Abstract
Alzheimer’s disease (AD) is a neurodegenerative disease characterized by dementia and the accumulation of amyloid beta in the brain. Recently, microbial dysbiosis has been identified as one of the major factors involved in the onset and progression of AD. Imbalance in gut microbiota is known to affect central nervous system (CNS) functions through the gut-brain axis and involves inflammatory, immune, neuroendocrine and metabolic pathways. An altered gut microbiome is known to affect the gut and BBB permeability, resulting in imbalance in levels of neurotransmitters and neuroactive peptides/factors. Restoration of levels of beneficial microorganisms in the gut has demonstrated promising effects in AD in pre-clinical and clinical studies. The current review enlists the important beneficial microbial species present in the gut, the effect of their metabolites on CNS, mechanisms involved in dysbiosis related to AD and the beneficial effects of probiotics on AD. It also highlights challenges involved in large-scale manufacturing and quality control of probiotic formulations.
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Abbreviations
- AD:
-
Alzheimer’s disease
- ROS:
-
reactive oxygen species
- CNS:
-
central nervous system
- GABA:
-
gamma amino butyric acid
- SCFA:
-
short-chain fatty acids
- COX-2:
-
cyclooxygenase-2
- FMT:
-
faecal microbiota transplantation
- Aβ:
-
β-amyloid
- TLR2:
-
toll-like receptor-2
- MAPK:
-
mitogen-activated protein kinase activator protein-1
- FDA:
-
Food and Drug Administration
- NMDAR:
-
N-methyl-D-aspartate receptor
- BDNF:
-
brain-derived neurotropic factor
- BBB:
-
blood-brain barrier
- TGF β:
-
transforming growth factor beta
- TNF-α:
-
tumour necrosis factor alpha
- IL:
-
interleukin
- HPA:
-
hypothalamic-pituitary-adrenal
- DALYs:
-
disability-adjusted life years
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The authors are thankful to Shobhaben Pratapbhai Patel School of Pharmacy and Technology Management, SVKM’s NMIMS for providing the infrastructural facilities.
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The authors received financial support from the Central Council for Research in Unani Medicine, Ministry of AYUSH (3-18/2021-CCRUM/Tech).
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Amisha Vora and Ginpreet Kaur made the draft of the review. Ami Thakkar and Amisha Vora contributed by doing literature searches and preparing a manuscript draft. Amisha Vora, Jamal Akhtar and Ginpreet Kaur revised and approved the manuscript. All authors contributed to the article and approved the submitted version. The authors confirm that no paper mill and artificial intelligence was used.
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Thakkar, A., Vora, A., Kaur, G. et al. Dysbiosis and Alzheimer’s disease: role of probiotics, prebiotics and synbiotics. Naunyn-Schmiedeberg's Arch Pharmacol 396, 2911–2923 (2023). https://doi.org/10.1007/s00210-023-02554-x
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DOI: https://doi.org/10.1007/s00210-023-02554-x