2011

Procedures to Investigate Foodborne Illness

Authors:

ISBN: 978-1-4419-8395-4 (Print) 978-1-4419-8396-1 (Online)

Table of contents (1 chapters)

  1. Front Matter

    Pages i-x

  2. No Access

    Book Chapter

    Pages 1-164

    Procedures to Investigate Foodborne Illness

  3. Back Matter

    Pages 165-167