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Eating Disorders

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Part of the book series: Nutrition and Health ((NH))

Abstract

Eating disorders can affect persons of all shapes and sizes. From extremes in underweight, across the spectrum of normal weight and overweight, and up to the extremes of obesity, underlying nutritional, psychological, and medical effects of eating disorders can be found. Disordered eating encompasses restriction of food as well as binge eating, inappropriate compensation with purging or excessive exercise, and patterns of eating that disrupt normal, daily functioning. Nutritional counseling is often an integral part of treatment for these complex, psychiatric disorders, typically in the context of a team approach.

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Correspondence to Kelly C. Allison PhD .

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Allison, K.C. (2012). Eating Disorders. In: Temple, N., Wilson, T., Jacobs, Jr., D. (eds) Nutritional Health. Nutrition and Health. Humana Press, Totowa, NJ. https://doi.org/10.1007/978-1-61779-894-8_3

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  • DOI: https://doi.org/10.1007/978-1-61779-894-8_3

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