Abstract
White rot fungi (WRF) produce various isoforms of extracellular peroxidases (lignin peroxidase-LiP and manganese peroxidase-MnP) and phenoloxidases (laccases), which are involved in the degradation of lignin in their natural lignocellulosic substrates. This ligninolytic system of WRF is directly involved in the degradation of various xenobiotic compounds and dyes. Liquid fermentation or solid-state fermentation techniques can be used for enzyme production. Crude enzymes or purified enzymes of WRF can be used for decolorization of azo dyes. Repeated-batch decolorization technique is a new approach that can be used for decolorization. There are different procedures to determine the enzyme(s) responsible for decolorization. Single step ıisolation and ıidentification procedure (SSIIP) is a new and simple method that can be used for detection of the enzyme responsible for biodegradation of azo dyes.
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Abbreviations
- LiP:
-
Lignin peroxidase
- LME:
-
Lignin modifying enzyme
- MnP:
-
Manganese peroxidase
- PAGE:
-
Polyacrylamide gel electrophoresis
- SDS-PAGE:
-
Sodium dodecyl sulphate polyacrylamide gel electrophoresis
- SSIIP:
-
Single step isolation and identification procedure
- WRF:
-
White rot fungi
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Erkurt, E.A., Erkurt, H.A., Unyayar, A. (2010). Decolorization of Azo Dyes by White Rot Fungi. In: Atacag Erkurt, H. (eds) Biodegradation of Azo Dyes. The Handbook of Environmental Chemistry, vol 9. Springer, Berlin, Heidelberg. https://doi.org/10.1007/698_2009_48
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