APOA2 −256T>C polymorphism interacts with saturated fatty acids intake to affect anthropometric and hormonal variables in type 2 diabetic patients
Authors (first, second and last of 7)
Volume 10, issue 3, May 2015
9 articles in this issue
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Differential effects of basolateral and apical iron supply on iron transport in Caco-2 cells
Authors (first, second and last of 5)
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Phenotypic flexibility as a measure of health: the optimal nutritional stress response test
Authors (first, second and last of 5)
This is part of 1 collection:
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Enabling nutrient security and sustainability through systems research
Authors (first, second and last of 6)
This is part of 1 collection:
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Peripheral mononuclear blood cells contribute to the obesity-associated inflammatory state independently of glycemic status: involvement of the novel proinflammatory adipokines chemerin, chitinase-3-like protein 1, lipocalin-2 and osteopontin
Authors (first, second and last of 9)
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Oral administration of Lactobacillus plantarum 299v modulates gene expression in the ileum of pigs: prediction of crosstalk between intestinal immune cells and sub-mucosal adipocytes
Authors (first, second and last of 7)
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Erratum to: Inter-ethnic differences in genetic variants within the transmembrane protease, serine 6 (TMPRSS6) gene associated with iron status indicators: a systematic review with meta-analyses
Authors (first, second and last of 6)
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Chronic stress aggravates glucose intolerance in leptin receptor-deficient (db/db) mice
Authors (first, second and last of 5)
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Effect of genetic polymorphisms involved in folate metabolism on the concentration of serum folate and plasma total homocysteine (p-tHcy) in healthy subjects after short-term folic acid supplementation: a randomized, double blind, crossover study
Authors (first, second and last of 7)
