Selection for bacteriophage latent period length by bacterial density: A theoretical examination Stephen T. Abedon OriginalPaper Pages: 79 - 88
Factors responsible for the differences in cultural estimates and direct microscopical counts of populations of bacterivorous nanoflagellates David A. CaronPaul G. DavisJohn McN Sieburth OriginalPaper Pages: 89 - 104
Benthic bacterial biomass and production in the Hudson River estuary H. Kay AustinStuart E. G. Findlay OriginalPaper Pages: 105 - 116
Influence of temperature on the growth potential of Southern polar marine bacteria D. DelilleE. Perret OriginalPaper Pages: 117 - 123
Survival and activity ofStreptococcus faecalis andEscherichia coli in tropical freshwater Inés MuñizLuis JiménezTerry C. Hazen OriginalPaper Pages: 125 - 134
Phenanthrene mineralization along a natural salinity gradient in an Urban Estuary, Boston Harbor, Massachusetts Michael P. Shiaris OriginalPaper Pages: 135 - 146
Transformation of chlorinated phenolic compounds in the genusRhodococcus Max M. HäggblomDieter JankeMirja S. Salkinoja-Salonen OriginalPaper Pages: 147 - 159
Microbial introductions to apple leaves: Influences of altered immigration on fungal community dynamics Linda L. KinkelJohn H. AndrewsErik V. Nordheim OriginalPaper Pages: 161 - 173
The bacterial microflora of witloof chicory (Cichorium intybus L. var.foliosum Hegi) leaves M. F. Van OutryveF. GosseléJ. Swings OriginalPaper Pages: 175 - 186