Skip to main content
Log in

Short-term effect of caffeine on olfactory function in hyposmic patients

  • Rhinology
  • Published:
European Archives of Oto-Rhino-Laryngology Aims and scope Submit manuscript

Abstract

The purpose of this study was to investigate the potential effects of caffeine in patients with olfactory loss. The suggested mechanisms of action consist in the non-selective blocking of adenosine receptors as well as inhibition of the phospodiesterase. Olfactory function was tested twice in 76 hyposmic patients either because of URTI or because of sinunasal causes. For definition of hyposmia and for later assessment of phenyl ethyl alcohol odor threshold, and odor discrimination the Sniffin Sticks data test was used. Using a double-blinded design, the participants were divided into two groups: one received a cup of espresso with caffeine (65 mg/cup), the other a cup of espresso without caffeine (placebo). Before and approximately 45 min after espresso consumption olfactory function was assessed. Across all participants, in comparison to placebo there was no significant effect of caffeine on olfactory function, regardless whether it was caused by an acute infection of the upper respiratory tract or sinunasal disease. These results indicate that—under the current conditions—the phosphodiesterase-inhibitor/adenosine-receptor agonist caffeine has little or no short-term effect on olfactory function in patients with olfactory loss.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Adan A, Serra-Grabulosa JM (2010) Effects of caffeine and glucose, alone and combined, on cognitive performance. Hum Psychopharmacol 25:310–317

    Article  CAS  PubMed  Google Scholar 

  2. Barry RJ, Clarke AR, Johnstone SJ, Rushby JA (2008) Timing of caffeine’s impact on autonomic and central nervous system measures: clarification of arousal effects. Biol Psychol 77:304–316

    Article  PubMed  Google Scholar 

  3. Barry RJ, Rushby JA, Wallace MJ, Clarke AR, Johnstone SJ, Zlojutro I (2005) Caffeine effects on resting-state arousal. Clin Neurophysiol 116:2693–2700

    Article  CAS  PubMed  Google Scholar 

  4. Birerdinc A, Stepanova M, Pawloski L, Younossi ZM (2012) Caffeine is protective in patients with non-alcoholic fatty liver disease. Aliment Pharmacol Ther 35:76–82

    Article  CAS  PubMed  Google Scholar 

  5. Bloomer RJ, Harvey IC, Farney TM, Bell ZW, Canale RE (2011) Effects of 1,3-dimethylamylamine and caffeine alone or in combination on heart rate and blood pressure in healthy men and women. Phys Sportsmed 39:111–120

    Article  PubMed  Google Scholar 

  6. Carr AJ, Gore CJ, Dawson B (2011) Induced alkalosis and caffeine supplementation: effects on 2,000-m rowing performance. Int J Sport Nutr Exerc Metab 21:357–364

    CAS  PubMed  Google Scholar 

  7. Chapman RF, Mickleborough TD (2009) The effects of caffeine on ventilation and pulmonary function during exercise: an often-overlooked response. Phys Sportsmed 37:97–103

    Article  PubMed  Google Scholar 

  8. Chapman RF, Stager JM (2008) Caffeine stimulates ventilation in athletes with exercise-induced hypoxemia. Med Sci Sports Exerc 40:1080–1086

    Article  CAS  PubMed  Google Scholar 

  9. Croy I, Nordin S, Hummel T (2014) Olfactory disorders and quality of life–an updated review. Chem Senses 39:185–194

    Article  PubMed  Google Scholar 

  10. Damm M, Temmel A, Welge-Lussen A, Eckel HE, Kreft MP, Klussmann JP, Gudziol H, Huttenbrink KB, Hummel T (2004) Olfactory dysfunctions. Epidemiology and therapy in Germany, Austria and Switzerland. HNO 52:112–120

    Article  CAS  PubMed  Google Scholar 

  11. Deems DA, Doty RL, Settle RG, Moore-Gillon V, Shaman P, Mester AF, Kimmelman CP, Brightman VJ, Snow JB Jr (1991) Smell and taste disorders, a study of 750 patients from the University of Pennsylvania Smell and Taste Center. Arch Otolaryngol Head Neck Surg 117:519–528

    Article  CAS  PubMed  Google Scholar 

  12. Duncan (1997) Postviral olfactory loss. In: Seiden AM (ed) Taste and smell disorders. Thieme, New York, pp 72–78

    Google Scholar 

  13. Dunwiddie TV, Masino SA (2001) The role and regulation of adenosine in the central nervous system. Annu Rev Neurosci 24:31–55

