Abstract
The early Solar System comprised a broad area of abiotically created organic compounds, including interstellar organics which were integrated into planetesimals and parent bodies of meteorites, and eventually delivered to the early Earth. In this study, we simulated interstellar complex organic compounds synthesized by proton irradiation of a gas mixture of CO, NH3, and H2O, which are known to release amino acids after acid hydrolysis on the basis of Kobayashi et al. (1999) who reported that at the first stage of chemical evolution, the main compounds formed abiotically are complex organic compounds with high molecular weights. We examined their possible hydrothermal alteration and stabilities as amino acid precursors under high temperature and pressure conditions simulating parent bodies of meteorites by using an autoclave. We reported that all samples treated at 200–300 °C predominantly released glycine and alanine, followed by α-aminobutyric acid, and serine. After heating, amino acid concentrations decreased in general; however, the recovery ratios of γ-aminobutyric acid increased with temperature. The interstellar complex organic analog could maintain as amino acid precursors after being treated at high temperature (200–300 °C) and pressure (8–14 MPa). However, the molecular structures were altered during heating to form organic compounds that are more stable and can survive in elevated hydrothermal conditions.
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Introduction
Sources of Organic Matters in Early Earth
The study of the origin of life, besides the evolution of the Earth’s environments, helps us realize why the Earth became suitable to live in and why terrestrial life has continued for billions of years. Endogenous synthesis and exogenous delivery of organic compounds are suggested to be two sources of the chemical evolution of the early solar system, and organic compounds delivered by either source are considered necessary for the origin of life.
Endogenous Supply of Organic Compounds
Many experiments have been conducted, including the historic spark discharge experiment, the Miller-Urey experiment, to reconstruct the origin of life on Earth. Miller proved that under highly reduced conditions, various organic compounds, including amino acids, could be obtained by spark discharges (Miller 1953; Miller and Urey 1959). Other investigators showed that bioorganic compounds could be synthesized from strongly reducing starting mixtures using heat (Harada and Fox 1964), UV radiation (Sagan and Khare 1971; Bar-Nun and Hartman 1978), shock waves (Bar-Nun et al. 1970), and laser-induced plasma energy (Scattergood 1989). Moreover, volcanic outgassing and hydrothermal vents provide alternative sites for organic synthesis (Yanagawa and Kobayashi 1989). On the other hand, it was suggested that they were minor contributors for organic synthesis, for example, submarine hydrothermal vents do not seem to presently synthesize organic compounds more complex than simple hydrocarbons such as CH4 and ethane (McCollom et al. 2010). It was also claimed that they decompose them over short time spans ranging from seconds to a few hours (Cleaves 2012). Prebiotic formation of bioorganics in hydrothermal vents is still controversial.
However, the predominant view in the last several years has been that the primitive Earth atmosphere was only “weakly reducing”, composed of a mixture of carbon dioxide, nitrogen, and water, coupled with small quantities of carbon monoxide and hydrogen (Walker 1977; Kasting and Brown 1998). Given this, the Miller-Urey-type synthesis in the primitive Earth atmosphere would have been only a minor contributor to the formation of prebiotic organic compounds (Stribling and Miller 1987). Kobayashi and coworkers showed that amino acid precursors could be synthesized from weakly reducing gas mixtures (e.g., carbon dioxide, carbon monoxide, nitrogen, and water) by irradiation with high-energy protons (Kobayashi et al. 1998; Kobayashi et al. 1999). Thus, endogenous production of organic compounds in a weakly reducing atmosphere could be possible by the action of cosmic rays, but their production rate might have been limited.
