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Study on control and epidemiology of bacterial grain rot of rice

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Acknowledgments

I express my sincere thanks to Dr. S. Mogi for the opportunity to study this disease. I also thank Drs. H. Naito, H. Saito, M. Iwano, M. Hori, H. Tochihara, M. Koitabashi and Mrs Y. Itahashi at Kyushu National Agricultural Experiment Station for continuous support and helpful suggestions. I also express my great thanks to Drs. S. Wakimoto, N. Matsuyama, K. Tsuchiya, K. Tsuno and students at Kyushu University for technical support and suggestions. I also thank Dr. H. Kato at Kobe University for helpful comments; Mr. K. Yoshida, Mr. D. Yoshimura at Fukuoka Prefectural Agricultural Experiment Station; Mrs. M. Otofuji at the Fukuoka Agricultural Extension Office; Mr. K. Kondo and Mr. T. Kawaguchi at Fukuoka Plant Protection Office for selecting the farmers’ fields; and Dr. T. Ohta at Nagasaki Prefectural Agricultural Experiment Station for support. I also thank Drs. H. Shinohara, S. Yoshida, Dr. Tsukiboshi and Mrs. M. Imai at National Institute for Agro-Environmental Sciences and Drs. K. Suyama, H. Negishi, J. Enya, Mrs. Y. Watanabe, and Mr. M. Numajiri at Tokyo University of Agriculture for their cooperation. I also express my deep thanks to Drs. A. Ogoshi, I. Kimura, Y. Kikuta and E. Shikata at Hokkaido University for helpful suggestions and Drs. M. Kohmoto and N. Matsumoto for critical suggestions.

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Authors and Affiliations

  1. Natural Resources Inventory Center, National Institute for Agro-Environmental Sciences, 3-1-3 Kannondai, Tsukuba, Ibaraki, 305-8604, Japan

    Seiya Tsushima

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  1. Seiya Tsushima
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Correspondence to Seiya Tsushima.

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This article is an abstract of the paper that was to be presented by a winner of the Society Fellowship at the 2011 Annual Meeting of the Phytopathological Society of Japan in Fuchu.

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Tsushima, S. Study on control and epidemiology of bacterial grain rot of rice. J Gen Plant Pathol 77, 358–360 (2011). https://doi.org/10.1007/s10327-011-0329-7

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  • DOI: https://doi.org/10.1007/s10327-011-0329-7

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