1. Recent advances in food analysis

   • Jana Hajslova
   • Rudolf Krska
   • Michel W. F. Nielen

   Editorial 22 May 2012 Pages: 2795 - 2796

2. Dioxin food crises and new POPs: challenges in analysis

   • Jean-François Focant

   Feature Article 16 February 2012 Pages: 2797 - 2800

3. Analytical method for the accurate determination of tricothecenes in grains using LC-MS/MS: a comparison between MRM transition and MS³ quantitation

   • Chee Wei Lim
   • Siew Hoon Tai
   • Sheot Harn Chan

   Short Communication 31 December 2011 Pages: 2801 - 2806

   

4. Evaluating a direct swabbing method for screening pesticides on fruit and vegetable surfaces using direct analysis in real time (DART) coupled to an Exactive benchtop orbitrap mass spectrometer

   • Elizabeth Crawford
   • Brian Musselman

   Technical Note 25 February 2012 Pages: 2807 - 2812

   

5. Implementation of comprehensive two-dimensional gas chromatography–time-of-flight mass spectrometry for the simultaneous determination of halogenated contaminants and polycyclic aromatic hydrocarbons in fish

   • Kamila Kalachova
   • Jana Pulkrabova
   • Jana Hajslova

   Original Paper 29 May 2012 Pages: 2813 - 2824

   

6. Development and validation of an SPE HG-AAS method for determination of inorganic arsenic in samples of marine origin

   • Rie R. Rasmussen
   • Rikke V. Hedegaard
   • Jens J. Sloth

   Original Paper 21 April 2012 Pages: 2825 - 2834

   

7. Quantification of nanoparticles in aqueous food matrices using Particle-Induced X-ray Emission

   • Omar Lozano
   • Jorge Mejia
   • Stéphane Lucas

   Original Paper 13 March 2012 Pages: 2835 - 2841

   

8. Development of surface plasmon resonance-based sensor for detection of silver nanoparticles in food and the environment

   • Sabina Rebe Raz
   • Maria Leontaridou
   • Stefan Weigel

   Original Paper Open access 27 March 2012 Pages: 2843 - 2850

   

9. Production and characterization of antibodies against crosslinked gelatin nanoparticles and first steps toward developing an ELISA screening kit

   • Vincent Dehalu
   • Stefan Weigel
   • Philippe Delahaut

   Original Paper 16 February 2012 Pages: 2851 - 2857

   

10. DART-Orbitrap MS: a novel mass spectrometric approach for the identification of phenolic compounds in propolis

    • Elena S. Chernetsova
    • Maciej Bromirski
    • Gertrud E. Morlock

    Original Paper 23 February 2012 Pages: 2859 - 2867

    

11. Analytical tools for identification of non-intentionally added substances (NIAS) coming from polyurethane adhesives in multilayer packaging materials and their migration into food simulants

    • Juliana S. Félix
    • Francesca Isella
    • Cristina Nerín

    Original Paper 13 April 2012 Pages: 2869 - 2882

    

12. Rapid analysis of caffeine in various coffee samples employing direct analysis in real-time ionization–high-resolution mass spectrometry

    • Hana Danhelova
    • Jaromir Hradecky
    • Jana Hajslova

    Original Paper 15 February 2012 Pages: 2883 - 2889

    

13. Qualitative aspects and validation of a screening method for pesticides in vegetables and fruits based on liquid chromatography coupled to full scan high resolution (Orbitrap) mass spectrometry

    • Hans G. J. Mol
    • Paul Zomer
    • Maarten de Koning

    Original Paper Open access 05 June 2012 Pages: 2891 - 2908

    

14. Common wheat determination in durum wheat samples through LC/MS analysis of gluten peptides

    • Barbara Prandi
    • Mariangela Bencivenni
    • Stefano Sforza

    Original Paper 04 February 2012 Pages: 2909 - 2914

    

15. Rapid determination of amino acids in foods by hydrophilic interaction liquid chromatography coupled to high-resolution mass spectrometry

