Abstract
Fitness culture in Italy has been spreading since the 1980s as a technique for achieving a better physical form oriented to psycho-physical wellbeing and health. The discipline has developed as a universal model of the usefulness of bodies, becoming a sign of personal status, and spaces (gyms) where bodies are virtuously trained between commercial and hedonistic-health trends. A “wellness supermarket” is the prevalent image of gym, in which the customer–consumer can choose from a variety of services Fitness is the most practiced sport in Italy. In 2017, it counted on 10 billion euros turnover showing a significant growth of gyms (5,000), participants (5.3 million) and employees (85,000). The chapter gives an insight into how practices of fitness illustrate the link between active lifestyles and health and its transformation in an all-encompassing wellness-through-fitness business.
This paper is the result of a shared work among the authors. In particular A. Borgogni conceptualised the chapter, supervised the writing, authored the Introduction and the Conclusions; S. Digennaro wrote the paragraph on Materials and methods and on the Supply side; G. Russo authored the Theoretical and conceptual framework and the paragraph on Demand side. The authors jointly revised the drafts of the chapter.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Similar content being viewed by others
Notes
- 1.
P.A.P.I. stands for “Pencil and paper interview” and it is one of the techniques of collecting data in a social research. The interviewer proceeds by question after question according to the questionnaire and the respondent answers. The interviewer records the answers to the questionnaire. In order the answers are representative, the respondents should be selected as a random sample.
- 2.
That includes a lot of specialities: calisthenics, Pilates, Zumba, aerial silk…
- 3.
As crossfit, powerlifting, bodybuilding etc.
- 4.
For a better understanding of this phenomenon is useful to know that the recognition of the Degrees in Sport Sciences as full University Degrees was only achieved in 2000.
References
Alleva, G. (2017, febbraio 23). La pratica sportiva in Italia [The sport participation in Italy]. Roma Foro Italico. Retrieved from http://www.istat.it/it/files/2015/10/Slide-CONI_Alleva_2017.pdf. Last access 24 June 2018.
Anief. (2017). Retrieved https://www.anifeurowellness.it/il-fitness-tra-i-primi-sport-in-italia-2/. Last access 24 September 2018.
Bale, J. (2002). Sports geography. London and New York: Taylor & Francis.
Borgogni, A., Digennaro, S., & Mazzoli, E. (2017). Dichotomies between professionalism vs. voluntarism and commercialisation vs. non-profit in the sport sector. In A. Laine & H. Vehmas (Eds.), The private sport sector in Europe—A cross-national comparative perspective (pp. 193–209). Amsterdam: Springer. https://doi.org/10.1007/978-3-319-61310-9_12.
Borgogni, A., Digennaro, S., & Sterchele, D. (2015). Sports clubs in Italy. In C. Breuer, R. Hoekman, S. Nagel, & H. van der Werff (Eds.), Sport clubs in Europe (pp. 249–269). New York: Springer.
Borgogni A., Digennaro, S., Vannini, E., & Manzo, S. (2013). Partecipazione e Cambiamento. Ricerca quali-quantitativa sul caso-studio «Polisportiva Giovanni Masi» [Participation and change. A quali-quantitative research on the Masi Sport Club case study]. Educazione Fisica e Sport nella Scuola, 239–240, 40–49.
Bourdieu, P. (1978). Sport and social class. Social Science Information, 17(6), 819–840.
Deloitte & EuropeActive. (2018). European Health & Fitness Market Report 2018. Brussels: Deloitte.
Digennaro, S., & Borgogni, A. (2017). Linking the VET system to the labour market: The 7-step model. In F. Kaiser& S. Krugmann (Eds.), Social dimension and participation in vocational education and training (pp 47–50). Proceedings of the 2nd conference “Crossing Boundaries in VET”, University of Rostock, Germany.
Digennaro, S., & Borgogni, A. (in writing). Research Report on the frame of the European Sector Skills Alliance (ESSA) EU Project.
Digennaro, S., Colella, D., Morano, M., Vannini, E., & e Borgogni, A. (2012). Nuovi profili professionali per gli operatori sportivi [New professional profiles for sport operators]. Educazione Fisica e Sport nella Scuola, 223, 18–22.
Eichberg, H. (2010). Bodily democracy. Abingdon, Oxon and New York: Routledge.
European Commission. (2018). Sport and physical activity (Special Eurobarometer 472/Wave 88.4). Brussels: European Commission/DG Education, Youth, Sport and Culture.
Eurostat. (2019a). Annual net earnings. Accessed at 22 July 2019 via https://appsso.eurostat.ec.europa.eu/nui/show.do?dataset=earn_nt_net&lang=en.
Eurostat. (2019b). Area by NUTS 3 region. Accessed at 22 July 2019 via https://bit.ly/2ISCF2r.
Eurostat. (2019c). Population on 1 January. Accessed at 22 July 2019 via https://ec.europa.eu/eurostat/tgm/table.do?tab=table&init=1&language=en&pcode=tps00001&plugin=1.
Eurostat. (2019d). Real GDP per capita. Accessed at 22 July 2019 via https://ec.europa.eu/eurostat/tgm/refreshTableAction.do?tab=table&plugin=1&pcode=sdg_08_10&language=en.
IHRSA. (2018). 2018 IHRSA Global report: The state of the health club industry. Boston, MA: International Health, Racquet & Sportsclub Association.
