Abstract
For additional information on plant parts consumed, see Chapter 1.
This is a preview of subscription content, log in via an institution to check access.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Notes
- 1.
Korean name
- 2.
Japanese name
- 3.
Secondary use
- 4.
Javanese name
- 5.
Indonesian name
Author information
Authors and Affiliations
Rights and permissions
Copyright information
© 2011 Wageningen Academic Publishers
About this chapter
Cite this chapter
Kays, S.J. (2011). Edible plant part utilized, listed by English common name. In: Cultivated vegetables of the world: a multilingual onomasticon. Wageningen Academic Publishers, Wageningen. https://doi.org/10.3920/978-90-8686-720-2_4
Download citation
DOI: https://doi.org/10.3920/978-90-8686-720-2_4
Publisher Name: Wageningen Academic Publishers, Wageningen
Online ISBN: 978-90-8686-720-2
eBook Packages: Biomedical and Life SciencesBiomedical and Life Sciences (R0)
