1. Aflatoxin: food chain transfer from feed to milk

   • Hans-Georg Walte
   • Christine Schwake-Anduschus
   • Jan Fritsche

   Editorial 03 November 2016 Pages: 295 - 297

2. Aflatoxin M₁ in pasteurized and raw milk from organic and conventional systems

   • Joice Sifuentes dos Santos
   • Vanusa Granella
   • Ijoni Hilda Costabeber

   Research article 23 July 2016 Pages: 299 - 304

3. Dietary mycotoxins binders: a strategy to reduce aflatoxin m1 residues and improve milk quality of lactating Beetal goats

   • Haq Aman Ullah
   • Aneela Zameer Durrani
   • Irfan Khattak

   Research article 24 September 2016 Pages: 305 - 309

4. Zusammensetzung der Muskulatur unbehandelter Pangasien (Pangasianodon hypophthalmus) und Zander (Sander lucioperca)

   • Henner Neuhaus
   • Matthias Denker
   • Edda Bartelt

   Research article 02 September 2016 Pages: 311 - 316

5. Changes of 3-monochloropropane-1,2-diol levels in crackers and biscuits during storage

   • Anna Sadowska-Rociek
   • Ewa Cieślik

   Research article Open access 23 July 2016 Pages: 317 - 324

   

6. Operator dermal exposure and individual protection provided by personal protective equipment during application using a backpack sprayer in vineyards

   • Isabelle Thouvenin
   • Françoise Bouneb
   • Thierry Mercier

   Research article 30 August 2016 Pages: 325 - 336

   

7. Reduction of pesticides residues on okra fruits by different processing treatments

   • Ahmad Hanafi
   • Hemat E. Elsheshetawy
   • Safaa F. Faied

   Research article 17 October 2016 Pages: 337 - 343

   

8. Norovirus outbreak in a restaurant: investigation of the path of infection by sequence analysis of food and human samples

   • Dietrich Mäde
   • Hanns-Martin Irmscher
   • Reimar Johne

   Research article 30 August 2016 Pages: 345 - 351

9. Enterohemorrhagic Escherichia coli (EHEC) in water from karst springs: detection with real-time PCR and isolation of strains

   • Andreas Baumgartner
   • Isabel Niederhauser
   • Dominik Moor

   Announcements and Reports Open access 18 October 2016 Pages: 353 - 357

10. 77. Arbeitstagung des ALTS

    Announcements and Reports 18 October 2016 Pages: 359 - 367

11. Announcements and Reports

    Announcements and Reports 12 October 2016 Pages: 369 - 375

12. Announcements and Reports

    Announcements and Reports 18 October 2016 Pages: 377 - 378

13. 1. Treffen des wissenschaftlichen Netzwerkes zur Authentizitätsprüfung von Lebens- und Futtermitteln

    • Carsten Fauhl-Hassek
    • Susanne Esslinger
    • Reiner Wittkowski

    Events and News 27 October 2016 Pages: 379 - 382

14. Veranstaltungshinweise

    Events and News 14 October 2016 Pages: 383 - 384

15. 3. Food Science Dialog 2016: Tierwohl und Nachhaltigkeit im Fokus

    Abstracts 26 September 2016 Pages: 385 - 393