Reference Work Entry

Lipids, Lipophilic Components and Essential Oils from Plant Sources

pp 46-46

Achillea nobilis L. subsp. A. sipylea (O. Schwarz) Bassler

  • Shakhnoza S. AzimovaAffiliated withS.Yu. Yunusov Institute of the Chemistry of Plant, Substances of the Academy of Sciences of the Republic of Uzbekistan
  • , Anna I. GlushenkovaAffiliated withS.Yu. Yunusov Institute of the Chemistry of Plant, Substances of the Academy of Sciences of the Republic of Uzbekistan

Family:

Asteraceae

Flower

  • Essential oil

    • Composition, %: α-Thujene – tr; α-pinene – 3.1; camphene – tr; β-pinene – 0.7; sabinene – tr; α-terpinene – tr; 1,8-cineole – 2.3; cis- sabinene hydrate – 0.6; terpinolene – 0.6; α-thujone – 6.1; linalool – 16.4; chrysanthenone – 17.1; camphor – 0.9; camphene hydrate – 0.7; pinacarvone – 1.1; borneol – 2.0; terpinen-4-ol – 0.6; α-terpineol – 0.9; fragranol – 19.3; bornyl acetate – 2.0; eugenol – 0.5; geranyl acetate – 1.8; γ-cadinene – 2.7; dihydro-eudesmol – 13.2

Activity:

Essential oil showed a broad spectrum of antimicrobial activity.

This is an excerpt from the content