Extraterrestrial Delivery of Organic Compounds
Extraterrestrial infall through comets, meteorites, and interplanetary dust particles supplied considerable amounts of organic carbon to the surface of the Earth (Oró 1961; Anders 1989; Chyba and Sagan 1992; Pizzarello and Shock 2010). Carbonaceous chondrites, a primitive subgroup of stony meteorites, are mainly composed of silicates but contain abundant carbon (up to 4%) which is mostly present as organic materials. The Murchison meteorite is the most well-studied carbonaceous chondrite for organic matter which is classified as insoluble macromolecular materials (~70%) and simpler soluble compounds (~30%) such as amino acids and carboxylic acids (e.g., Pizzarello et al. 2006). Murchison extracts contain over one hundred amino acids including α-, β-, γ-, δ-, and ε-amino acids, and eight of these amino acids are also found in proteins, namely glycine (Gly), alanine (Ala), proline, valine, leucine, isoleucine, aspartic acid (Asp), and glutamic acid, in addition to numerous other compounds encountered in terrestrial metabolisms (Pizzarello and Shock 2010, and references there in).
Many experiments have been conducted with energy sources in the extraterrestrial environments to synthesize hydrocarbons, amino acids, and nucleic acid bases from simple molecules. A possible energy source for the formation of complex organic molecules could be an ultraviolet irradiation of dust grains in the interstellar medium. Muñoz Caro et al. (2002) performed simulation of interstellar ices mixtures of water, carbon dioxide, methanol, and ammonia, placed under a pressure of 10−7 mbar at 12 K and irradiated with electromagnetic radiation, as well as their analysis by gas chromatography/mass spectrometry. They identified 16 amino acids, in the simulated ice mantle of interstellar dust particles, including 6 protein amino acids. Moreover, vacuum UV photoirradiation of simpler ices containing water, methanol, and ammonia led to the formation of hydantoin, 2,4-imidazolidinedione (De Marcellus et al. 2011). The dominant amino acids were formed when 5-substituted hydantoins were UV-irradiated and hydrolyzed were Gly and Ala (Sarker et al. 2013). Kobayashi and coworkers simulated interstellar ice by using a starting material composed of a mixture of methanol, ammonia, and water (molar ratio = 1:1:2.8) and irradiated by heavy ions, and they hydrolyzed amino acids by using an ion-exchange high-performance liquid chromatography (IE-HPLC). A wide range of amino acids were detected after acid hydrolysis, including protein amino acids such as Ala, Gly, and Asp as well as non-protein amino acids such as β-alanine (β-Ala) and α- and γ-aminobutyric acid (Kobayashi et al. 2012). Another possible scenario of the formation of organic matter is via aqueous alteration or a hydrothermal reaction in the meteorite parent bodies. A possible reaction for the formation of α-amino acids is generally considered to be a Strecker-like reaction from precursor aldehydes, ketones, ammonia, and HCN in the presence of water. On the other hand, macromolecular organic solids can be produced from hydrothermal reaction of formaldehyde and yielded organic solids (Cody et al. 2011), and α-, β-, and γ-amino acid precursors were produced simultaneously with organic solids when ammonia was added in the hydrothermal reaction of formaldehyde (Kebukawa et al. 2017).
Stability of Amino Acids in Hydrothermal Environments
Although, amino acids could be synthesized during aqueous alteration in meteorite parent bodies, continuous heating may have resulted in the decomposition of amino acids. It is known that less altered chondrites contains larger amounts of amino acids compared to highly altered or thermally metamorphosed chondrites, in which amino acids decay into monocarboxylic acids through the loss of their amine functional group (Elsila et al. 2016). So far, stability of amino acids in hydrothermal conditions have been studied in simulated submarine hydrothermal vents (e.g., Andersson and Holm 2000; Bada et al. 1995; Chandru et al. 2013; Cox and Seward 2007; Kohara et al. 1997; Kurihara et al. 2012). Kurihara et al. (2012) tested the stability of complex combined amino acid precursors, which were synthesized from a simulated primitive Earth atmosphere with proton irradiation, and showed that the complex combined amino acid precursors preserved more amino acids than free amino acids after heating in simulated submarine hydrothermal environments. However, stability and alteration processes of extraterrestrial amino acids and/or their precursors under hydrothermal conditions occurring in meteorite parent bodies have not yet been investigated well. The large amount of amino acids in primitive carbonaceous chondrites exists in the form of amino acid precursors (Glavin et al. 2010). In this study, we tested the stability and decomposition of the interstellar complex amino acid precursor analog during hydrothermal alteration simulating meteorite parent bodies under elevated temperatures.
