1. Environmental Duty of Care: From Ethical Principle Towards a Code of Practice for the Grazing Industry in Queensland (Australia)

   • Romy Greiner

   Articles 09 October 2013 Pages: 527 - 547

   

2. Food Community Networks as Leverage for Social Embeddedness

   • Giuseppina Migliore
   • Giorgio Schifani
   • Luigi Cembalo

   Articles 27 October 2013 Pages: 549 - 567

   

3. Attitudes of Canadian Pig Producers Toward Animal Welfare

   • Jeffrey M. Spooner
   • Catherine A. Schuppli
   • David Fraser

   Articles 26 October 2013 Pages: 569 - 589

4. The Influence of Knowledge and Motivation on Sustainable Label Use

   • Carmen Valor
   • Isabel Carrero
   • Raquel Redondo

   Articles 27 October 2013 Pages: 591 - 607

   

5. A Force for Renewal in Academia

   • Ulrich Nitsch

   Articles 12 November 2013 Pages: 609 - 615

6. Environmental Subsidiarity as a Guiding Principle for Forestry Governance: Application to Payment for Ecosystem Services and REDD+ Architecture

   • Pablo Martinez de Anguita
   • Maria Ángeles Martín
   • Abbie Clare

   Articles 16 November 2013 Pages: 617 - 631

7. Incorporating the Philosophy of Technology into Animal Welfare Assessment

   • Courtney Lynd Daigle

   Articles 10 January 2014 Pages: 633 - 647

8. The Five Freedoms of Animal Welfare are Rights

   • Clare McCausland

   Articles 09 January 2014 Pages: 649 - 662

9. Overview of the Brazilian Citriculture Certification

   • Christian Turra
   • Carlos Eduardo de Freitas Vian
   • Luis Fernando de Freitas Penteado

   Articles 10 January 2014 Pages: 663 - 679

10. Environmental Biotechnology Research: Challenges and Opportunities in Latin America

    • Janeth Sanabria

    Review Paper 22 April 2014 Pages: 681 - 694