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Valorization of a biomass: phytochemicals in oilseed by-products

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Abstract

A huge amount of residue is released every year in agricultural and food industries. If this waste is valorised properly, it would be very beneficial from both economic and environmental aspects. Recently, seeds of oil crops have been getting great interest due to their waste rich in a great variety of lipophilic and hydrophilic phytochemicals. On the other hand, oilseed processing by-products comprise approximately 35 millions of tons seed for oil in European Union. Therefore, this remarkable amount of residue should be considered as a resource from waste to health. The purpose of the present research is to introduce the types of oilseed by-product and their high added value phytochemicals by summarizing the recent studies on the valorization of different wastes of several oilseed crops. This research also supplies an overview of the oilseed sources with their botanical names, production regions and target phytochemical ingredients. Moreover, further remarks with some certain concerns are discussed.

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Abbreviations

GRAS:

Generally recognized as safe

HPLC:

High performance liquid chromatography

HPLC–DAD–ESI/MS:

High-performance liquid chromatography–diode array detector–electrospray ionization mass spectrometry

HPLC–ESI-MS:

High performance liquid chromatography–electrospray ionization-mass spectrometry

NMR:

Nuclear magnetic resonance

PLE:

Pressurized liquid extraction

UHPLC–HRMS:

Ultra-high performance liquid chromatography–high resolution mass spectrometry

UPLC–ESI–MS/MS:

Ultra-performance liquid chromatography/positive electrospray ionization tandem mass spectrometry

UPLC–QTOF-MS:

Ultra-performance liquid chromatography–quadrupole-time of flight mass spectrometry

USA:

United States of America

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Acknowledgements

The authors thank the Research Fund of Istanbul University for financial support for this research project (Project No: BEK-2017-26408).

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  1. Department of Chemical Engineering, Engineering Faculty, Istanbul University, 34320, Avcilar, Istanbul, Turkey

    Selin Şahin & Elaf Abdelillah Ali Elhussein

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  1. Selin Şahin
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Correspondence to Selin Şahin.

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Şahin, S., Elhussein, E.A.A. Valorization of a biomass: phytochemicals in oilseed by-products. Phytochem Rev 17, 657–668 (2018). https://doi.org/10.1007/s11101-018-9552-6

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