The influence of H2, CO2 and dilution rate on the continuous fermentation of acetone-butanol A. H. MollahD. C. Stuckey Biotechnology Pages: 533 - 538
Solvent production from starch: effect of pH on α-amylase and glucoamylase localization and synthesis in synthetic medium B. K. SoniC. KappP. Soucaille Biotechnology Pages: 539 - 543
Kinetics of growth and lactic acid production in continuous and batch culture Hitomi OharaKeiichiro HiyamaToshiomi Yoshida Biotechnology Pages: 544 - 548
Batch and continuous production of propionic acid from whey permeate by Propionibacterium acidi-propionici in a three-electrode amperometric culture system Beate SchuppertBernhard SchinkWalter Trösch Biotechnology Pages: 549 - 553
Scopolamine release into media by Duboisia leichhardtii hairy root clones Toshiya MuranakaHideo OhkawaYasuyuki Yamada Biotechnology Pages: 554 - 559
Excretion of peroxidase from horseradish hairy root in combination with ion supplementation Nobuyuki UozumiYoshihiro KatoTakeshi Kobayashi Biotechnology Pages: 560 - 565
Isolation and prominent characteristics of an L-lysine hyperproducing strain of Corynebacterium glutamicum Bärbel SchrumpfLothar EggelingHermann Sahm Biotechnology Pages: 566 - 571
Effects of growth morphology and time of harvesting on the chitosan yield of Absidia repens Nils DavoustAnders Persson Biotechnology Pages: 572 - 575
Mass cultivation of Tetrahymena thermophila yielding high cell densities and short generation times Thomas KiyArno Tiedtke Biotechnology Pages: 576 - 579
Control of carbon dioxide in exhaust air as a method for equal biomass yields at different bed heights in a column fermentor Gerardo Saucedo-CastañedaB. K. LonsaneSevastianos Roussos Biotechnology Pages: 580 - 582
Studies on Bacillus licheniformis endo-\-1,3-1,4-d-glucanase: characterization and kinetic analysis A. PlanasM. JuncosaE. Querol Biochemical Engineering Pages: 583 - 589
Properties of β-glucosidase purified from Aspergillus niger mutants USDB 0827 and USDB 0828 Yin Kiong HohHock-Hin YeohTeck Koon Tan Biochemical Engineering Pages: 590 - 593
Purification and some properties of an extracellular l-amino acid oxidase from Cellulomonas cellulans AM8 isolated from soil Manfred BraunJong Min KimRolf D. Schmid Biochemical Engineering Pages: 594 - 598
Transformation of Nε-CBZ-l-lysine to CBZ-l-oxylysine using l-amino acid oxidase from Providencia alcalifaciens and l-2-hydroxy-isocaproate dehydrogenase from Lactobacillus confusus Ronald L. HansonKenneth S. BembenekLaszlo J. Szarka Biochemical Engineering Pages: 599 - 603
Expression of high levels of human tissue plasminogen activator in yeast under the control of an inducible GAL promoter E. MarteganiN. ForlaniL. Alberghina Applied Genetics and Regulation Pages: 604 - 608
Protein compositional analysis of inclusion bodies produced in recombinant Escherichia coli Ursula RinasJames E. Bailey Applied Genetics and Regulation Pages: 609 - 614
Studies on plasmid stability, cell metabolism and superoxide dismutase production by Pgk− strains of Saccharomyces cerevisiae M. A. Z. AyubS. Astolfi-FilhoS. G. Oliver Applied Genetics and Regulation Pages: 615 - 620
In-vitro cleavage of a fusion protein bound to cellulose using the soluble yscFs (Kex2) variant Peter G. SeebothR. Antony J. WarrenJutta Heim Applied Genetics and Regulation Pages: 621 - 625
Elimination of by-products in 11β-hydroxylation of Substance S using Curvularia lunata clones regenerated from NTG-treated protoplasts Danuta WilmańskaKrystyna MilczarekLeon Sedlaczek Applied Genetics and Regulation Pages: 626 - 630
Characterization of a bacteriocin from Pediococcus acidilactici PC and comparison of bacteriocin-producing strains using molecular typing procedures Kaye JagerSusan Harlander Applied Genetics and Regulation Pages: 631 - 637
Autocatalytic degradation of proteins in extracts of a brewing strain of Saccharomyces cerevisiae. The role of endoproteinases and exopeptidases J. C. SlaughterT. Nomura Applied Microbial and Cell Physiology Pages: 638 - 642
Isolation and characterization of Leuconostoc oenos phages from German wines Elke K. ArendtWalter P. Hammes Applied Microbial and Cell Physiology Pages: 643 - 646
Lipid content of Saccharomyces cerevisiae strains with different degrees of ethanol tolerance Lucas del Castillo Agudo Applied Microbial and Cell Physiology Pages: 647 - 651
Screening of compounds stimulating spore formation and mycelial growth of pock-forming plasmid-carrying strains in Streptomyces azureus Seiya OgataHitoshi MatsubaraToshio Hara Applied Microbial and Cell Physiology Pages: 652 - 654
Degradation of mixtures of monochlorophenols and phenol as substrates for free and immobilized cells of Alcaligenes sp. A7-2 Birgit MenkeHans-Jürgen Rehm Environmental Biotechnology Pages: 655 - 661
Metabolism and kinetics of pentachlorophenol transformation in anaerobic granular sludge Hanne V. HendriksenBirgitte K. Ahring Environmental Biotechnology Pages: 662 - 666
Conditions for selective degradation of lignin by the fungus Ganoderma australis Sandra RíosJaime Eyzaguirre Environmental Biotechnology Pages: 667 - 669
Activation of lignin and manganese peroxidase excretion in Phanerochaete chrysosporium by fungal extracts Pascal BonnarmeMichel DelattreMarcel Asther Environmental Biotechnology Pages: 670 - 673
The removal of nickel from mine waters using bacterial sulfate reduction Richard W. HammackHarry M. Edenborn Environmental Biotechnology Pages: 674 - 678
Uptake of technetium by freshwater green microalgae Geoffrey W. GarnhamGeoffrey A. CoddGeoffrey M. Gadd Environmental Biotechnology Pages: 679 - 684
Use of the polymerase chain reaction for specific detection of type A, D and E enterotoxigenic Staphylococcus aureus in foods Hau-Yang TsenTong-Rong Chen Food Biotechnology Pages: 685 - 690
