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Tapered Beams Made of Cross Laminated Timber

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Materials and Joints in Timber Structures

Part of the book series: RILEM Bookseries ((RILEM,volume 9))

Abstract

A method to determine strength reduction factors for tapered beamsmade of cross laminated timber (CLT) is presented. The method is based on EC5 equations for the calculation of strength reduction factors for tapered glulam beams. For CLT-beams, however, the required strength properties, i.e. the shear strength and the tensile or compressive strength perpendicular to the longitudinal direction, are determined considering the beam layup and the different failure modes both affecting the characteristics of CLT-beams. The analytical approach was substantiated by the good agreement that was found between the strength reduction factors obtained from the analytical approach and the results of tests performed with double tapered CLT-beams.

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References

  1. EN 1995-1-1: Eurocode 5. Design of timber structures - Part 1-1: General - Common rules and rules for buildings (2004)

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  2. Blaß, H.J., Flaig, M.: Karlsruher Berichte zum Ingenieurholzbau. Bd. 24. In: Stabförmige Bauteile aus Brettsperrholz. KIT Scientific Publishing, Karlsruhe (2012)

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  3. Flaig, M.: Karlsruher Berichte zum Ingenieurholzbau. Bd. 27: Tragfähigkeit und Steifigkeit von Biegeträgern aus Brettsperrholz bei Beanspruchung in Plattenebene. KIT Scientific Publishing, Karlsruhe (2013)

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  4. Riberholt, H.: Tapered Timber Beams. In: CIB-W18 Meeting 11, Paper 11-10-1. Vienna, Austria (1979)

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Correspondence to Marcus Flaig .

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© 2014 RILEM

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Flaig, M., Blaß, H.J. (2014). Tapered Beams Made of Cross Laminated Timber. In: Aicher, S., Reinhardt, HW., Garrecht, H. (eds) Materials and Joints in Timber Structures. RILEM Bookseries, vol 9. Springer, Dordrecht. https://doi.org/10.1007/978-94-007-7811-5_60

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  • DOI: https://doi.org/10.1007/978-94-007-7811-5_60

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-94-007-7810-8

  • Online ISBN: 978-94-007-7811-5

  • eBook Packages: EngineeringEngineering (R0)

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