Skip to main content
Log in

Interactions in iron gall inks

  • Published:
Chemical Papers Aims and scope Submit manuscript

Abstract

Simple iron gall inks composed of gallic acid, ferrous sulfate, and gum arabic and in some cases also of copper(II) sulfate were prepared. The process of iron ion complex formation with gallic acid was investigated using UV-VIS spectroscopy, pH measurements, and by monitoring the concentration changes of Fe(II) ions. The admixture of Fe(II) ions to gallic acid induced a bathochromic shift of absorption bands at 215 nm and 265 nm in the UV-VIS spectra. Formation of a new absorbance band in the visible area was also observed and used to calculate the initial rate of complex formation. Concurrently, the pH values and the concentration of Fe(II) ions in the solution decreased. Gum arabic significantly enhanced the complex formation and its stability. On the contrary, the addition of Cu(II) ions to the solution decelerated the complex formation considerably.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Budnar, M., Uršič, M., Simčič, J., Pelicon, P., Kolar, J., Šelih, V. S., and Strlič, M., Nucl. Instrum. Meth. B 243, 407 (2006).

    Article  CAS  Google Scholar 

  2. Budnar, M., Simčič, J., Rupnik, Z., Uršič, M., Pelicon, P., Kolar, J., and Strlič, M., Nucl. Instrum. Meth. B 219, 41 (2004).

    Article  CAS  Google Scholar 

  3. Neevel, J. G., in The Iron Gall Ink Meeting Postprints (Brown, J. E., Editor), p. 33. University of Northumbria, Newcastle upon Tyne, UK, 2000.

    Google Scholar 

  4. Daniels, V., in The Iron Gall Ink Meeting Postprints (Brown, J. E., Editor), p. 31. University of Northumbria, Newcastle upon Tyne, UK, 2000.

    Google Scholar 

  5. Krekel, C., in Tintenfrasschäden und ihre Behandlung (Banik, G. and Weber, H., Editors), p. 25. W. Kohlhammer GmbH, Stuttgart, Germany, 1999.

    Google Scholar 

  6. Wunderlich, C. H., Restauro 1994, 414 (in German).

  7. Kolar, J., Štolfa, A., Strlič, M., Pompe, M., Pihlar, B., Budnar, M., Simčič, J., and Reissland, B., Anal. Chim. Acta 555, 167 (2006).

    Article  CAS  Google Scholar 

  8. Ďurovič, M., Restaurování a konzervování archiválií a knih (Restauration and Conservation of Archivals and Books.). Paseka, Prague, 2002.

    Google Scholar 

  9. Neevel, J. G., Restaurator 16, 143 (1995).

    Article  CAS  Google Scholar 

  10. Kang, N. and Hua, I., Chemosphere 61, 909 (2005).

    Article  CAS  Google Scholar 

  11. Rouchon Quillet, V., Remazeilles, C., Nguyen, T. P., Bleton, J., and Tchapla, A., in Durability of Paper and Writing (Kolar, J., Strlič, M., and Havermans, J. B. G. A., Editors), p. 56. National and University Library, Ljubljana, Slovenia, 2004.

    Google Scholar 

  12. Andjelković, M., van Camp, B., de Meulenaer, B., Depaemelaere, G., Socaciu, C., Verloo, M., and Verhe, R., Food Chem. 98, 23 (2006).

    Article  CAS  Google Scholar 

  13. Strlič, M., Radovič, T., Kolar, J., and Pihlar, B., J. Agric. Food Chem. 50, 6313 (2002).

    Article  CAS  Google Scholar 

  14. Mabrour, J., Akssira, M., Azzi, M., Zertoubi, M., Saib, N., Messaoudi, A., Albizane, A., and Tahiri, S., Corros. Sci. 46, 1833 (2004).

    Article  CAS  Google Scholar 

  15. Hatchard, C. G. and Parker, C. A., Proc. R. Soc. Edinburgh, Sect. A 235, 518 (1956).

    Article  CAS  Google Scholar 

  16. Sayin, M., Clays Clay Miner. 30, 287 (1982).

    Article  CAS  Google Scholar 

  17. Kolaylı, S., Ocak, M., Kücük M., and Abbasoğlu, R., Food Chem. 84, 383 (2004).

    Article  CAS  Google Scholar 

  18. Kobayashi, H., Oikawa, S., Hirakawa, K., and Kawanishi, S., Mutat. Res. — Gen. Tox. En. 558, 111 (2004).

    Article  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to V. Jančovičová.

Additional information

Dedicated to Professor L’ubomír Lapčík, DrSc., in honor of his 70th birthday

Rights and permissions

Reprints and permissions

About this article

Cite this article

Jančovičová, V., Čeppan, M., Havlínová, B. et al. Interactions in iron gall inks. Chem. Pap. 61, 391–397 (2007). https://doi.org/10.2478/s11696-007-0053-0

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.2478/s11696-007-0053-0

Keywords

Navigation