Skip to main content

The Contribution of Traditional Agroforestry to Climate Change Adaptation in the Ecuadorian Amazon: The Chakra System

  • Reference work entry
Handbook of Climate Change Adaptation

Abstract

This chapter presents the contribution of “chakra,” a traditional agroforestry system, to climate change adaptation and biodiversity conservation in Ecuador’s Amazonian communities. IPCC’s methodology was used for the estimation of carbon sequestration in soil, biomass, and cacao plantations. Carbon levels in multiple systems of land use were measured through temporary plots. Chakra is efficient to adapt to climate change due to higher levels of carbon sequestration and tree diversity in comparison to other forms of land use. Chakra allows for sustainable use of forests by combining cultivation of the Ecuadorian finest aromatic cacao, controlled timber extraction, production of staple food, and conservation of medicinal plants. Chakra enables Amazonian communities to contribute to both food security and well-being and conservation of the region’s high biodiversity. The chapter informs policy makers and communities about the importance of strengthening traditional agroforestry to achieve environmental and social sustainability. The Amazon region is a vulnerable ecosystem, where adaptation to climate change depends on the extent to which the options for land use are compatible with the conservation of biodiversity and the provision of the ecosystem services that sustain local communities’ livelihoods. The chapter provides solid evidence that this might be possible through traditional agroforestry.

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 949.99
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Hardcover Book
USD 1,299.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

References

  • Aertsens J, De Nocker L et al (2013) Valuing the carbon sequestration potential for European agriculture. Land Use Policy 31:584–594

    Article  Google Scholar 

  • Albrecht A, Kandji ST (2003) Carbon sequestration in tropical agroforestry systems. Agr Ecosyst Environ 99(1–3):15–27

    Article  CAS  Google Scholar 

  • ANACAFE (Asociación Nacional del Café en Guatemala) (2008) Propuesta metodológica para la evaluación de servicios ambientales del sistema agroforestal café en Guatemala, p 39

    Google Scholar 

  • Andrade H, Segura M, Somarriba E, Villalobos M (2008) Valoración biofísica y financiera de la fijación de carbono por uso del suelo en fincas cacaoteras indígenas de Talamanca, Costa Rica. Agroforestería en las Américas 46:45–50

    Google Scholar 

  • Antle JM, Stoorvogel JJ et al (2007) Assessing the economic impacts of agricultural carbon sequestration: terraces and agroforestry in the Peruvian Andes. Agr Ecosyst Environ 122(4):435–445

    Article  CAS  Google Scholar 

  • Arévalo V (2009) Chakras, bosques y ríos. El entramado de la Biocultura Amazónica. Publicación Miscelánea No 148, INIAP: Editorial Abya-Ayala, Quito, Ecuador, p 137

    Google Scholar 

  • Avilés A, Sarmiento A (1997) Estudio sobre cultivos tradicionales existentes en chacras autóctonas seleccionadas en la vía Misahualli, vía San Pablo y vía Hollin Loreto. www.sumaco.org. Accessed 18 Jun 2013

  • Bilsborrow RE, Barbieri AF, Pan W (2004) Changes in population and land use over time in the Ecuadorian Amazon. Acta Amazónica 34(4):635–647

    Article  Google Scholar 

  • Carr DL, Bilsborrow RE (2001) Population and land use/cover change: a regional comparison between Central America and South America. J Geogr Educ 43:7–16

    Google Scholar 

  • Chacón S, Chapalbay R, Cerda L (2012) Los Rostros del Cacao de la Reserva de Biosfera Sumaco forman parte del Plan de Desarrollo y Ordenamiento Territorial Napo 2020. Revista Huellas del Sumaco. Tena. Volumen 7, pp 21–24. ISSN 1390–6801

    Google Scholar 

  • Chave J, Andalo C, Brown S, Cairns M, Chambers J, Eamus D, Fölster H, Fromard F, Higuchi N, Kira T (2005) Tree allometry and improved estimation of carbon stocks and balance in tropical forests. Oecologia 145(1):87–99

    Article  CAS  Google Scholar 

  • Claessens L, Antle JM et al (2012) A method for evaluating climate change adaptation strategies for small-scale farmers using survey, experimental and modeled data. Agr Syst 111:85–95

    Article  Google Scholar 

  • de la Torre L, Navarrete LH, Muriel P, Macía MJ, Balslev H (eds) (2008) Enciclopedia de las Plantas Útiles del Ecuador. Herbario QCA de la Escuela de Ciencias Biológicas de la Pontificia Universidad Católica del Ecuador & Herbario AAU del Departamento de Ciencias Biológicas de la Universidad de Aarthus. Quito/Aarthus

