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Ganio, M.S., Tucker, M.A. (2014). Sugar-Sweetened Beverages and Hydration. In: Rippe, J. (eds) Fructose, High Fructose Corn Syrup, Sucrose and Health. Nutrition and Health. Humana Press, New York, NY. https://doi.org/10.1007/978-1-4899-8077-9_17
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