Abstract
Agriculture plays a pivotal role in the Indian economy. Although its contribution to gross domestic product (GDP) is now around one-sixth, it provides employment to 56 % of the Indian workforce. Thus agriculture not only contributes to overall growth of the economy but also reduces poverty by providing livelihoods and food security to the majority of the population in the country and thus it is the most inclusive growth sector of the Indian economy. The global experience of growth and poverty reduction shows that GDP growth originating in agriculture is at least twice as effective in reducing poverty as GDP growth originating outside agriculture (WDR 2008). The 12th Five-Year Plan’s (2012–2017) approach paper also indicates that agricultural development is an important component of a faster, more inclusive sustainable growth approach. This chapter examines the performance, issues and challenges in agriculture and food security in India. It is organised as follows. Section 2 presents the performance in agriculture, while Sect. 3 looks at performance in food security. Section 4 examines issues and future challenges for achieving higher growth in agriculture and enhanced food security in India.
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Notes
- 1.
A recent study by Chand et al. (2011) shows that TFP declined in the recent period for some crops and rose for other crops.
- 2.
On biotechnology in Indian agriculture.
- 3.
On the policies relating to food and nutrition security, see Gulati et al. (2011).
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Dev, S. (2015). Agriculture, Food Security and Livelihoods in India: Performance, Issues and Challenges. In: Shome, P., Sharma, P. (eds) Emerging Economies. Springer, New Delhi. https://doi.org/10.1007/978-81-322-2101-2_4
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