Infocamere. (2017). Retrieved from https://www.infocamere.it/documents/10193/90282173/Benessere%2C+il+business+della+bellezza+sfida+la+crisi/6ad70836-592b-4f98-9ba6-663706f36f30?version=1.0. Last access 20 June 2018.
ISTAT. (2017, October). La pratica sportiva in Italia, «I cittadini e il tempo libero» [The sport participation in Italy, “citizens and leisure time”] (see: http://www.istat.it/it/archivio/204663; and http://dati.istat.it/.
Le Camus, J. (1984). Pratiques psychomotrices [Psychomotor practices]. Bruxelles: Mardaga.
Markula, P. (1995). Firm but shapely, fit but sex, strong but thin: The postmodern aerobicising female bodies. Sociology of Sport Journal, 12(4), 424–453.
Pikler, T. (2018, June 3). Rimini wellness. Per fitness e benessere 10 miliardi di fatturato [Rimini Wellness. 10 billion euros for fitness and wellness]. Il sole 24 Ore, p. 14.
Porro, N. (2001). Lineamenti di sociologia dello sport [Introduction to sport sociology]. Rome: Carocci.
Rimini Wellness. (n.d.). Retrieved from https://en.riminiwellness.com/. Last access 24 September 2018.
Risse, H. (1921). Soziologie des Sports [Sociology of sports]. Berlin: Reher Verlag.
Russo, G. (2011). La società della Wellness [The wellness society]. Milan: Franco Angeli.
Russo, G. (Ed.). (2018). Charting the wellness society in Europe: Social changes in sport, health, consumption. Milan: Franco Angeli.
Rutgers, H., Hollasch, K., Menzel, F., Lehmkühler, B., Gausselmann, S., & Rump, C. (2018). European Health & Fitness Market Report 2018. Bruxelles: EuropeActive and Deloitte. Retrieved from https://www2.deloitte.com/content/dam/Deloitte/de/Documents/consumer-business/European%20Health%20and%20Fitness%20Report_2018_extract.pdf. Last access 24 June 2018.
Sassatelli, R. (2003). Beyond health and beauty: A critical perspective on fitness culture. In G. Boswell & F. Poland (Edss), Women’s minds, women’s bodies: Interdisciplinary approaches to women’s health. London: Palgrave Macmillan.
Sassatelli, R. (2010). Fitness culture: Gym and the commercialization of discipline and fun. London: Palgrave Macmillan.
Slack, T. (1997). Understanding sport organisation: The application of organisation theory. Champaign, IL: Human Kinetics.
Smith Maguire, J. (2002). Body lesson: Fitness publishing and the cultural production of the fitness consumer. International Review for the Sociology of Sport, 37(3–4), 449–464.
Smith Maguire, J. (2008). Fit for consumption: Sociology and the business of fitness. Abingdon, Oxon and New York: Routledge.
Steen-Johnsen, K. (2007). Globalized fitness in the Norwegian context: The perfect meets the popular. International Review for the Sociology of Sport, 42(3), 343–362.
Sterchele, D., Ferrero Camoletto, R., Digennaro, S., & Borgogni, A. (2017). Undisciplined spaces: Lifestyle sports and sport-for-all policies in Italy. In D. Turner & S. Carnicelli-Filho (Eds.), Lifestyle sport and public policy (pp. 43–60). Abingdon, Oxon and New York: Routledge.
The World Bank. (2019). Urban population (% of total population). Accessed at 22 July 2019 via https://data.worldbank.org/indicator/SP.URB.TOTL.
van Dijk, B. (2016). Company level data NACE classification (Data file). Retrieved from AIDA database https://aida.bvdinfo.com/version-2016727/home.serv?product=aidaneo. Last access 24 June 2018.
Vesentini, I. (2018, June 2). Sport e benessere, in Italia lavorano 120 mila persone. A Rimini Wellness 400 aziende [Sport and wellness, in Italy 120,000 employees. 400 companies at Rimini Wellness]. Il sole 24 Ore. Retrieved from http://www.ilsole24ore.com/art/moda/2016-06-02/sport-e-benessere-italia-lavorano-120-mila-persone-rimini-wellness-400-aziende–105246.shtml?uuid=ADfv7dU. Last access 18 June 2018.
Wellness Valley. (n.d.). Retrieved from http://www.wellnessvalley.it/index.php?chLan=eng. Last access 24 June 2018.
WHO. (2019). Prevalence of overweight among adults, BMI ≥ 25. Accessed at 30 July 2019 via http://apps.who.int/gho/data/view.main.BMI25Cv?lang=en.
Acknowledgements
We wish to thank Dr. Paolo Adami, President of the Federazione Italiana Aerobica e Fitness for the precious contribution and the information delivered during the interview.
Author information
Authors and Affiliations
Corresponding author
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2020 The Author(s)
About this chapter
Cite this chapter
Borgogni, A., Digennaro, S., Russo, G. (2020). Fitness in Italy: Body Culture, Well-Being and Active Lifestyles. In: Scheerder, J., Vehmas, H., Helsen, K. (eds) The Rise and Size of the Fitness Industry in Europe. Palgrave Macmillan, Cham. https://doi.org/10.1007/978-3-030-53348-9_13
Download citation
DOI: https://doi.org/10.1007/978-3-030-53348-9_13
Published:
Publisher Name: Palgrave Macmillan, Cham
Print ISBN: 978-3-030-53347-2
Online ISBN: 978-3-030-53348-9
eBook Packages: Social SciencesSocial Sciences (R0)