    Google Scholar 

  • Gobierno Provincial de Napo (2012) PDyOT Napo 2020. Región Amazónica del Ecuador, Tena

    Google Scholar 

  • CAAM Comisión Asesora Ambiental de la Presidencia de la República del Ecuador (1995) Lineamientos para la estrategia de conservación y uso de la biodiversidad del Ecuador. Programa de las Naciones Unidas para el Desarrollo, p 52

    Google Scholar 

  • Fonte SJ, Vanek SJ et al (2012) Pathways to agroecological intensification of soil fertility management by smallholder farmers in the Andean highlands. In: Donald LS (ed) Advances in agronomy, vol 116. Academic, San Diego, pp 125–184

    Google Scholar 

  • Frangi JL, Lugo AE (1985) Ecosystem dynamics of a subtropical floodplain forest. Ecological Monographs: 351–369

    Google Scholar 

  • Freibauer A, Rounsevell MDA et al (2004) Carbon sequestration in the agricultural soils of Europe. Geoderma 122(1):1–23

    Article  CAS  Google Scholar 

  • GIZ (2013) La Chakra Kichwa. Criterios para la conservación y fomento de un sistema de producción sostenible en la Asociación KALLARI y sus organizaciones socias. Serie sistematizaciones. Fascículo 7. Quito, p 20

    Google Scholar 

  • GIZa (2011) La Mesa del Cacao Fino y de Aroma de la Reserva de Biosfera Sumaco. Análisis de Impactos del Programa GESOREN – GIZ. Serie estudios de impactos. Fascículo 1. Quito, p. 63

    Google Scholar 

  • GIZb (2011) Fomento de la cadena de valor de cacao en organizaciones de pequeños productores de Esmeraldas y Napo. Análisis de Impactos del Programa GESOREN – GIZ. Serie estudios de impactos. Fascículo 5. Quito, p 93

    Google Scholar 

  • Hoffmann U (2011) Assuring food security in developing countries under the challenges of climate change: key trade and development issues of a fundamental transformation of agriculture. UNCTAD discussion papers are available on the UNCTAD website at http://www.unctad.org, p 50

  • Hutchinson JJ, Campbell CA et al (2007) Some perspectives on carbon sequestration in agriculture. Agr Forest Meteorol 142(2–4):288–302

    Article  Google Scholar 

  • Instituto Nacional de Estadística y Censos (2010) Censo de Población y Vivienda 2010. http://www.ecuadorencifras.gob.ec/. Fecha de acceso: junio 2011

  • IPCC (2003) Good practice guidance for land use, land-use change and forestry (LULUC). Suiza.

    Google Scholar 

  • Irvine D (1989) Succession management and resource distribution in an Amazonian rain forest. In: Posey DA, Balée W (eds) Resource management in Amazonia: indigenous and folk strategies, vol 7, Advances in economic botany., pp 223–237

    Google Scholar 

  • Irvine D (2000) Indigenous federations and the market: The Runa of Napo, Ecuador. In: Weber R, Butler J, Larson P (eds) Indigenous people and conservation organizations experiences in collaborations. World Wildlife Fund, Washington, DC, pp 21–46

    Google Scholar 

  • Jadán O, Torres B, Günter S (2012) Influencia del uso de la tierra sobre almacenamiento d carbono en sistemas productivos y bosque primario en Napo, Reserva de Biosfera Sumaco. Revista Amazónica: Ciencia y Tecnología 1(3):173–185

    Google Scholar 

  • Kotschi J, von Lossau A (2012) Agrobiodiversidad – la clave para la soberanía alimentaria y la adaptación al cambio climático. Documento de discusión. GIZ, Bonn y Eschborn, p 32

    Google Scholar 

  • Lal R (2001) Managing world soils for food security and environmental quality. In: Advances in agronomy, vol 74. Elsevier, London, Amsterdam and New York, pp 155–192

    Google Scholar 

  • López-Bellido RJ, Lal R et al (2010) Does North Appalachian agriculture contribute to soil carbon sequestration? Agr Ecosyst Environ 137(3–4):373–376

    Article  Google Scholar 

  • Lu F, Bilsborrow RE, Oña A (2004) Demography, household economics, and land and resource use of five indigenous populations in the Northern Ecuadorian Amazon: a summary of ethnographic research. Occasional paper, Carolina Population Centre, University of North Carolina, Chapel Hill

