1. Body mass index and the risk of gout: a systematic review and dose–response meta-analysis of prospective studies

   • Dagfinn Aune
   • Teresa Norat
   • Lars J. Vatten

   Review 11 September 2014 Pages: 1591 - 1601

   

2. Polyphenol-rich extract from blackcurrant pomace attenuates the intestinal tract and serum lipid changes induced by a high-fat diet in rabbits

   • Adam Jurgoński
   • Jerzy Juśkiewicz
   • Krzysztof Kołodziejczyk

   Original Contribution Open access 06 February 2014 Pages: 1603 - 1613

   

3. Dietary carrot consumption and the risk of prostate cancer

   • Xin Xu
   • Yunjiu Cheng
   • Liping Xie

   Original Contribution 12 February 2014 Pages: 1615 - 1623

   

4. Combination of low dose of the anti-adipogenic agents resveratrol and phenelzine in drinking water is not sufficient to prevent obesity in very-high-fat diet-fed mice

   • C. Carpéné
   • S. Gomez-Zorita
   • Z. Iffiu-Soltész

   Original Contribution 15 February 2014 Pages: 1625 - 1635

   

5. Dose–response effects of oral guanidinoacetic acid on serum creatine, homocysteine and B vitamins levels

   • Sergej M. Ostojic
   • Marko Stojanovic
   • Jay R. Hoffman

   Original Contribution 18 February 2014 Pages: 1637 - 1643

   

6. Effects of regular consumption of vitamin C-rich or polyphenol-rich apple juice on cardiometabolic markers in healthy adults: a randomized crossover trial

   • Alberto Soriano-Maldonado
   • María Hidalgo
   • Esther Nova

   Original Contribution 16 February 2014 Pages: 1645 - 1657

7. Influence of oral supplementation with sesamin on longevity of Caenorhabditis elegans and the host defense

   • Yukie Yaguchi
   • Tomomi Komura
   • Yoshikazu Nishikawa

   Original Contribution 19 February 2014 Pages: 1659 - 1668

   

8. Maternal quercetin administration during gestation and lactation decrease endoplasmic reticulum stress and related inflammation in the adult offspring of obese female rats

   • Zhenghao Wu
   • Jiaxi Zhao
   • Yajun Xu

   Original Contribution 26 February 2014 Pages: 1669 - 1683

   

9. Oilseeds ameliorate metabolic parameters in male mice, while contained lignans inhibit 3T3-L1 adipocyte differentiation in vitro

   • Giorgio Biasiotto
   • Marialetizia Penza
   • Diego Di Lorenzo

   Original Contribution 25 February 2014 Pages: 1685 - 1697

   

10. Inhibition of angiotensin-converting enzyme by aqueous extract of tomato

    • Dipankar Biswas
    • Md. Main Uddin
    • Asim K. Duttaroy

    Original Contribution 27 February 2014 Pages: 1699 - 1706

    

11. Oleic acid modulates mRNA expression of liver X receptor (LXR) and its target genes ABCA1 and SREBP1c in human neutrophils

    • María Edith Reyes-Quiroz
    • Gonzalo Alba
    • Francisco Sobrino

    Original Contribution 11 April 2014 Pages: 1707 - 1717

    

12. Effect of chicken, fat and vegetable on glycaemia and insulinaemia to a white rice-based meal in healthy adults

    • Lijuan Sun
    • Dinesh Viren Ranawana
    • Christiani Jeyakumar Henry

    Original Contribution 10 May 2014 Pages: 1719 - 1726

    

13. The impact of cereal grain consumption on the development and severity of non-alcoholic fatty liver disease

    • Michael Georgoulis
    • Meropi D. Kontogianni
    • George Papatheodoridis

    Original Contribution 07 March 2014 Pages: 1727 - 1735