Farming for Health in Finland

Partanen, Ulla; Lilja, Taina; Kurppa, Sirpa; Soini, Katriina

doi:10.1007/1-4020-4541-7_11

Farming for Health in Finland

Ulla Partanen³,
Taina Lilja⁴,
Sirpa Kurppa⁵ &
…
Katriina Soini⁶

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Authors and Affiliations

Agrifood Research Finland (MTT), Swedish University of Agricultural Sciences, 31600, Ympäristöntutkimus, Jokioinen, Finland
Ulla Partanen
Agrifood Research Finland (MTT), Swedish University of Agricultural Sciences, 31600, Ympäristöntutkimus, Jokioinen, Finland
Taina Lilja
Agrifood Research Finland (MTT), Swedish University of Agricultural Sciences, 31600, Ympäristöntutkimus, Jokioinen, Finland
Sirpa Kurppa
Agrifood Research Finland (MTT), Swedish University of Agricultural Sciences, 31600, Ympäristöntutkimus, Jokioinen, Finland
Katriina Soini

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Ulla Partanen
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Taina Lilja
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Sirpa Kurppa
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Katriina Soini
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Editors and Affiliations

Plant Research International, Wageningen University and Research Centre, 16, 6700, AA, Wageningen, The Netherlands
JAN HASSINK
Animal Sciences Group, Wageningen University and Research Centre, 16, 6700, AA, Wageningen, The Netherlands
MAJKEN VAN DIJK

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Partanen, U., Lilja, T., Kurppa, S., Soini, K. (2006). Farming for Health in Finland. In: HASSINK, J., VAN DIJK, M. (eds) FARMING FOR HEALTH., vol 13. Springer, Dordrecht. https://doi.org/10.1007/1-4020-4541-7_11

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DOI: https://doi.org/10.1007/1-4020-4541-7_11
Publisher Name: Springer, Dordrecht
Print ISBN: 978-1-4020-4540-0
Online ISBN: 978-1-4020-5364-1
eBook Packages: Biomedical and Life SciencesBiomedical and Life Sciences (R0)

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