Introduction

An excellent review of microtuber performance was made by Coleman et al. (2001). In general, they suggested that use of microtubers would become increasingly important in seed tuber production programs. Smaller microtubers tend to be more erratic in field performance and are affected by many factors (Donnelly et al. 2003). Khuri and Moorby (1996) reported microtubers smaller than 5 mm (ca. 0.12 g) tended to desiccate under field condition, and were more susceptible to disease. Park et al. (2009) noted microtubers less than 0.5 g lost moisture content more rapidly than larger ones. Wiersema et al. (1987), using microtubers with an average weight of 0.63 g, found total tuber yield increased with increased size. Total tuber number was equal for microtubers of 0.63 g and 1.25 g, but less for microtubers of 2.5 g. Tovar et al. (1985) reported less tuber yield from plants grown from smaller microtubers than from larger ones.

Levy (1985), Leclerc and Donnelly (1990) and Nasiruddin (1995) obtained a higher number of tubers with microtubers compared to conventional seed. Size of mother tubers affected the number of tubers per unit area (Ranalli 1997). Microtubers produced the highest values, but tuber yield was less than normal because of a large number of small tubers in the progeny of microtubers.

Haverkort et al. (1991) used microtubers weighing less than 0.5 g and obtained less than half the yield of a conventional crop. The lower yield was due to slow early haulm development preempting use of microtubers in the field as a viable option for seed programs. Bus et al. (1990) reported larger microtubers having more rapid haulm development than smaller ones. Struik and Lommen (1990) reported a delay of 6 weeks in ground cover development by using microtubers compared to normal seed potatoes.

Gopal (1996) and Gopal et al. (1998) reported that green tubers induced in a diffuse light photoperiod had more eyes, 6.0, than white microtubers, 3.5, induced in continuous darkness. A greater number of eyes per microtuber may result in better performance of crops grown from these microtubers (Gopal et al. 1997).

The choice of cultivars was arbitrary. Russet Burbank is an older but very important cultivar in the US and Canada while Nicola is a newer cultivar released in Europe. The objective of this study was to compare performance of potato crops grown from mini and microtubers having three sizes each. If field performance was comparable, it might be possible to by-pass the expensive production of minitubers in a glasshouse.

Materials and Methods

Plant Materials

The choice of cultivars was arbitrary. We thought it useful to have both a North American (Russet Burbank) as well as a European cultivar (Nicola). Russet Burbank is an older, widely grown cultivar while Nicola is a newer, heavy yielding cultivar.

The scheme of microtuber production is described in Radouani and Lauer (2015). Plantlets were cultured for growth in a liquid nutrient medium for 5 weeks. The composition of this nutrient medium was as follows: MS (1962) supplemented with NaH2PO4, 148 mg L−1; thiamine HCl, 0.4 mg L−1; myo-inositol, 0.4 mg L−1; and sucrose, 30 g L−1. This nutrient medium was removed after 5 weeks and replaced with a similar medium, in which sucrose concentration was increased from 30 to 80 g L−1, and NaH2PO4 eliminated This phase was 3 months long.

For minituber production, the same protocol was used for the first 5 weeks in liquid growth medium. They were then transferred to a glasshouse for minituber production; which also had a CO2 system injector. The substrate was 100 % peat moss. Fertigation was done via a drip irrigation system. The density of plantlets per square meter was 62.5. After 4 months, minitubers were hand-harvested.

Storage Management

Before harvest of microtubers, the growth room temperature was lowered from 24 to 10 °C by 1 °C per day. After harvest, microtubers were blotted dry onto sterile tissue paper to remove medium and reduce probable subsequent contamination before storing (Nasiruddin 1995), and maintained 20 days at 95 % relative humidity and 10 °C for healing and maturation. Microtubers were graded into three size classes: small-size, 0.2–1.5 g/tuber; mid-size, 1.5–3.0 g/tuber; and large-size, >3.0 g/tuber. Minitubers, harvested on first generation ex vitro plants established from in vitro plantlets, were also graded into three sizes: small-size, 15–20 g/tuber; mid-size, 20–40 g/tuber; and large-size, >40 g/tuber. Cold storage room temperature was decreased from 10 to 4 °C over a period of 12 days with an average reduction at a rate of 0.5 °C/day, and then maintained at 4 °C for 2 months. The CO2 level was maintained below 1 %. There was total darkness during storage. Subsequently, the temperature of the cold storage was increased 0.5 °C/day until 15 °C was reached. Pre-sprouting of micro and minitubers was performed over 15 days at a temperature of 15 °C; diffuse light of 20-μ mol m−2 s−1 PAR (Photosynthetically Active Radiation), and RH of 95 %.

