The Biological Activity of Phytochemicals

Editors:

ISBN: 978-1-4419-6961-3 (Print) 978-1-4419-7299-6 (Online)

Table of contents (13 chapters)

  1. Front Matter

    Pages i-xiii

  2. No Access

    Book Chapter

    Pages 1-12

    The Pursuit of Potent Anti-influenza Activity from the Antarctic Red Marine Alga Gigartina skottsbergii

  3. No Access

    Book Chapter

    Pages 13-32

    Ginsenosides: Phytoanticipins or Host Recognition Factors?

  4. No Access

    Book Chapter

    Pages 33-46

    Fractionation of Grape Seed Proanthocyanidins for Bioactivity Assessment

  5. No Access

    Book Chapter

    Pages 47-57

    Coloring Soybeans with Anthocyanins?

  6. No Access

    Book Chapter

    Pages 59-65

    Pharmacogenetics in Potential Herb–Drug Interactions: Effects of Ginseng on CYP3A4 and CYP2C9 Allelic Variants

  7. No Access

    Book Chapter

    Pages 67-95

    Biosynthesis and Function of Citrus Glycosylated Flavonoids

  8. No Access

    Book Chapter

    Pages 97-107

    Ginsenoside Variation Within and Between Ontario Ginseng Landraces: Relating Phytochemistry to Biological Activity

  9. No Access

    Book Chapter

    Pages 109-126

    Heat, Color, and Flavor Compounds in Capsicum Fruit

  10. No Access

    Book Chapter

    Pages 127-139

    Fungal Attack and Cruciferous Defenses: Tricking Plant Pathogens

  11. No Access

    Book Chapter

    Pages 141-157

    Glucosinolate Degradation Products in Fermented Meadowfoam Seed Meal and Their Herbicidal Activities

  12. No Access

    Book Chapter

    Pages 159-178

    Elucidating the Metabolism of Plant Terpene Volatiles: Alternative Tools for Engineering Plant Defenses?

  13. No Access

    Book Chapter

    Pages 179-197

    Stereoselectivity of the Biosynthesis of Norlignans and Related Compounds

  14. No Access

    Book Chapter

    Pages 1-1

    Erratum

  15. Back Matter

    Pages 199-210