Methods
Materials and Samples
Complex organic compounds were synthesized from a gas mixture of CO, NH3, and H2O, which are possible constituents of the interstellar medium, by irradiation with 2.5 MeV protons from a Tandem accelerator (Tokyo Institute of Technology) following the method of Takano et al. (2004). Total energy applied to the gas mixture was 3.16 kJ. The solution of synthesized complex organic compounds is slightly yellow and contains several thousand Daltons of amino acid precursors, which yielded various amino acids (protein and nonprotein amino acids) after acid hydrolysis (Takano et al. 2004). Hereafter, we simply called our amino acid precursor-containing solution synthesized from a gas mixture of CO, NH3, and H2O; the “AAP”. We used the AAP as an analog of the primordial organic matter in primitive meteorite parent bodies to evaluate the stability of amino acids and their precursors.
Autoclave Experiments
To simulate hydrothermal conditions in meteorite parent bodies, an autoclave (AC), which is a closed hydrothermal system, was used in our hydrothermal experiments (Yanagawa and Kobayashi 1992; Kobayashi et al. 1995; Islam et al. 2002). It uses an electrothermal heater, in which the heating starts from room temperature (RT) to the desired temperature of 200–300 °C. The inside temperature was monitored using thermocouples, and the pressure was maintained constant during the heating experiments.
The experimental procedures are summarized in Fig. 1a. The AAP was placed in a reaction tube, then settled the tube in the AC, and the AC lid was closed firmly. To compare the effects of silicate and metal ion, both Pyrex glass tubes and stainless steel tubes were used as the reaction tubes in this study. The AC was purged with N2 or a gas mixture of N2: H2 (99:1 vol%) to evaluate the effects of redox condition—the pressure valve was opened and closed three times to eliminate all the gas inside the AC and was then pressurized to 8 MPa at RT. The N2 + H2 gas mixture provides more reduced condition than pure N2 gas. The pressure was increased to 14 MPa with continuous heating at high temperatures of 200, 250, and 300 °C. It took up to 30 min to reach to the target temperatures. After the set temperature was reached, the heating of the AC was continued for 2 h, after which the AC was left to cool for approximately 30 min. A control AAP was also prepared by placing the solution in the AC under the same experimental conditions but without heating or pressurizing.
HPLC Analysis
The procedures for amino acid analysis are summarized in Fig. 1b. For amino acid analysis, after each autoclave run, an aliquot (0.5 mL) of the filtrated AAP was mixed with 0.5 mL of 12 M HCl, and heated at 110 °C for 24 h for acid hydrolysis. The acid hydrolysis method we applied here is selected due to: (i) Proteins and meteoritic amino acids (precursors) have been acid hydrolyzed to evaluate amino acid composition by acid hydrolysis in 6 M HCl at 100–110 °C for 24 h (Cronin and Pizzarello 1997; Simkus et al. 2019), and (ii) Our AAP has been evaluated after the same acid hydrolysis conditions, and obtained fair results to evaluate the synthetic/alteration reaction conditions. Under the previous classical hydrolysis conditions, most of amino acids are stable and they can be determined quantitively (Davidson 2003; Rutherfurd and Gilani 2009). After acid hydrolysis, the AAP was dried by centrifugation at 60 °C. The hydrolyzed fraction undergoes to desalting with cation-exchange resin (AG-50 W-X8 resin) after dissolving in 2 mL of 0.1 M HCl. The resin (2–3 mL) was prewashed using the following liquids sequentially: 1 M HCl (20 mL), water (20 mL), 1 M NaOH (20 mL), water (20 mL), 1 M HCl (20 mL), and water (20 mL). An aliquot of 0.1 M HCl sample solution (1 mL) was introduced to the column after filtration with polytetrafluoroethylene (PTFE) membrane filters (DISMIC-13HP 0.45 μm) and rinsed with 0.1 M HCl (1 mL) and water (20 mL). Then, the solution containing amino acids was eluted with 10% NH3 aqueous solution (15 mL) and water (20 mL). The NH3 elute was dried by centrifugation at 60 °C, and the dried sample was dissolved in 0.5 mL of Milli-Q water. All the glassware used was baked at 500 °C for at least 3 h before use in all experiments.
