Erythrina stricta Roxb.

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Family:

Leguminosae

Seed

  • Oil

  • FAs

  • Composition, %: 16:0 – 13.6; 18:0 – 6.1; 18:1 – 53.5; 18:2 – 10.2; 20:1 – 3.4; 20:4 – 2.0; 22:0 – 9.0; 24:0 – 2.2