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Nutrition supply affects the activity of pathogenesis-related β-1,3-glucanases and chitinases in wheat

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Abstract

Nitrogen (N) is an essential mineral for plants and both its deficiency and excess causes serious problems in agriculture. As stress-inducible defense is costly, N conditions likely affect the trade-off between the growth and defense. Previous studies identified a few defense-related enzymes dependent on N nutrition. Chitinases (EC 3.2.1.14) and glucanases (EC 3.2.1.39) are typical plant defense enzymes belonging to the group of pathogenesis-related (PR) proteins with multiple functions in plants. Since a comprehensive study on the impact of N nutrition on their activity is missing, we studied their profiles and activities at isoforms level in wheat plants grown hydroponically at N doses corresponding to limited (0, 0.75 and 5.25 mM N), optimal N (7.5 mM N) as well as excess (15, 30 and 35 mM N) N supply in the form of nitrate. Our results show that several isoforms of both enzymes in wheat leaves and/or shoots clearly depended on N supply, while their activities rather depended on organ type. Furthermore, glucanases and chitinases appeared to be regulated in an opposite way. The activities of particular chitinases and glucanases correlated with a proline content that has multiple functions in plants. Proline typically accumulated with increasing the N supply when certain excessive N doses induced the gene for proline synthase (P5CS) in shoots and that for ornithine aminotransferase (OAT) in roots. This work points to a N-dependent activity of several defense-related compounds suggesting the possibly of altered plant defense potential under various N regimes.

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Acknowledgments

This work was financed by the Slovak Research and Development Agency under contract number APVV-15-0051 and UGA VIII/31/2015. This study was partly supported (to LA) by the Long-term research development project No. RVO 67985939 by the Czech Academy of Sciences and Agentúra na Podporu Výskumu a Vývoja (Grant No. 0197-10). Sincere thanks are due to Dr. Brian McMillan (Glasgow, Scotland, U.K.) for English correction.

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Correspondence to Ildikó Matušíková.

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10725_2016_222_MOESM1_ESM.pdf

Online resource 1: ESM_1.PDF Influence of different N concentrations in growth media (0-35 mM) on ratio of chlorophyll a/chlorophyll b (Chl a/b) (black symbols, bold letters), and the ratio of total pigment to total carotenoid content (Chl (a+b)/Car)(empty symbols, italics). Data in graphs are standardized average values with 95% confidential intervals (n = 5). Different letters indicate significance at P < 0.05. (PDF 187 KB)

10725_2016_222_MOESM2_ESM.pdf

Online resource 2: ESM_2.PDF Detected isoforms (arrows) of total (first columns), acidic and neutral (middle columns), basic and neutral (third columns) chitinases (a) and glucanases (b) in shoots and roots of wheat that were grown on media with 0-35 mM N. (PDF 233 KB)

Online resource 3: ESM_3.PDF Correlation coeficients for the parameters measured in wheat organs. (PDF 40 KB)

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Maglovski, M., Gregorová, Z., Rybanský, Ľ. et al. Nutrition supply affects the activity of pathogenesis-related β-1,3-glucanases and chitinases in wheat. Plant Growth Regul 81, 443–453 (2017). https://doi.org/10.1007/s10725-016-0222-7

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  • DOI: https://doi.org/10.1007/s10725-016-0222-7

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