Before injection to the HPLC system, all the AAP samples were filtrated through cellulose acetate membrane filters (DISMIC-3CP 0.45 μm). A 100-μL aliquot of each AAP solution was subjected to amino acid analysis by using an IE-HPLC system. The HPLC system was equipped with a system controller (Shimadzu SCL-10A), three HPLC pumps (two Shimadzu LC-20 AD for carriers, and one LC-10ATvp for derivatization reagent) and a polystyrene-type ion-exchange column (Shimadzu Shim-pack ISC-07/S1504Na; 4.0 mm of inner diameter × 150 mm; particle diameter of 7 μm). The column temperature was conserved at 55 °C by a column heater (Sugai U-620 type 50). A fluorescence detector (Shimadzu RF-535) with an excitation wavelength of 355 nm and an emission wavelength of 435 nm was used. A post-column derivatization was used with a solution of o-phthalaldehyde (OPA, 0.104 g/L) and N-acetyl-L-cysteine (NAC, 0.65 g/L), Na2CO3 (40.7 g/L), H3BO3 (13.5 g/L), K2SO4 (18.8 g/L), and polyoxyethylene lauryl ether (0.2 g/L). Gradient elution was performed using a Shimadzu amino acid mobile phase kit (Na type): (A) 0.07 M sodium citrate, hydrochloric peroxide, with 7% ethanol (pH 3.2); (B) 0.2 M sodium citrate, boric acid, and sodium hydroxide (pH 10); and (C) 0.2 M sodium hydroxide. The flow rate of the carrier was 0.3 mL/min. For peak identification, commercial amino acid standard solutions (Wako Amino Acids Mixture Standard Solution, Type B, and Type AN-2) were used.
UV Absorption and UV Fluorescence Spectra
Ultraviolet-visible (UV-Vis) spectroscopy was performed to investigate the electronic energy levels changes within the molecule arising due to the transfer of electrons from π- or non-bonding orbitals. It usually provides information about π-electron systems, conjugated unsaturation, aromatic compounds, and conjugated non-bonding electron systems. This absorption spectroscopy uses electromagnetic radiations of wavelength 190–800 nm, which is divided into the UV (190–400 nm) and Vis (400–800 nm) regions.
An aliquot (0.7 mL) of each filtrated AAP was analyzed using a UV-VIS spectrometer (JASCO V-660). The absorption spectra were obtained with a wavelength range of 187–900 nm using a deuterium lamp (187–350 nm) and a halogen lamp (350–900 nm), with a wavelength accuracy of ±1.5 nm and a spectral bandwidth of 2 nm. The optical system was a double-beam with a double monochromator to provide higher resolution with extremely low stray light (0.00008%) to confirm more accurate measurement over a wide photometric range. The UV absorption properties of the AAP were shown for a wavelength range of 200–400 nm.
The fluorescence intensities of 1 mL of the filtrated AAP were analyzed using a spectrofluorometer (JASCO FP-6300), equipped with a 150-watt Xe light source, a silicon photodiode detector for excitation monochromator, and a photomultiplier for the emission monochromator. The wavelength range was 220–700 nm with a standard photomultiplier tube, a wavelength accuracy of ±2 nm, and a spectral bandwidth of 20 nm for both excitation and emission monochromators. The UV fluorescence intensities of the AAP were determined at an excitation range of 220–600 nm and an emission range of 230–700 nm.