Agronomic Performance

The experiment was hand-planted February 27 in a light sandy loamy soil: 60 % sand, 30 % loam, less than 10 % clay and less than 1 % organic matter. The field was near Taroudant in southern Morocco. Electro conductivity was 0.8 millimhos/cm2. Plant spacing was 80 cm between and 20 cm within rows. Planting depth for micro and minitubers were 3 and 8 cm, respectively.

A total of 280 units of N, 300 P, and 400 K were applied using a fertigation system. Foliar nutrition was also applied at full leaf coverage: 32.5 % MgO, 2 kg/ha; 6 % Mn, 1 l/ha; 9 % Zn, 1 l/ha; 16 % Mg +11 % Zn, 1.5 kg/ha; and 20 % N +11 % Mn +22.8 % Zn, 1.5 l/ha.

A drip irrigation system was used with one emitter line per row with 0.40 m between emitters. Flow rate of the drip irrigation system was 3.12 mm/h. Irrigation was managed daily on the basis of evapo-transpiration. The cultural coefficient depended on physiological stage. It was 0.3 at the early growth stage (after planting to 3 weeks); 0.6 at relatively good leaf cover (weeks 3–6); 1.0 at tuber formation and bulking (weeks 6–14); 0.8 at tuber maturation; and 0.7 before vine killing (weeks 14–16). Water was of good quality (electro conductivity: 0.7 millimhos/cm2). Weeds were hand-pulled and three tillages were carried out by hand. Five pesticide treatments for aphid, three for tuber moth, and two for mites were applied during the culture cycle. Tubers were harvested 120 days after planting, June 29, and lifted by hand.

Data Analysis

The experimental design was a randomized complete block with five blocks. In both experiments, the experimental units were 4-m long rows with 20 micro or minitubers each. Total tuber number (TTN) and total tuber weight (TTW) data were analyzed using SAS. Randomization was done using STATITCF. Main effects were tested by ANOVA and means separated using the Student-Newman-Keuls test. Tuber number data were normalized with sqrt transformation. Results are presented in non-transformed format and computed to give the yield per hectare (tubers/ha−1 and tuber weight as metric tons/ha−1).

Results

Ground cover, 1 month after planting, was almost the same for both types of seed-tubers and for all size classes. This may reflect good preparation of tubers before planting.

For Nicola, plants from all sizes of microtubers were significantly higher in TTN than plants from all sizes of minitubers (Table 1). There were no differences in TTN produced by plants among sizes within either type of mini or microtubers. Plants from small, mid and large-size micro or minitubers gave the same (statistical) TTN.

Table 1 Effect of three microtuber and minituber sizes on subsequent field performance

In contrast to TTN, there were no statistical differences in Nicola plants from all sizes of the two types of seed-tubers for TTW. All of them were sorted in the same statistical homogeneous group. Nicola was neither influenced by size nor type of seed-tubers for TTW.

Russet Burbank reacted differently. Within the same type of seed-micro or seed-minitubers, there was no significant difference among sizes. Plants from large-size microtubers produced more TTN than plants from small-size minitubers. Plants from small and mid-size microtubers were not significantly different from those from mid and large-size minitubers in TTN.

There was no difference between plants from the two types of seed-tubers for TTN. However, within the same type, Russet Burbank was sensitive to minituber size. Within microtubers, there were no significant differences among various sizes. Plants from large-size minitubers and microtubers significantly increased TTW, 49.072 t ha−1 and 40.328 t ha−1, respectively. Plants from mid-size and small-size microtubers, and mid-size minitubers produced, statistically, similar TTWs, 32.806, 26.356, and 31.356 t ha−1, respectively. Small-size minitubers had significantly lower TTW, 15.631 t ha−1, than all other categories.

The average TTN produced by Nicola plants derived from microtubers, small, mid and large-size, was 1,033,333 tubers/ha−1, which significantly exceeded the 568,750 tubers/ha−1 for plants from minitubers. The increase in TTN by using microtubers was more than 82 %. These results were unexpected. In contrast to TTN, there were no statistical differences in plants from all sizes of the two types of seed-tubers for TTW. All of them sorted in the same statistical homogeneous group. Nicola was neither influenced by size nor type of seed-tubers for TTW.

Russet Burbank reacted similarly to Nicola. TTN from microtubers were significantly higher, 605,417 tubers/ha−1, compared to those from minitubers, 482,291 tubers/ha−1, an increase of 26 %. Likewise for average TTW, there were no differences between micro and minitubers.

