Zusammenfassung
Kohlenstoffdioxid (CO2) muss reduziert werden, um daraus Biomasse (Biokatalysatoren) und organische Moleküle herstellen zu können. Mikroorganismen verfügen über eine ganze Reihe von Möglichkeiten zur Bereitstellung von Elektronen zur CO2-Reduktion.
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Weuster-Botz, D., Kensy, F., De Wever, H., Garcia-Gonzalez, L. (2020). Mikrobielle Verfahren zur Umsetzung von CO2 und CO. In: Kircher, M., Schwarz, T. (eds) CO2 und CO – Nachhaltige Kohlenstoffquellen für die Kreislaufwirtschaft. Springer Spektrum, Berlin, Heidelberg. https://doi.org/10.1007/978-3-662-60649-0_8
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