Volume 6 2006

Agricultural Standards

The Shape of the Global Food and Fiber System

Editors:

ISBN: 978-1-4020-3983-6 (Print) 978-1-4020-3984-3 (Online)

Table of contents (13 chapters)

  1. Thinking About Standards

    1. Front Matter

      Pages 1-1

    2. No Access

      Book Chapter

      Pages 3-28

      Introduction: A New World of Standards

  2. Public and International Standards

    1. Front Matter

      Pages 1-1

    2. No Access

      Book Chapter

      Pages 31-50

      The World Trade Organization: Ultimate Arbiter of International Sanitary and Phytosanitary Standards?

    3. No Access

      Book Chapter

      Pages 51-72

      Circulations of Insecurity: Globalizing Food Standards In Historical Perspective

    4. No Access

      Book Chapter

      Pages 73-92

      The International Office of Vine and wine (OIV) and the World Trade Organization (WTO): Standardization Issues In The Wine Sector

  3. Regulatory Processes

    1. Front Matter

      Pages 1-1

    2. No Access

      Book Chapter

      Pages 95-109

      Negotiating Standards for Animal Products: A Procedural Appoach Applied to Raw Milk

    3. No Access

      Book Chapter

      Pages 111-124

      The Indivisibility of Science, Policy and Ethics: Starlink™ Corn and the Making of Standards

    4. No Access

      Book Chapter

      Pages 125-135

      Standards and State-Building: The Construction of Soybean Standards in Brazil

    5. No Access

      Book Chapter

      Pages 137-155

      Paradoxes of Innovation: Standards and Technical Change in the Transformation of the US Soybean Industry

  4. Access and Ethical Trade

    1. Front Matter

      Pages 1-1

    2. No Access

      Book Chapter

      Pages 159-175

      Defining a Good Steak: Global Constructions of What is Considered the Best Red Meat

    3. No Access

      Book Chapter

      Pages 177-191

      Improving The Access of Small Farmers in Africa to Global Markets through the Development of Quality Standards for Pigeonpeas

    4. No Access

      Book Chapter

      Pages 193-217

      China and Global Organic Food Standards: Sovereignity Bargains and Domestic Politics

    5. No Access

      Book Chapter

      Pages 219-242

      Cotton in West Africa: A Question of Quality

  5. Conclusions and Future Agenda

    1. Front Matter

      Pages 1-1

    2. No Access

      Book Chapter

      Pages 245-251

      Shaping a Policy and Research Agenda