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Numerical and experimental investigation on splitting-and-recombination micromixer with E-shape mixing units

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Abstract

Numerical analysis and mixing experiments have been performed to investigate that the mixing performance of SAR micromixers with E-shape mixing units has a huge advantage than traditional micromixers (such as T micromixer). In this paper, an excellent mixing efficiency can be achieved by splitting-recombination and chaotic advection mechanisms. The results indicate that when the Reynolds number increases from 0.5 to 15, the mixing efficiency of two micromixers decreases. And at Re = 15, the lowest mixing efficiency of SAR micromixer is 60%. When the Reynolds number increases from 15 to 80, the mixing efficiency of SAR micromixer reaches about 94%. On the country, the mixing efficiency of T micromixer continues to decrease.

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Acknowledgements

This work was supported by the National Natural Science Foundation of China (51405214), the Liaoning Province Doctor Start up Fund (20141131), the Fund of Liaoning Province Education Administration (L2014241) and the Fund in Liaoning University of Technology (X201301).

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Correspondence to Xueye Chen.

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Chen, X., Shen, J. Numerical and experimental investigation on splitting-and-recombination micromixer with E-shape mixing units. Microsyst Technol 23, 4671–4677 (2017). https://doi.org/10.1007/s00542-016-3208-5

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  • DOI: https://doi.org/10.1007/s00542-016-3208-5

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