Volume 8, Issue 1, January 2013

Special Section: Foodomics

ISSN: 1555-8932 (Print) 1865-3499 (Online)

In this issue (15 articles)

  1. No Access

    Commentary

    Foodomics: a new comprehensive approach to food and nutrition

    Francesco Capozzi, Alessandra Bordoni Pages 1-4
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  2. No Access

    Review

    Advances in genomics for flatfish aquaculture

    Joan Cerdà, Manuel Manchado Pages 5-17
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  3. No Access

    Review

    Current status on genome–metabolome-wide associations: an opportunity in nutrition research

    Ivan Montoliu, Ulrich Genick, Mirko Ledda, Sebastiano Collino… Pages 19-27
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  4. No Access

    Review

    The contribution of transgenic plants to better health through improved nutrition: opportunities and constraints

    Eduard Pérez-Massot, Raviraj Banakar, Sonia Gómez-Galera… Pages 29-41
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  5. No Access

    Research Paper

    Effect of rosemary polyphenols on human colon cancer cells: transcriptomic profiling and functional enrichment analysis

    Alberto Valdés, Virginia García-Cañas, Lourdes Rocamora-Reverte… Pages 43-60
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  6. No Access

    Research Paper

    Lifestyle factors modify obesity risk linked to PPARG2 and FTO variants in an elderly population: a cross-sectional analysis in the SUN Project

    Cecilia Galbete, Jon Toledo, Miguel Ángel Martínez-González… Pages 61-67
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  7. No Access

    Research Paper

    Growth factor TGF-β induces intestinal epithelial cell (IEC-6) differentiation: miR-146b as a regulatory component in the negative feedback loop

    Yalin Liao, Man Zhang, Bo Lönnerdal Pages 69-78
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    Research Paper

    The soybean peptide lunasin promotes apoptosis of mammary epithelial cells via induction of tumor suppressor PTEN: similarities and distinct actions from soy isoflavone genistein

    John Mark P. Pabona, Bhuvanesh Dave, Ying Su… Pages 79-90
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  9. No Access

    Research Paper

    Transcriptomic profiles of skeletal muscle tissue following an euglycemic-hyperinsulinemic clamp in insulin-resistant obese subjects

    Iwona Rudkowska, Hélène Jacques, S. John Weisnagel, André Marette… Pages 91-98
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  10. No Access

    Research Paper

    Gene expression profile in bone of diabetes-prone BB/OK rats fed a high-fat diet

    Jörn Lange, Thomas Barz, Axel Ekkernkamp, Ingrid Klöting, Niels Follak Pages 99-104
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    Research Paper

    Dietary supplementation with methyl donors reduces fatty liver and modifies the fatty acid synthase DNA methylation profile in rats fed an obesogenic diet

    P. Cordero, A. M. Gomez-Uriz, J. Campion, F. I. Milagro… Pages 105-113
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  12. No Access

    Research Paper

    PTGS1, PTGS2, ALOX5, ALOX12, ALOX15, and FLAP SNPs: interaction with fatty acids in colon cancer and rectal cancer

    Nina Habermann, Cornelia M. Ulrich, Abbie Lundgreen, Karen W. Makar… Pages 115-126
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  13. No Access

    Research Paper

    Polymorphisms in LEP and NPY genes modify the response to soluble fibre Plantago ovata husk intake on cardiovascular risk biomarkers

    Anna Crescenti, Rosa Solà, Rosa M. Valls, Anna Anguera, Lluís Arola Pages 127-136
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    Research Paper

    Association of the C825T polymorphism in the GNB3 gene with obesity and metabolic phenotypes in a Taiwanese population

    Tun-Jen Hsiao, Yuchi Hwang, Can-Hong Liu, Hua-Mei Chang, Eugene Lin Pages 137-144
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    Research Paper

    Correlation of G/A -22018 single-nucleotide polymorphism with lactase activity and its usefulness in improving the diagnosis of adult-type hypolactasia among North Indian children

    Raja A. H. Kuchay, Mumtaz Anwar, Babu R. Thapa, Akhtar Mahmood… Pages 145-151
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