Skip to main content

Grain Yield Responses of Selected Crop Varieties at Two Pairs of Temperature Analogue Sites in Sub-humid and Semi-arid Areas of Zimbabwe

  • Chapter
  • First Online:
Adapting African Agriculture to Climate Change

Part of the book series: Climate Change Management ((CCM))

  • 1796 Accesses

Abstract

Climate analogues, based on 30 years meteorological data, were identified in smallholder areas of Zimbabwe. The sites were Kadoma (722 mm annual mean rainfall; 21.8 °C annual mean temperature) which was the higher temperature analogue site for Mazowe (842 mm annual mean rainfall; 18.2 °C annual mean temperature) for wetter areas, and Chiredzi (541 mm annual mean rainfall; 21.3 °C annual mean temperature) which was the higher temperature analogue site for Matobo (567 mm annual mean rainfall: 18.4 °C annual mean temperature) for drier areas. At each site and for each crop, three varieties were laid out in a randomized complete block design with three replications. The trials were conducted for two seasons (2011/2012 and 2012/2013). Maize and groundnut yields were higher at the cooler and wet sites and decreased significantly at the warmer and dry sites. In case of sorghum and cowpea, yields at the hotter site remained high implying that these crops are more tolerant to warmer temperatures predicted for 2050. At the drier sites, yields for all crops were significantly lower at the hotter site implying that crop production in the 2050s climate of the cooler site will be more difficult. The hypothesis that with increasing surface temperatures in a climate change scenario short duration genotypes can perform better compared with long duration was not confirmed.

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 84.99
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 109.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD 109.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

References

  • Bruns HA (2009) A survey of factors involved in crop maturity. Agron J 101:60–66

    Article  Google Scholar 

  • Carter TR, Jones R, Lu X, Bhadwal S, Conde C, Mearns L, O’neill B, Rounsevell M, Zurek M (2007) New assessment methods and the characterisation of future conditions. Cambridge University Press, Cambridge

    Google Scholar 

  • Eriksen S, Aldunce P, Bahinipati CS, Martins RDA, Molefe JI, Nhemachena C, O’brien K, Olorunfemi F, Park J, Sygna L (2011) When not every response to climate change is a good one: identifying principles for sustainable adaptation. Clim Dev 3:7–20

    Article  Google Scholar 

  • Gregory PJ, Ingram JS, Brklacich M (2005) Climate change and food security. Philos Trans R Soc B Biol Sci 360:2139–2148

    Article  CAS  Google Scholar 

  • Matarira C, Makadho J, Mwamuka F (1995) Zimbabwe: climate change impacts on maize production and adaptive measures for the agricultural sector. Interim report on climate change country studies, US country studies program, Washington, DC

    Google Scholar 

  • Nyabako T, Manzungu E (2012) An assessment of the adaptability to climate change of commercially available maize varieties in Zimbabwe. Environ Nat Resour Res 2:32

    Google Scholar 

  • Parry ML et al (2004) Effects of climate change on global food production under SRES emissions and socio-economic scenarios. Glob Environ Change 14:53–67

    Article  Google Scholar 

  • Rao SA, Mushonga J (1987) A catalogue of passport and characterization data of sorghum, pearl milletand finger millet germplasm from Zimbabwe. A catalogue of passport and characterization data of sorghum, pearl milletand finger millet germplasm from Zimbabwe

    Google Scholar 

  • Rosenzweig C, Parry ML, Fischer, Frohberg K (1993) Climate change and world food supply. Research report no. 3. Environmental change unit. University of Oxford. pp 1 24

    Google Scholar 

  • Unganai LS (1996) Historic and future climatic change in Zimbabwe. Clim Res 6:137–145

    Article  Google Scholar 

  • VSN (2011) GenStat for Windows, 14th edn. VSN International, Hemel Hempstead

    Google Scholar 

Download references

Acknowledgments

We would like to acknowledge the Deutsche Gesellschaft fur Internationale Zusammenarbeit (GIZ) on behalf of the Federal Republic of Germany who sponsored the project “Adapting agriculture to climate change: Developing promising strategies using analogue locations in Eastern and Southern Africa” (CALESA—Climate Analogue Locations in Eastern and Southern Africa).

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Justice Nyamangara .

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 2015 Springer International Publishing Switzerland

About this chapter

Cite this chapter

Nyamangara, J., Masvaya, E.N., Tirivavi, R.D., Munodawafa, A. (2015). Grain Yield Responses of Selected Crop Varieties at Two Pairs of Temperature Analogue Sites in Sub-humid and Semi-arid Areas of Zimbabwe. In: Leal Filho, W., Esilaba, A., Rao, K., Sridhar, G. (eds) Adapting African Agriculture to Climate Change. Climate Change Management. Springer, Cham. https://doi.org/10.1007/978-3-319-13000-2_7

Download citation

Publish with us

Policies and ethics