    Google Scholar 

  • MAE (2002) Plan de Manejo de la Reserva de Biosfera Sumaco. Resolución no 069 Ministerio del Ambiente del Ecuador. Tena, p 132

    Google Scholar 

  • MAE (2013) Acuerdo Ministerial 016 del 2013, Ampliación la superficie del Parque Nacional Sumaco Napo Galeras con límites nuevos, creado mediante Resolución No. 9 del EX-INEFAN de fecha 17 de junio de 1994 y publicada en el Registro Oficial no 471 del 28 de junio de 1994. Quito, p 8

    Google Scholar 

  • Mena CF, Bilsborrow RE, McClain ME (2006) Socioeconomic drivers of deforestation in the Northern Ecuadorian Amazon. Environ Manage 36(6):802–815

    Article  Google Scholar 

  • Mittermeier RA (1988) Primate diversity and the tropical forest. Case studies from Brazil and Madagascar and the importance of the megadiversity countries. In: Wilson EO, Peter FM (eds) Biodiversity. National Academy Press/Estados Unidos, Washington, DC, pp 145–154

    Google Scholar 

  • Montagnini F, Nair PKR (2004) Carbon sequestration: An underexploited environmental benefit of agroforestry systems. Agroforestry Systems 61:281–295

    Article  Google Scholar 

  • Murphy L, Bilsborrow RE, Pichón F (1997) Poverty and prosperity among migrant settlers in the Amazon rainforest frontier of Ecuador. J Dev Stud 34(2):35–66

    Article  Google Scholar 

  • Myers N, Mittermeier RA, Mittermeier CG, da Fonseca GA, Kent J (2000) Biodiversity hotspots for conservation priorities. Nature 403:853–858

    Article  CAS  Google Scholar 

  • Nair PKR, Gordon AM et al (2008) Agroforestry. In: J Editors-in-Chief: Erik S, Brian F (eds) Encyclopedia of ecology. Oxford, Academic, pp 101–110

    Google Scholar 

  • Nicholls C (2013) Enfoques agroecológicos para incrementar la resiliencia de los sistemas agricolas al cambio climático. In: Nicholls C, Rios L, Altieri M (eds) Agroecología y resiliencia socioecológica adaptándose al cambio climático. Socla, Medellin, pp 18–29

    Google Scholar 

  • Noponen MRA, Healey JR et al (2013) Sink or source – the potential of coffee agroforestry systems to sequester atmospheric CO2 into soil organic carbon. Agr Ecosyst Environ 175:60–68

    Article  CAS  Google Scholar 

  • Oelbermann M, Paul Voroney R et al (2004) Carbon sequestration in tropical and temperate agroforestry systems: a review with examples from Costa Rica and southern Canada. Agr Ecosyst Environ 104(3):359–377

    Article  CAS  Google Scholar 

  • Ordóñez L, Gavilánez C, Salazar A (2011) Secuestro de carbono en biomasa aérea en sistemas agroforestales de cacao y café ubicados en la Reserva de Biosfera Sumaco. Estudio Técnico, Quito – Ecuaodor, p 32

    Google Scholar 

  • Palmer C, Silber T (2012) Trade-offs between carbon sequestration and rural incomes in the N’hambita Community Carbon Project, Mozambique. Land Use Policy 29(1):83–93

    Article  Google Scholar 

  • Pan WK, Carr DL (2010) Population, multi-scale processes, and land use transitions in the ecuadorian Amazon. In: Proceedings of the European population conference, 1–4 Sept 2001, Vienna, visto el 16 de Noviembre 2011. http://epc2010.princeton.edu/download.aspx?submissionId=100687

  • Pan WK, Carr DL, Bilsborrow RE (2005) Causes and consequences of farm fragmentation in Ecuador´s Amazon. In: Mather AS (ed) Land use and rural sustainability: proceedings of conference on land use and rural sustainability, Universidad de Aberdeen

    Google Scholar 

  • Pandey DN (2002) Carbon sequestration in agroforestry systems. Clim Policy 2(4):367–377

    Article  Google Scholar 

  • Penman J, Gytarsky M, Hiraishi T, Krug T, Kruger D, Pipatti R, Buendia L, Miwa K, Ngara T, Tanabe K and Wagner F (2003) Good practice guidance for land use, land-use change and forestry, Institute for Global Environmental Strategies, The Intergovernmental panel on Climate Change (IPCC). Hayama, Kanagawa, Japan, p 590

