015).

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  26. Y. Li, J. Wang, G. Chen, S. Feng, P. Wang, X. Zhu, and R. Zhang, Exp. Ther. Med., 9, 2072 (2015).

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  27. N. Arias, C. Pico, M. Teresa Macarulla, P. Oliver, J. Miranda, A. Palou, and M. P. Portillo, Obesity (Silver Spring), 25, 111 (2017).

    Article  CAS  Google Scholar 

  28. N. Ghosh, R. Sandur, D. Ghosh, S. Roy, and S. Janadri, Biomed. Pharmacother., 86, 279 (2017).

    Article  CAS  PubMed  Google Scholar 

  29. A. Imessaoudene, H. Merzouk, F. Berroukeche, N. Mokhtari, B. Bensenane, S. Cherrak, S. A. Merzouk, and M. Elhabiri, J. Nutr. Biochem., 29, 107 (2016).

    Article  CAS  PubMed  Google Scholar 

  30. Y. Miyamoto, T. Uno, H. Yamamoto, L. Xiao-Kang, K.-I. Sakamoto, H. Hashimoto, H. Takenaka, Y. Kawashima, and H. Kawarasaki, Liver Transpl., 10, 392 (2004).

    Article  PubMed  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding authors

Correspondence to Jee-Heon Jeong or Jun-Beom Park.

Additional information

Acknowledgments: This work was partly supported Catholic Institute of Cell Therapy (CIC, Seoul, Korea). This study was partly supported by the Basic Science Research Program through the National Research Foundation of Korea (NRF) funded by the Ministry of Science, ICT, and Future Planning (grant NRF-2015R1A5A2009124) and Korea Health Technology R & D Project through Korea Health Industry Development Institute (KHIDI) funded by the Ministry of Health and Welfare, Republic of Korea (grant HI16C1767). The authors report no conflict of interest related to this study.

Electronic supplementary material

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Lee, H., Nguyen, T.T., Jeong, JH. et al. Evaluation of the Effects of Biodegradable Microspheres Loaded with Quercetin on Adipogenic and Chondrogenic Differentiation of Cellular Spheroids. Macromol. Res. 26, 506–510 (2018). https://doi.org/10.1007/s13233-018-6073-5

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s13233-018-6073-5

Keywords

Navigation