    Article  CAS  PubMed  Google Scholar 

  14. Erickson-Levendoski E, Sivasankar M (2011) Investigating the effects of caffeine on phonation. J Voice 25:e215–e219

    Article  PubMed  Google Scholar 

  15. Fisone G, Borgkvist A, Usiello A (2004) Caffeine as a psychomotor stimulant: mechanism of action. Cell Mol Life Sci 61:857–872

    Article  CAS  PubMed  Google Scholar 

  16. Gaby AR (2009) Nutritional approaches to prevention and treatment of gallstones. Altern Med Rev 14:258–267

    PubMed  Google Scholar 

  17. Gudziol V, Hummel T (2009) Effects of pentoxifylline on olfactory sensitivity a postmarketing surveillance study. Arch Otolaryngol 135:291–295

    Article  Google Scholar 

  18. Gudziol V, Lotsch J, Hahner A, Zahnert T, Hummel T (2006) Clinical significance of results from olfactory testing. Laryngoscope 116:1858–1863

    Article  PubMed  Google Scholar 

  19. Gunja N, Brown JA (2012) Energy drinks: health risks and toxicity. Med J Aust 196:46–49

    Article  PubMed  Google Scholar 

  20. Heatherley SV, Hancock KM, Rogers PJ (2006) Psychostimulant and other effects of caffeine in 9- to 11-year-old children. J Child Psychol Psychiatry 47:135–142

    Article  PubMed  Google Scholar 

  21. Hedner M, Larsson M, Arnold N, Zucco GM, Hummel T (2010) Cognitive factors in odor detection, odor discrimination, and odor identification tasks. J Clin Exp Neuropsychol 32:1062–1067

    Article  PubMed  Google Scholar 

  22. Henkin RI (2012) Comparative monitoring of oral theophylline treatment in blood serum, saliva, and nasal mucus. Ther Drug Monit 34:217–221

    Article  CAS  PubMed  Google Scholar 

  23. Henkin RI, Schecter PJ, Friedewald WT, Demets DL, Raff M (1976) A double blind study of the effects of zinc sulfate on taste and smell dysfunction. Am J Med Sci 272:285–299

    Article  CAS  PubMed  Google Scholar 

  24. Henkin RI, Schultz M, Minnick-Poppe L (2012) Intranasal theophylline treatment of hyposmia and hypogeusia a pilot study. Arch Otolaryngol 138:1064–1070

    Article  Google Scholar 

  25. Henkin RI, Velicu I, Schmidt L (2009) An open-label controlled trial of theophylline for treatment of patients with hyposmia. Am J Med Sci 337:396–406

    Article  PubMed  Google Scholar 

  26. Holway FE, Spriet LL (2011) Sport-specific nutrition: practical strategies for team sports. J Sports Sci 29(Suppl 1):S115–S125

    Article  PubMed  Google Scholar 

  27. Hughes LF, McAsey ME, Donathan CL, Smith T, Coney P, Struble RG (2002) Effects of hormone replacement therapy on olfactory sensitivity: cross-sectional and longitudinal studies. Climacteric 5:140–150

    Article  CAS  PubMed  Google Scholar 

  28. Hummel T, Heilmann S, Huttenbriuk KB (2002) Lipoic acid in the treatment of smell dysfunction following viral infection of the upper respiratory tract. Laryngoscope 112:2076–2080

    Article  CAS  PubMed  Google Scholar 

  29. Hummel T, Sekinger B, Wolf SR, Pauli E, Kobal G (1997) ‘Sniffin’ Sticks’: olfactory performance assessed by the combined testing of odor identification, odor discrimination and olfactory threshold. Chem Senses 22:39–52

    Article  CAS  PubMed  Google Scholar 

  30. Hummel T, Sekinger B, Wolf SR, Pauli E, Kobal G (1997) ‘Sniffin` Sticks’: Olfactory performance assessed by the combined testing of odor identification, odor discrimination and olfactory thershold. Chem Senses 22:39–52

    Article  CAS  PubMed  Google Scholar 

  31. Jeukendrup AE, Randell R (2011) Fat burners: nutrition supplements that increase fat metabolism. Obes Rev 12:841–851

    Article  CAS  PubMed  Google Scholar 

  32. Kobal G, Klimek L, Wolfensberger M, Gudziol H, Temmel A, Owen CM, Seeber H, Pauli E, Hummel T (2000) Multicenter investigation of 1,036 subjects using a standardized method for the assessment of olfactory function combining tests of odor identification, odor discrimination, and olfactory thresholds. Eur Arch Oto-Rhino-L 257:205–211

    Article  CAS  Google Scholar 

  33. Laster-Garrett M, Russell RM, Jacques PF (1984) Impairment of taste and olfaction in patients with cirrhosis: the role of vitamin A. Hum Nutr Clin Nutr 38:203–214

