To estimate the greenhouse gas emissions from paddy fields of Cambodia, the methodology of the Intergovernmental Panel on Climate Change (IPCC) guidelines, IPCC coefficients, and emission factors from the experiment in Thailand and another country were used. Total area under rice cultivation during the years 2005–2006 was 2,048,360 ha in the first crop season and 298,529 ha in the second crop season. The emission of methane from stubble incorporation with manure plus fertilizer application areas in the first crop season was estimated to be 192,783.74 ton higher than stubble with manure, stubble with fertilizer, and stubble without fertilizer areas. The fields with stubble burning emitted the highest emission of methane (75,771.29 ton) followed by stubble burning with manure (22,251.08 ton), stubble burning with fertilizer (13,213.27 ton), and stubble burning with fertilizer application areas (3,222.22 ton). The total emission of methane from rice field in Cambodia for the years 2005–2006 was approximately 342,649.26 ton (342.65 Gg) in the first crop season and 36,838.88 ton (36.84 Gg) in the second crop season. During the first crop season in the years 2005–2006, Battambang province emitted the highest amount of CH4 (38,764.48 ton) and, in the second crop season during the years 2005–2006, the highest emission (8,262.34 ton) was found in Takeo province (8,262.34 ton). Nitrous oxide emission was between 2.70 and 1,047.92 ton in the first crop season and it ranged from 0 to 244.90 ton in the second crop season. Total nitrous oxide emission from paddy rice field was estimated to be 9,026.28 ton in the first crop season and 1,091.93 ton in the second crop season. Larger area under cultivation is responsible for higher emission of methane and nitrous oxide. Total emission of nitrous oxide by using IPCC default emission coefficient was approximately 2,328.85 ton. The total global warming potential of Cambodian paddy rice soil is 11,723,217.03 ton (11,723 Gg) equivalents of CO2.
Estimation of CH4 and N2OGreenhouse gasPaddy agroecosystem Rice straw management