Results
Amino Acid Concentrations
The concentrations of amino acids after acid hydrolysis of the heated AAP were quantified using HPLC. Figures 2 and 3 show chromatograms of the control AAP treated at RT, and the heated AAP at 200, 250, and 300 °C under N2 and N2 + H2 in Pyrex glass tubes. A wide range of amino acids were detected after acid hydrolysis (Table 1). The control AAP exhibited the following amino acids: Gly and Ala with minor amount of Asp and serine (Ser) as well as non-protein amino acids; β-Ala, α- and γ-aminobutyric acid. For all the heated AAP at different temperatures (200, 250, and 300 °C), Gly and Ala were predominant, followed by α- and γ-aminobutyric acid, Ser, Asp, and β-Ala. After heating, amino acid concentrations decreased in general, but some amino acids increased with temperature. The recovery ratios (%) of amino acids were obtained by the amino acid abundances from the heated AAP divided by those from the control AAP (treated at RT under the same experimental conditions) (Fig. 4). For the heated AAP under a gas mixture of N2 + H2, Gly and Ala showed relatively high recovery ratios (40%) at 200 °C; this recovery ratio continued to decrease with increasing temperature and became only trace amounts at 300 °C. Asp and γ-aminobutyric acid showed different responses with heating compared to Gly and Ala. Asp showed a recovery ratio of 40% at 200 °C, which continued to increase and became 60% at 300 °C. γ-aminobutyric acid showed a high recovery ratio of 189% at 200 °C, which increased efficiently to become 422% at 250 °C, but finally, decreased to 144% at 300 °C.
For the heated AAP under N2 gas, amino acids showed relatively lower recovery ratios than the heated AAP under a gas mixture of N2 + H2, although they behave almost in the same manner in response to heating. For instance, the recovery ratios of Gly and Ala at 200 °C were 34% and 23%, respectively, whereas their recovery ratios were greatly decreased and became 0.38% and 0.25%, respectively, at 300 °C. Moreover, the recovery ratio of Asp constantly increased from 33% at 200 °C to 43% at 300 °C. Finally, γ-aminobutyric acid displayed again the same behavior of an increased recovery ratio from 80% at 200 °C to 87% at 250 °C, then a decreased ratio of 44% at 300 °C.
Gly and Ala decreased constantly with increasing temperature, but some amino acids showed a different behavior, such as Asp and γ-aminobutyric acid, which increased with increasing temperature in some cases. At all temperatures, the recovery ratio of each amino acid increased when hydrogen was added to the pressurizing gas.
UV Absorption and UV Fluorescence Spectra
Figure 5 shows the UV absorption spectra of the untreated AAP and the AAP after heating. The UV absorption from 200 to 400 nm was mainly based on the presence of the aromatic carbon structure, while at 226–250 nm were mainly caused by unsaturated π-π* transitions of the aromatic C=C bond, while wide absorption peaks around 250–400 nm were due to the benzene ring structures with multiple conjugated structures n-π*and π-π*transitions. Both transitions require the presence of an unsaturated functional group (chromophore), such as >C=C, >C=O, -N=O, >C=N-, -N=N-, >C=N-, to provide the π orbitals.
Subsequently, a broad peak is observed in the 250–300 nm region composed of multiple overlapping bands from the aromatic structures. An absorption peak at 300–400 nm corresponds to n-π* transitions of the C=O bond. The absorbance at the 220–350 nm region decreased as the temperature increased, and this behavior was almost the same for heating under N2 and N2 + H2 in Pyrex glass tubes. In the case of heating in stainless steel tubes, although UV absorption of the AAP decreased with increasing temperature, each absorbance was higher than the case of heating in the glass tube.
