Volume 28, Issue 5 | Journal of Agricultural and Environmental Ethics

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Volume 28, Issue 5

October 2015

Special Section: The Ethics of Agricultural Biotechnology

Issue Editors:

Per Sandin,
Payam Moula

13 articles in this issue

Modern Biotechnology, Agriculture, and Ethics
Per Sandin
Payam Moula
EditorialNotes 01 September 2015 Pages: 803 - 806
Is Genetically Modified Food Unnatural?
Helena Siipi
Articles 07 September 2015 Pages: 807 - 816
Pragmatist Philosophical Reflections on GMOs
Lisa Heldke
Articles 22 September 2015 Pages: 817 - 836
Freedom of Cropping and the Good Life: Political Philosophy and the Conflict Between the Organic Movement and the Biotech Industry Over Cross-Contamination
Dane Scott
Articles 22 September 2015 Pages: 837 - 852
Empirical Methods in Animal Ethics
Kirsten Persson
David Shaw
Articles 28 July 2015 Pages: 853 - 866
Of Mice and Men: European Precautionary Standards Challenged by Uncertainty
Aurélie Roussary
Bruno Bouet
Denis Salles
Articles 29 August 2015 Pages: 867 - 883
Are Farmers in Alternative Food Networks Social Entrepreneurs? Evidence from a Behavioral Approach
Giuseppina Migliore
Giorgio Schifani
Luigi Cembalo
Articles 18 July 2015 Pages: 885 - 902
Ethics of Dissent: A Plea for Restraint in the Scientific Debate About the Safety of GM Crops
Ruth Mampuys
Frans W. A. Brom
Articles 14 September 2015 Pages: 903 - 924
The Human Glance, the Experience of Environmental Distress and the “Affordance” of Nature: Toward a Phenomenology of the Ecological Crisis
Vincent Blok
Articles Open access 25 August 2015 Pages: 925 - 938
Moral “Lock-In” in Responsible Innovation: The Ethical and Social Aspects of Killing Day-Old Chicks and Its Alternatives
M. R. N. Bruijnis
V. Blok
H. G. J. Gremmen
Articles Open access 27 August 2015 Pages: 939 - 960
Citizens, Consumers and Animals: What Role do Experts Assign to Public Values in Establishing Animal Welfare Standards?
Chris Degeling
Jane Johnson
Articles 04 September 2015 Pages: 961 - 976
A Means-End Chain Approach to Explaining the Adoption of Good Agricultural Practices Certification Schemes: The Case of Malaysian Vegetable Farmers
Yeong Sheng Tey
Poppy Arsil
Chin Ding Lim
Articles 08 September 2015 Pages: 977 - 990
Public Perceptions of the Ethics of In-vitro Meat: Determining an Appropriate Course of Action
Linnea I. Laestadius
Articles 04 September 2015 Pages: 991 - 1009