1. Editorial

   EditorialNotes Pages: 139 - 140

2. The effect of temperature on the kinetics of ethanol production by Saccharomyces uvarum

   • Jae Heung Lee
   • D. Williamson
   • P. L. Rogers

   OriginalPaper Pages: 141 - 146

3. Phosphate mediation of the aerobic fermentation in baker's yeast

   • Takahira Ogawa
   • Takafumi Inoue
   • Shuichi Aiba

   OriginalPaper Pages: 147 - 152

4. The role of Government in the Development of Biotechnology

   • L. Ginjaar

   OriginalPaper Pages: 153 - 158

5. Biotechnology — Its past, present and future

   • J. de Flines

   OriginalPaper Pages: 159 - 163

6. The social and political implications of biotechnology

   • Donna Haber

   OriginalPaper Pages: 165 - 170

7. The astonishing synthetic versatility of microorganisms

   • Arnold L. Demain

   OriginalPaper Pages: 171 - 176

8. Enzyme technology and enzyme production

   • M. Hilmer Nielsen

   OriginalPaper Pages: 177 - 184

9. Immobilized biocatalysts

   • G. M. A. van Beynum

   OriginalPaper Pages: 185 - 190