In fluorescence analyses, a sample absorbs a photon to move to an excited state and emits a photon to return to the ground state. The intensity of the fluorescence is generally proportional to the concentration of organic molecules. Figure 6 shows a three-dimensional UV fluorescence spectrum of the untreated AAP. All spectra are plotted on the same emission/excitation wavelengths and intensity scales to allow comparison. Typically, aromatic molecules exhibit strong and characteristic fluorescence when excited with UV. Figures 7–9 show three-dimensional UV fluorescence spectra of the heated AAP. Figure 10 shows the peak intensities of the UV fluorescence spectra of the AAP, that show a slight increase with increasing the temperature.
Discussion
Stabilities of Amino Acids
In this experiment, we used the AAP obtained from simulating interstellar molecules and hydrothermal conditions simulating in meteorite parent bodies. In our AAP, the recovery ratios of Gly and Ala heated for 2 h at 200 °C were both 40% and became 25% and 3.8%, respectively, after heating at 250 °C; further, they reduced considerably to become 0.40% and 1.3%, respectively, after heating at 300 °C. These results are consistent with the experimental results of Kurihara et al. (2012), which heated a complex organic compound synthesized from a simulating early Earth atmosphere in the simulating submarine hydrothermal system—their results showed that the recovery ratios of Gly and Ala heated for 2 h at 200 °C were 60% and 68%, respectively, whereas at 300 °C, they became 0.4% and 3.4%, respectively. Our results and Kurihara et al. (2012) both showed that amino acid concentrations decreased by heating due to the decomposition of amino acid precursor materials, and their stabilities decreased rapidly above 200 °C. In the other words, complex organic compounds maintained their combined structure as AAP at 200 °C at least a part.
The stability of amino acids also depends on their functional groups. In this study, the concentrations of Gly, β-Ala, Asp, α- and γ-aminobutyric acid were relatively high after heating, while Ala and Ser were relatively low, indicating the differences in thermal lability among the amino acids in the AAP. Higher concentrations of Asp were observed in previous studies; for example, after heating pure seawater in a flow reactor for 20 min at 300 °C (Horiuchi et al. 2004) and natural samples collected from black and white smokers at temperatures >200 °C in the active hydrothermal systems (Pietrucci et al. 2018). Our results and the previous studies suggested that apparently thermal-refractory amino acids, such as Asp and γ-aminobutyric acid, remained in the form of complex macromolecular precursors even after heating at 200 °C. Also, many previous studies suggested that combining amino acids with inorganic materials in hydrothermal solutions stabilizes them (Kawahata and Ishizuka 1993; Ito et al. 2006; Chandru et al. 2013). The stability of amino acids is also controlled by their ionic form (Pietrucci et al. 2018), which is dependent on pH. Metal ions can also play a significant role in stabilizing labile amino acids via complexation (Chandru et al. 2013). Differences of the results in the metal tube from those in the glass tube (Figs. 5 and 10) might reflect the possible roles of metal ion.
The recovery ratios of γ-aminobutyric acid were considerably greater than any amino acids, and the recovery ratios reach up to >400%. It suggests not only high thermal stability of γ-aminobutyric acid but also its formation. The stability of γ-aminobutyric acid at high temperatures was attributed to the formation of intramolecular condensates of γ-aminobutyric acid upon being heated (Scheme 1, Islam et al. 2003) and the rings were opened after acid hydrolysis. The ω-amino acids could be chemical markers of abiotic hydrothermal synthesis. Hydrothermal alteration in the amino acid composition by heating has been observed, where γ-aminobutyric acid increased with temperature increasing from 200 °C to 250 °C, and then decreased again at 300 °C.
