Abstract
Although impressive advances have been made in the methodology for measuring human body composition, this technology is little used in medical practice. This fact is both surprising and disappointing when one considers the importance in clinical medicine of such disorders of body composition as high-risk obesity and protein-energy malnutrition (PEM). One of the reasons for this neglect has been our inability, to date, to convince practicing physicians that information about a patient’s body composition can significantly enhance diagnosis and care. Indeed, a major challenge facing clinical nutritionists today is to bridge the unfortunate gap that exists between modern body composition science and the clinical application of that science.
Keywords
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Preview
Unable to display preview. Download preview PDF.
References
Hannan WI, Cowen SJ, Fearon KCH, Plester CE, Falconer JS, Richardson RA. Evaluation of multifrequency bio-impedance analysis for the assessment of extracellular and total body water in surgical patients. Clin Sci 1994; 86: 479–85.
Keys A, Brozek J, Henschel A, Mickelsen O, Taylor HL. The biology of human starvation. Minneapolis: University of Minnesota, 1950.
Kuczmarski RJ, Flegal KM, Campbell SM, Johnson CL. Increasing prevalence of overweight among US adults: The National Health and Nutrition Examination Surveys, 1960–1991. JAMA 1994; 272: 205–11.
Manson JE, VanItallie TB. America’s obesity epidemic. J Women’s Health 1996; 5: 329–34.
Mason JB, Rosenberg IH. Protein-energy malnutrition. In: Harrison’s principels of internal medicine; twelfth ed. Wilson JD, Braunwald E, Isselbacher KJ, et al., eds. New York: McGraw-Hill, 1991; 406–11.
Moore FD, Olesen KH, McMurrey JD, Parker JHV. The body cell mass and its supporting environment: body composition in health and disease. Philadelphia: W.B. Saunders Company, 1963.
Pierson, RN Jr, Wang J, Thornton JC. The quality of the body cell mass: Are we ready to measure it? In: Proceedings of the international symposium on in vivo body composition studies; September 18–20, 1996. Mattsson S, ed. Appl Radiat Isotopes, Malmo 1998; 49: 429–35.
Rowland M. A nomograph for computing body cell mass. Diet Curr (Ross Labs), 1989; 16: 5–12.
Vanitallie TB, Yang M, Heymsfield SB, Funk RC, Boileau RA. Height-normalized indices of the body’s fat-free mass and fat mass: potentially useful indicators of nutritional status. Am J Clin Nutr 1990; 52: 953–59.
Vanitallie TB, Yang MU, Boileau RA, Heymsfield SB. Applications of body composition technology in clinical medicine: some issues and problems. In: Recent developments in body composition analysis: methods and analysis. Kral JG, Vanitallie TB, eds. London: Smith-Gordon Co., 1993: 87–97.
Vaswani AN, Gamble MV, Vanitallie TB. Body composition changes in obese patients during weight reduction: estimation by electromagnetic scanning technology. In: Recent developments in body composition analysis: methods and analysis. Kral JG, Vanitallie TB, eds. London: Smith-Gordon Co., 1993: 147–56.
Webster JD, Hesp R, Garrow JS. The composition of excess weight in obese women estimated by body density, total body water and total body potassium. Hum Nutr: Clin Nutr, 1984; 38C: 299–306.
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2000 Springer-Verlag New York, Inc.
About this paper
Cite this paper
VanItallie, T.B., Pierson, R.N. (2000). Bridging the Gap Between Laboratory and Clinic. In: Pierson, R.N. (eds) Quality of the Body Cell Mass. Serono Symposia USA. Springer, New York, NY. https://doi.org/10.1007/978-1-4612-2090-9_1
Download citation
DOI: https://doi.org/10.1007/978-1-4612-2090-9_1
Publisher Name: Springer, New York, NY
Print ISBN: 978-1-4612-7410-0
Online ISBN: 978-1-4612-2090-9
eBook Packages: Springer Book Archive