Abstract
In this study, using Taxus cuspidata as a raw material, we obtained stable high-yielding cell lines by subculturing and quantified paclitaxel content using ultrasonic extraction combined with TLC–UV spectrophotometry. In single factor and multiple factors tests to optimize design and study the effects of elicitors, precursors, and metabolic inhibitors on paclitaxel production by Taxus cuspidata cells, paclitaxel production reached 4.32 mg/L when 100 μmol/L methyl jasmonate, 20 mg/L salicylic acid, 400 mg/L phenylalanine and 2 mg/L gibberellin (GA3) were added to the culture medium of suspension cells. When adding metabolic adjustment factors on the 7th day of culture, extra- and intracellular paclitaxel production was the highest at 4.855 mg/L, paclitaxel release rate was 10.48 %, fresh mass and paclitaxel production of cell increased, respectively, by 6.08 and 11.57 %. By controlling the anabolism of paclitaxel, paclitaxel yield was significantly improved.
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We thank College of Biological and Agricultural Engineering, Key Laboratory of Bionic Engineering (Ministry of Education) as well as College of Food Science and Engineering in Jilin University for support.
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Project funding: This work was supported by development plan project during “the 12th Five Year Plan” Nation Science and Technology in rural area (No. 2012AA10A506-04 and No. 2013AA103005-04), Changchun City science and technology development program (No. 2014174) and Changchun City science and technology support program (No. 2014NK002).
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Corresponding editor: Chai Ruihai
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Wang, S., Li, C., Wang, H. et al. Effect of elicitors, precursors and metabolic inhibitors on paclitaxel production by Taxus cuspidata cell culture. J. For. Res. 27, 1257–1263 (2016). https://doi.org/10.1007/s11676-016-0217-2
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DOI: https://doi.org/10.1007/s11676-016-0217-2