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Food Security and Public Distribution System in India

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Abstract

This study was conducted to assess the temporal changes in the status of food security in India. The food security was assessed in terms of its basic pillars—availability access and absorption. Findings reveal that though there has been a remarkable improvement in the status of food security in India, the presence of food insecurity on a large scale erodes the large chunk of sheen from the glory of economic development in India. Several initiatives have been taken to tackle the challenge of food security, and the public distribution system (PDS) has been the most important instrument of ensuring food security in India. It has been observed that its contribution to poverty reduction and food security improvement has been increasing over time.

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Notes

  1. The ‘poor’ class comprised households which have expenditure level below poverty line (PL) as defined and adopted by the Planning Commission, Government of India; the households having expenditure more than 150 % of PL were classified as rich households.

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Correspondence to Anjani Kumar.

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Kumar, A., Ayyappan, S. Food Security and Public Distribution System in India. Agric Res 3, 271–277 (2014). https://doi.org/10.1007/s40003-014-0115-9

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  • DOI: https://doi.org/10.1007/s40003-014-0115-9

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