Discussion

Pre-sprouting was synchronized for both types and for all sizes, and this may explain differences with other reports. Lommen and Struik (1993) reported that the weight of minitubers at planting may affect sprout growth, emergence, crop establishment, and yield. On the other hand, Kawakami et al. (2005) found, with plants from microtubers, the start of linear increase was later in the leaf area index than with plants from minitubers. Leaf area index was higher, subsequently, in plants from microtubers than from conventional tubers. At maximum shoot growth, both had the same leaf area index. Yield of plants from microtubers was 71 and 90 % for two cultivars, compared to conventional tubers.

The present study indicated Nicola was very sensitive to the type of seed-tubers used. Plants from all sizes of microtubers gave a higher TTN compared to all sizes of minitubers. Russet Burbank was less sensitive than Nicola to seed-tuber types. It also produced more tubers with micro than with minitubers, but the differences were not as extreme as for Nicola. These observations agree with Levy (1985), Leclerc and Donnelly (1990) and Nasiruddin (1995). Kawakami et al. (2003) and Kawakami et al. (2004), however, did not observe significant differences in TTN from plants derived from micro and minitubers. Their microtubers were supplied by the Kiran Brewery Co. Ltd., and may have been more physiologically mature.

Increased TTN could be advantageous for the seed-potato industry. A higher number of tubers are usually beneficial to seed producers. Nevertheless, it appears that each cultivar needs further investigation, since there was an interaction of cultivar x type of seed-tuber. The better performance for TTN of crops grown from microtubers compared to minitubers is not understood. This may be due to microtubers having more eyes than minitubers and consequently more stems producing more tubers. Gopal et al. (1997) support this hypothesis.

Another possibility may be that microtubers are relatively immature compared to minitubers. Microtubers showed little or no apical dominance in this study. This is very surprising in view of the more intensive dormancy inherent in Russet Burbank as well as a number of reports indicating significant dormancy issues in microtubers (Coleman et al. 2001). Perhaps, with the protocol used in this study, the natural gibberellins may play a more dominant role in the development of microtubers as well as in plants for a longer period of time when initiated from these microtubers. Such a situation might increase the number of sinks while reducing the strength of individual sinks, resulting in a higher TTN as observed in this study.

The potential of microtubers in seed potato production programs may be under estimated. Reduced stands, yields and dormancy issues have been reported in studies involving microtubers of <0.5 g. Field performance, in terms of yield, of larger microtubers in comparison to conventional seed tubers of 40–60 g has been encouraging. Two sizes of microtubers, 0.5 g and 1.0–3.0 g, of a late maturing cultivar were compared with conventional seed tubers of 50 g. (Kawakami, et al. 2003). Yield of the smaller and larger microtubers was 71 and 84 %, respectively, of conventional seed tubers. Subsequently, Kawakami, et al. (2004) compared two sizes of microtubers, 0.3–1.0 g and 1.0–3.0 g, of an early maturing cultivar with conventional seed tubers. Yield of the smaller and larger microtubers were 81 and 90 %, respectively of conventional seed tubers. However, in a comparison of 1.0–3.0 g microtubers of four cultivars ranging in maturity, yield was only 66 % of the conventional seed tubers. In a subsequent study, Kawakami et al. (2006) investigated water stress as a possible source of erratic performance, and concluded that water stress was not a major factor in tuber yield of plants from microtubers.

In the present study, TTW of Nicola plants from microtubers, regardless of size, were statistically identical to the large 40–60 g minitubers. Russet Burbank, however, showed a pronounced increase in TTW with increased microtuber size relative to the large minituber with the small, mid, and large-size yielding 53, 67, and 82 %, respectively.

The use of more appropriate tuberization media (Radouani and Lauer 2015) could substantially increase both microtuber number and weight. By increasing N to 2×, P to 3×, and K to 2× that of the standard MS (Murashige and Skoog 1962) media concentration (control), TTN for Nicola and Russet Burbank was 51 and 76 % higher, respectively, than the control, and TTW was 63 and 39 % higher, respectively, than the control.

It can be concluded from this study that microtubers can be appropriate for integration into seed potato programs. Their efficiency, compared to conventional seed potato production system using glasshouses, is probably higher. This would positively influence cost and quality of the produced seed and increase potato yield in general. The reader should consider that these field experiments were conducted under increasing day length (February 27-June 29). Results would probably vary under different environmental conditions.