Selective Breeding in Aquaculture: An Introduction

Authors:

ISBN: 978-90-481-2772-6 (Print) 978-90-481-2773-3 (Online)

Table of contents (16 chapters)

  1. Front Matter

    Pages i-xiv

  2. No Access

    Book Chapter

    Pages 1-3

    Introduction

  3. No Access

    Book Chapter

    Pages 5-11

    Domestication and the Application of Genetic Improvement in Aquaculture

  4. No Access

    Book Chapter

    Pages 13-23

    The Success of Selective Breeding in Aquaculture

  5. No Access

    Book Chapter

    Pages 25-62

    The Theoretical Basis for Breeding and Selection

  6. No Access

    Book Chapter

    Pages 63-85

    Initiating Breeding Programs

  7. No Access

    Book Chapter

    Pages 87-91

    Breeding Strategies

  8. No Access

    Book Chapter

    Pages 93-103

    Selection Methods

  9. No Access

    Book Chapter

    Pages 105-111

    Mating Design

  10. No Access

    Book Chapter

    Pages 113-117

    Estimation of Breeding Values

  11. No Access

    Book Chapter

    Pages 119-124

    Genotype–Environment Interaction

  12. No Access

    Book Chapter

    Pages 125-129

    Measuring Response to Selection

  13. No Access

    Book Chapter

    Pages 131-144

    Structure of Breeding Programs

  14. No Access

    Book Chapter

    Pages 145-149

    Undesirable Side Effects in Breeding Programs

  15. No Access

    Book Chapter

    Pages 151-167

    Biotechnology in Breeding Programs

  16. No Access

    Book Chapter

    Pages 169-174

    Reproduction Techniques

  17. No Access

    Book Chapter

    Pages 175-183

    Economic Benefits of Breeding Programs

  18. Back Matter

    Pages 185-221