The amino acid recovery ratios from the AAP are different from the reported values of recovery ratios of free amino acids. Kohara et al. (1997) heated an aqueous solution of amino acids at 200–350 °C for 2 h using an AC and showed that the recovery ratios of Gly and Ala heated at 200 °C were ~105% and ~95%, respectively, which then decreased after heating at 250 °C to ~85% and ~100%, respectively, and at 300 °C, the recovery ratios became ~80% and ~50%, respectively. Kobayashi et al. (1995) heated an aqueous solution of amino acids at 300 °C for 2 h using an AC and showed that the recovery ratios of Gly and Ala were 72% and 51%, respectively. The recovery ratios of Gly and Ala in their studies were much higher than those in our studies; this may be due to the higher pH in our study (pH 3.6 for Kohara et al. vs. neutral pH for our study) and/or the higher concentration of Gly and Ala in their starting material, which was 50 μM each, whereas the concentrations of Gly and Ala in the control AAP (at RT) was 30 μM and 12.8 μM, respectively. In our study, the recovery ratios of Gly and Ala at 200 °C were 40%, and the values gradually decreased to 25% and 3.8%, respectively, at 250 °C. At 300 °C, the recovery ratios of Gly and Ala showed only trace amounts, 0.4%, and 1.3%, respectively. The recovery ratios of Asp and Ser in Kohara et al.’s studies were lower than those of amino acids of this study. In this study, the recovery ratios of Asp and Ser after the AAP heated at 300 °C were 60% and 10%, respectively; however, in Kobayashi et al. (1995), the recovery ratios were 0.41% and under detection limit, respectively, and in Kohara et al. (1997), trace amounts of Asp and Ser were recovered after 300 °C.
The amino acid recovery ratios were affected by the purged gas compositions. The recovery ratio was higher when the used pressurized gas was a mixture of nitrogen (99%) and hydrogen (1%) than when a pure nitrogen was used. Thus, it was suggested that amino acid stabilities were higher in reduced conditions. This is consistent with the results of Kohara et al. (1997) in the simulated submarine hydrothermal vent, which showed that the amino acids’ recovery ratio was increased when hydrogen was added to the environmental gas.
Lastly, the AAP provided various amino acids after acid hydrolysis with high concentrations of Gly, and Ala, where they were decomposed with increasing temperature. Moreover, some amino acids released from the AAP, such as γ-aminobutyric acid, which increased with increasing temperature; this indicates that some amino acids were produced by hydrothermal alteration.
Alteration of the AAP
UV absorption spectra of the AAP that is treated in the AC indicated that it decomposed with increasing temperature. Results in Fig. 5 showed that the absorption of the AAP at 226–400 nm decreased constantly with increasing temperature, indicating that conjugated bonds such as olefinic and aromatic compounds decreased. Typically, organic compounds degraded more easily, and its stability was relatively weaker if there were fewer aromatic structures in the organic molecules. Therefore, the AAP lost its stability gradually during heating, and the molecular weight of organic matters decreased accordingly.
Generally, the heated AAP in either the Pyrex glass tube (both in N2 and N2 + H2) or the stainless steel tube, showed a decrease in the UV absorption at 230–400 nm with increasing temperature, indicating that organic compounds were decomposed with increasing the temperature. Decreases in the UV absorption of the AAP by heating in stainless steel tubes were less than those in Pyrex glass tubes. Metal ions from the stainless steel tube can act on the organic compounds and form complexes serving as electron donors or acceptors. Metal ions are necessary for the origin of life on the Earth as they enhance the stability of organic compounds through supporting reactions via catalytic effects and/or stabilizing organic molecules (Chandru et al. 2013; Pearson et al. 2002).
In UV fluorescence analysis, the peak intensities of the AAP generally increased with increasing the temperature. Some cyclic compounds such as aromatic and/or heterocyclic compounds were suggested to form with increasing temperature. When stainless steel tubes were used, the peak intensities were considerably lower than those when Pyrex glass tubes were used. In the case of using the Pyrex glass tube, silica could combine with organics, forming complex organic compounds, while in the case of using stainless steel tube, metal ions could combine with organics, forming complex organic compounds. Thus, the presence of silica may enhance the formation of aromatic and/or heterocyclic compounds.