    Google Scholar 

  34. Lieberman HR, Wurtman RJ, Emde GG, Coviella IL (1987) The effects of caffeine and aspirin on mood and performance. J Clin Psychopharmacol 7:315–320

    Article  CAS  PubMed  Google Scholar 

  35. Lill K, Reden J, Muller A, Zahnert T, Hummel T (2006) Olfactory function in patients with post-infectious and post-traumatic smell disorders before and after treatment with vitamin A: a double-blind, placebo-controlled, randomized clinical trial. Chem Senses 31:A33–A33

    Google Scholar 

  36. McMullen MK, Whitehouse JM, Shine G, Whitton PA, Towell A (2011) The immediate and short-term chemosensory impacts of coffee and caffeine on cardiovascular activity. Food Funct 2:547–554

    Article  CAS  PubMed  Google Scholar 

  37. Meyer MR, Angele A, Kremmer E, Kaupp UB, Muller F (2000) A cGMP-signaling pathway in a subset of olfactory sensory neurons. Proc Natl Acad Sci USA 97:10595–10600

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  38. Nakamura T (2000) Cellular and molecular constituents of olfactory sensation in vertebrates. Comp Biochem Physiol A: Mol Integr Physiol 126:17–32

    Article  CAS  Google Scholar 

  39. Prediger RD, Batista LC, Takahashi RN (2005) Caffeine reverses age-related deficits in olfactory discrimination and social recognition memory in rats. Involvement of adenosine A1 and A2A receptors. Neurobiol Aging 26:957–964

    Article  CAS  PubMed  Google Scholar 

  40. Reden J, Herting B, Lill K, Kern R, Hummel T (2011) Treatment of postinfectious olfactory disorders with minocycline: a double-blind, placebo-controlled study. Laryngoscope 121:679–682

    Article  CAS  PubMed  Google Scholar 

  41. Sakane N (2011) Pharmacology in health foods:merits and demerits of food with health claims for the prevention of metabolic syndrome. J Pharmacol Sci 115:476–480

    Article  CAS  PubMed  Google Scholar 

  42. Serra-Grabulosa JM, Adan A, Falcon C, Bargallo N (2010) Glucose and caffeine effects on sustained attention: an exploratory fMRI study. Hum Psychopharmacol 25:543–552

    CAS  PubMed  Google Scholar 

  43. Si A, Zhang SW, Maleszka R (2005) Effects of caffeine on olfactory and visual learning in the honey bee (Apis mellifera). Pharmacol Biochem Behav 82:664–672

    Article  CAS  PubMed  Google Scholar 

  44. Siderowf A, Jennings D, Connolly J, Doty RL, Marek K, Stern MB (2007) Risk factors for Parkinson’s disease and impaired olfaction in relatives of patients with Parkinson’s disease. Mov Disord 22:2249–2255

    Article  PubMed  Google Scholar 

  45. Smith A (2009) Effects of caffeine in chewing gum on mood and attention. Hum Psychopharmacol 24:239–247

    Article  CAS  PubMed  Google Scholar 

  46. Snel J, Lorist MM (2011) Effects of caffeine on sleep and cognition. Prog Brain Res 190:105–117

    Article  PubMed  Google Scholar 

  47. Stevenson EJ, Hayes PR, Allison SJ (2009) The effect of a carbohydrate-caffeine sports drink on simulated golf performance. Appl Physiol Nutr Metab 34:681–688

    Article  CAS  PubMed  Google Scholar 

  48. Westerterp-Plantenga MS (2010) Green tea catechins, caffeine and body-weight regulation. Physiol Behav 100:42–46

    Article  CAS  PubMed  Google Scholar 

  49. Serafin WE (1996) Drugs used in the treatment of asthma. In: Hardman JG, Goodman Gilman A, Limbird LE (eds) The pharmacological basis of therapeutics. McGraw-Hill, New York, pp 672–676 (1720)

    Google Scholar 

  50. Liguori A, Hughes JR, Grass JA (1997) Absorption and subjective effects of caffeine from coffee, cola and capsules. Pharmacol Biochem Behav 58:721–726

    Article  CAS  PubMed  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Thomas Hummel.

Ethics declarations

Financial disclosure

There was no external financial and material support for this research and work. The authors have no financial interests in companies or other entities that have an interest in the information of the Contribution.

Conflict of interest

None.

Additional information

T. Meusel and J. Albinus contributed equally.

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Meusel, T., Albinus, J., Welge-Luessen, A. et al. Short-term effect of caffeine on olfactory function in hyposmic patients. Eur Arch Otorhinolaryngol 273, 2091–2095 (2016). https://doi.org/10.1007/s00405-015-3879-z

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s00405-015-3879-z

Keywords

Navigation