Tropical Animal Health and Production

, 41:1577

Effects on performance of growing pigs fed diets containing different levels of dried cashew pulp

Authors

    • Cocoa Research Institute of Ghana
  • J. F. Takrama
    • Cocoa Research Institute of Ghana
  • V. Anchirina
    • Cocoa Research Institute of Ghana
  • K. Agyente-Badu
    • Cocoa Research Institute of Ghana
Article

DOI: 10.1007/s11250-009-9349-0

Cite this article as:
Oddoye, E.O.K., Takrama, J.F., Anchirina, V. et al. Trop Anim Health Prod (2009) 41: 1577. doi:10.1007/s11250-009-9349-0

Abstract

The purpose was to investigate the use of dried cashew pulp (DrCP), the sun-dried residue after juice has been extracted from the cashew apple, as a feed ingredient in growing pig diets. The growth rate, feed intake, feed to gain ratio and cost of gain of grower pigs fed diets containing 0 (0DrCP), 100 (100DrCP), 150 (150DrCP) or 200 (200DrCP) g kg−1 of dried cashew pulp was investigated in a feeding trial set up as a Completely randomized design with 4 treatments replicated 3 times and lasting 112 days. There were no significant differences (P > 0.05) among treatments in the parameters measured. It was concluded that dried cashew pulp could be used in growing pig diets up to a level of 200 g kg−1 without any deleterious effects. Future work will look at higher levels of DrCP inclusion in the diets of growing pigs.

Keywords

Cashew Dried cashew pulp Growing pigs Feeding trial

Copyright information

© Springer Science+Business Media B.V. 2009