Implications for Meteorite Parent Body Alteration
Primitive carbonaceous chondrites experienced aqueous alteration. Temperatures of aqueous alteration varied for the different meteorite groups and were estimated as 20–150 °C for CI, 0–80 °C for CM2, 50–150 °C for CR, and 50–340 °C for CV (Brearley 2006 and references therein). Many attempts have been made to investigate the chemical evolution of insoluble organic matter (IOM) (Quirico et al. 2014; Cody and Alexander 2005; Alexander et al. 2007, 2010; Kebukawa et al. 2011; Orthous-Daunay et al. 2013; Sephton et al. 2000, 2004) and soluble organic matter (SOM) (Martins and Sephton 2010; Glavin et al. 2010; Burton et al. 2012b; Elsila et al. 2016) in various carbonaceous chondrites during hydrothermal alteration. In this study, we investigated hydrothermal alteration of soluble organic matter in environments simulating parent bodies of meteorites by using an AC, which is considered to be a closed hydrothermal system, especially to evaluate the effects of fluid temperatures on recovery of amino acids, although the effects of pressure, concentration, metal ions, and pH were not well considered in the current study. As the results, the recovery ratios of Gly and Ala heated at 200 °C were up to ~40%. Considering that the alteration temperatures of CI, CM, and CR chondrites are up to 150 °C (Brearley 2006), our results are consistent with that the amino acids are abundant in non-heated carbonaceous chondrites (CI/CM/CRs) but drastically decreased in heated chondrites (e.g., CVs, COs, and heated CMs) (Elsila et al. 2016). Heating the AAP at high temperature brought the increasing of γ-aminobutyric acid—this result was also consistent with the fact that relatively high abundances of ω-amino acids, including γ-aminobutyric acid, in heated chondrites (Elsila et al. 2016). In CI, CM, and CR chondrites, 38–64% of amino acids were detected without acid hydrolysis (“free” amino acids) and the rest (“bonded” amino acids) were only detectable after acid hydrolysis (Glavin et al. 2010), while only 13%–33% of total amino acids in thermally metamorphosed CV and CO chondrites were free (except one CV with 60% free amino acids) (Burton et al. 2012a). Our study indicated that a high-molecular-weight complex organic compound AAP synthesized from simulated interstellar gas maintained their combined structure as amino acid precursors after heating at more than 200 °C. It can partly explain the high abundances of “bonded” amino acids in meteorites, particularly in heated ones.
Conclusions
Hydrothermal experiments using an autoclave (AC) were conducted with simulated interstellar complex organic compounds synthesized from carbon monoxide, ammonia, and water as an analog of complex amino acid precursors (“AAP”) to evaluate their stabilities. The AAP is known to produce various amino acids (predominantly Gly and Ala) after acid hydrolysis. Amino acids released after the heating experiments decreased with increasing temperature, but approximately 40% of Gly and Ala could survive at 200 °C. However, γ-aminobutyric acid increased after heating under a gas mixture of N2 + H2, indicating that γ-aminobutyric acid was synthesized during hydrothermal alteration. Finally, our data showed that the molecular structures of the AAP could be altered to form organic compounds that are more stable and can survive in elevated hydrothermal systems on meteorite parent bodies.
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Acknowledgements
The present authors thank to Ms. Midori Eto (Yokohama National University) for her kind help in the proton irradiation experiments. We thank two anonymous reviewers for constructive comments which helped to improve the manuscript. The present work was partly supported by JSPS KAKEHNI Grant Number JP17H02991, JP17H06458 and JP18K03722.
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Elmasry, W., Kebukawa, Y., Kaneko, T. et al. Alteration and Stability of Complex Macromolecular Amino Acid Precursors in Hydrothermal Environments. Orig Life Evol Biosph 50, 15–33 (2020). https://doi.org/10.1007/s11084-020-09593-x
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DOI: https://doi.org/10.1007/s11084-020-09593-x