    • Vural Gökmen
    • Arda Serpen
    • Burçe Ataç Mogol

    Original Paper 14 February 2012 Pages: 2915 - 2922

    

16. Identification and quantification of six major α-dicarbonyl process contaminants in high-fructose corn syrup

    • Sabrina Gensberger
    • Stefan Mittelmaier
    • Monika Pischetsrieder

    Original Paper 01 March 2012 Pages: 2923 - 2931

    

17. Glycidyl fatty acid esters in food by LC-MS/MS: method development

    • A. Becalski
    • S. Y. Feng
    • T. Zhao

    Original Paper 30 March 2012 Pages: 2933 - 2942

    

18. Validation of a multi-residue method for the determination of several antibiotic groups in honey by LC-MS/MS

    • Detlef A. Bohm
    • Carolin S. Stachel
    • Petra Gowik

    Original Paper 26 February 2012 Pages: 2943 - 2953

    

19. Determination of non-steroidal anti-inflammatory drugs and their metabolites in milk by liquid chromatography–tandem mass spectrometry

    • Piotr Jedziniak
    • Teresa Szprengier-Juszkiewicz
    • Jan Żmudzki

    Original Paper 07 March 2012 Pages: 2955 - 2963

    

20. LC-MS/MS fast analysis of androgenic steroids in urine

    • Barbara Wozniak
    • Iwona Matraszek-Zuchowska
    • Jan Zmudzki

    Original Paper 06 March 2012 Pages: 2965 - 2972

    

21. Thyreostatic drugs, stability in bovine and porcine urine

    • J. Vanden Bussche
    • S. S. Sterk
    • L. Vanhaecke

    Original Paper 16 February 2012 Pages: 2973 - 2982

    

22. Rapid identification, by use of the LTQ Orbitrap hybrid FT mass spectrometer, of antifungal compounds produced by lactic acid bacteria

    • Brid Brosnan
    • Aidan Coffey
    • Ambrose Furey

    Original Paper 19 April 2012 Pages: 2983 - 2995

    

23. Accurate mass screening of pharmaceuticals and fungicides in water by U-HPLC–Exactive Orbitrap MS

    • Carmen Lidia Chitescu
    • Efraim Oosterink
    • Alida Adriana Maria (Linda) Stolker

    Original Paper 13 March 2012 Pages: 2997 - 3011

    

24. Quantum dot based rapid tests for zearalenone detection

    • N. V. Beloglazova
    • E. S. Speranskaya
    • I. Yu. Goryacheva

    Original Paper 04 May 2012 Pages: 3013 - 3024

    

25. Development of a molecularly imprinted polymer-matrix solid-phase dispersion method for selective determination of β-estradiol as anabolic growth promoter in goat milk

    • J. Gañán
    • A. Gallego-Picó
    • J. S. Durand

    Original Paper 28 February 2012 Pages: 3025 - 3029

    

26. Quantification of cow’s milk percentage in dairy products – a myth?

    • Helmut K. Mayer
    • J. Bürger
    • N. Kaar

    Original Paper 16 February 2012 Pages: 3031 - 3040

    

27. Novel approach for the simultaneous detection of DNA from different fish species based on a nuclear target: quantification potential

    • Marta Prado
    • Ana Boix
    • Christoph von Holst

    Original Paper 03 March 2012 Pages: 3041 - 3050

    

28. Development of an Evidence biochip array kit for the multiplex screening of more than 20 anthelmintic drugs

    • J. Porter
    • N. O’Loan
    • S. P. Fitzgerald

    Original Paper 08 May 2012 Pages: 3051 - 3056

    

29. Validation and application of reporter gene assays for the determination of estrogenic and androgenic endocrine disruptor activity in sport supplements

    • Monika Plotan
    • Christopher T. Elliott
    • Lisa Connolly

    Original Paper 13 March 2012 Pages: 3057 - 3067

    

30. Normalisation of data from allergens proficiency tests

    • Mark Sykes
    • Dominic Anderson
    • Bhavna Parmar

    Original Paper 24 February 2012 Pages: 3069 - 3076