Collection
Food and Addiction
The aim of the Topical Collection on Food and Addiction is to collect invited articles or spontaneous manuscripts on comorbidity and the relations between eating/weight disorders and addictions. Food addiction is not yet an official diagnostic category (the only behavioral addiction recognized by DSM-5 is gambling addiction). However a growing number of studies suggests that for some people eating becomes compulsive and even addictive with dangerous effects. The controversial and intriguing concept of food addiction is a subject of great and current interest for research in the field of obesity and eating disorders. According to some studies anorexia nervosa presents addictive features as well. Drunkorexia is a new unhealthy disordered eating behavior.
Articles published in the collection have already gone through the systematic peer review process of the journal.
Editors
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Umberto Nizzoli
Azienda Sanitaria Reggio Emilia, SISDCA, Reggio Emilia, Italy
Articles (55 in this collection)
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French validation of the Compensatory Eating and Behaviors in Response to Alcohol Consumption Scale (CEBRACS) in a university student sample
Authors (first, second and last of 4)
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Disentangling binge eating disorder and food addiction: a systematic review and meta-analysis
Authors (first, second and last of 8)
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Prevalence of food addiction and its association with anxiety, depression, and adherence to social distancing measures in Brazilian university students during the COVID-19 pandemic: a nationwide study
Authors (first, second and last of 8)
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Risk patterns in food addiction: a Mexican population approach
Authors (first, second and last of 11)
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Food addiction comorbid to mental disorders in adolescents: a nationwide survey and register-based study
Authors (first, second and last of 5)
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Association of the dopamine D2 receptor rs1800497 polymorphism with food addiction, food reinforcement, and eating behavior in Chilean adults
Authors (first, second and last of 6)
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Validation of the dimensional Yale Food Addiction Scale for Children 2.0 and estimation of the weighted food addiction score in a sample of adolescents from the general population
Authors (first, second and last of 5)
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Secondary analysis of YFAS 2.0 symptom counts, impairment/distress, and food addiction severity in adults with overweight/obesity
Authors (first, second and last of 5)
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Food preferences and YFAS/YFAS-C scores in schoolchildren and university students
Authors (first, second and last of 12)
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An artificial intelligence-derived tool proposal to ease disordered eating screening in people with obesity
Authors (first, second and last of 6)
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Illness perception in patients with eating disorders: clinical, personality, and food addiction correlates
Authors (first, second and last of 8)
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Food addiction and psychiatric comorbidities: a review of current evidence
Authors (first, second and last of 8)
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Emotion dysregulation and pediatric obesity: investigating the role of Internet addiction and eating behaviors on this relationship in an adolescent sample
Authors (first, second and last of 6)
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The food craving inventory in an Iranian population: post-hoc validation and individual differences
Authors (first, second and last of 4)
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Exploring the association between psychological distress and drunkorexia behaviors in non-clinical adolescents: the moderating role of emotional dysregulation
Authors (first, second and last of 5)
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Associations of the ANKK1 and DRD2 gene polymorphisms with overweight, obesity and hedonic hunger among women from the Northwest of Iran
Authors (first, second and last of 5)
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Treatment of the sensory and motor components of urges to eat (eating addiction?): a mobile-health pilot study for obesity in young people
Authors (first, second and last of 4)
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The relationship between food addiction and patterns of disordered eating with exercise dependence: in amateur endurance athletes
Authors (first, second and last of 4)
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The association between Food and Alcohol Disturbance (FAD), race, and ethnic identity belonging
Authors (first, second and last of 5)
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Food-Cal: development of a controlled database of high and low calorie food matched with non-food pictures
Authors (first, second and last of 6)
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Psychometric properties of the modified Yale Food Addiction Scale Version 2.0 in an Italian non-clinical sample
Authors (first, second and last of 7)
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DRD2/ANKK1 TaqI A1 polymorphism associates with overconsumption of unhealthy foods and biochemical abnormalities in a Mexican population
Authors (first, second and last of 5)
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Gender differences in relations between alcohol-related compensatory behavior and eating pathology
Authors (first, second and last of 4)
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Executive functioning and psychological symptoms in food addiction: a study among individuals with severe obesity
Authors (first, second and last of 6)
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The effects of food craving and desire thinking on states of motivational challenge and threat and their physiological indices
Authors (first, second and last of 6)
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Validation of the Italian Yale Food Addiction Scale in postgraduate university students
Authors (first, second and last of 18)
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