    Google Scholar 

  • Perreault T (2003) Making space: community organization, agrarian change, and the politics of scale in the Ecuadorian Amazon. Latin Am Perspect 30:96–121

    Article  Google Scholar 

  • Pichón FJ (1997) Settlers households and land-use patterns in the Amazon frontier: farm-level evidence from Ecuador. World Dev 25(1):67–91

    Article  Google Scholar 

  • Ríos M, Koziol MJ, Borgtoft H, Granda G (eds) (2007) Plantas útiles del Ecuador: aplicaciones, retos y perspectivas/useful plants of Ecuador: applications, challenges and perspectives. Ediciones Abya – Yala, Quito, p 652

    Google Scholar 

  • Schlegel B, Gayoso J y Guerra J (2001) Medición de la capacidad de captura de carbono en bosques de Chile y promoción en el mercado mundial. Proyecto Fondef D98I1076 - Universidad Austral de Chile. Valdivia, Chile

    Google Scholar 

  • Sierra R (2000) Dynamics and patterns of deforestation in the Western Amazon: the Napo deforestation front 1986–1996. Appl Geogr 20:1–16

    Article  Google Scholar 

  • Somarriba E, Cerda R et al (2013) Carbon stocks and cocoa yields in agroforestry systems of Central America. Agr Ecosyst Environ 173:46–57

    Article  Google Scholar 

  • Szott LT, Arévalo-López LA, Pérez J (1993) Allometric relationships in Pijuayo (Bactris gasipaes H.B.K.). In: Mora-Urpí J, Szott LT, Murillo M, Patiño VM (Eds) Congreso Internacional sobre Biología, Agronomía e Industrialización del Pijuayo. San José, pp 91–14

    Google Scholar 

  • Takimoto A, Nair PKR et al (2008) Carbon stock and sequestration potential of traditional and improved agroforestry systems in the West African Sahel. Agr Ecosyst Environ 125(1–4):159–166

    Article  CAS  Google Scholar 

  • Thangata PH, Hildebrand PE (2012) Carbon stock and sequestration potential of agroforestry systems in smallholder agroecosystems of sub-Saharan Africa: mechanisms for ‘reducing emissions from deforestation and forest degradation’ (REDD+) Agriculture. Ecosyst Environ 158:172–183

    Article  Google Scholar 

  • Torres B, Muuss U, Krott M (2005) Farm household income and land use changes over time in an area of extreme poverty in the Ecuadorian Amazon Region (EAR) master thesis submitted to the faculty of forest sciences and forest ecology of Georg-August-University at Goettingen, in partial fulfillment of the thesis requirements for to obtain the title of Master of Sciences of Tropical and International Forestry, Nov 2005

    Google Scholar 

  • Torres B, Günter S, Jadán O, Kiekbusch M, Ehrmantraut L (2013) Variación en el almacenamiento de carbono, conservación de la biodiversidad y productividad en dos sistemas productivos, comparados con bosques primarios en la Amazonía ecuatoriana. Presentado en la conferencia IUFROLAT, Junio 12–15 2013. San José

    Google Scholar 

  • Whitten NE, Whitten DS (2008) Puyo Runa: imagery and power in modern Amazonia. University of Illinois Press, Urbana

    Google Scholar 

  • Wunder S (2000) The economics of deforestation: the example of Ecuador. Antony Rowe, Chippenham

    Book  Google Scholar 

  • Xu W, Yin Y et al (2007) Social and economic impacts of carbon sequestration and land use change on peasant households in rural China: a case study of Liping, Guizhou Province. J Environ Manage 85(3):736–745

    Article  CAS  Google Scholar 

  • Zanne AE, Lopez-Gonzalez G, Coomes DA, Ilic J, Jansen S, Lewis SL, Miller RB, Swenson NG, Wiemann MC, Chave J (2009) Data from: Towards a worldwide wood economics spectrum. Dryad Digital Repository. http://dx.doi.org/10.5061/dryad.234

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Bolier Torres .

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 2015 Springer-Verlag Berlin Heidelberg

About this entry

Cite this entry

Torres, B., Maza, O.J., Aguirre, P., Hinojosa, L., Günter, S. (2015). The Contribution of Traditional Agroforestry to Climate Change Adaptation in the Ecuadorian Amazon: The Chakra System. In: Leal Filho, W. (eds) Handbook of Climate Change Adaptation. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-38670-1_102

Download citation

Publish with us

Policies and ethics