Abstract
The specific volume of vitamin C has been investigated by X-ray powder diffraction as a function of temperature from 110 K up to complete degradation around 440 K. Its thermal expansion is relatively small in comparison with other organic compounds with an expansivity α v of 1.2(3) × 10−4 K−1. The structure consists of strongly bound molecules in the ac plane through a dense network of hydrogen bonds. The thermal expansion is anisotropic. Along the b axis, the expansion has most leeway and is about 10 times larger than in the other directions.
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Nicolaï, B., Barrio, M., Tamarit, J.L. et al. Thermal expansion of L-ascorbic acid. Eur. Phys. J. Spec. Top. 226, 905–912 (2017). https://doi.org/10.1140/epjst/e2016-60232-6
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DOI: https://doi.org/10.1140/epjst/e2016-60232-6