Skip to main content

Advertisement

Log in

Small-Sized Suppliers Entering Large Markets: An Ethical Initiative of the Caras do Brasil Program

  • Published:
Journal of Business Ethics Aims and scope Submit manuscript

Abstract

The Pão de Açúcar Group was a pioneer in food retailing in Brazil and is now one of the largest Brazilian retailers. Working in a pulverized market characterized by small players, the Group produces US$ 20.4 billion in gross sales. It has become the largest employer in the country with 140,000 of employees working in over 1,800 stores, in 18 of the 25 states in Brazil, and covering a sales area of over 2,800,000 m2 (Grupo Pão de Açúcar, GPA Consolidado. Resultados 3T12. São Paulo, Brazil, p. 2. November, 1, 2012). The objective of this article is to analyze a business inclusion strategy of the Pão de Açúcar Group. The Caras do Brasil Program (Faces of Brazil) was created in 2002, by the Group directors as an effective initiative, aiming to develop a new sales channel for sustainably handling products. The Program opens opportunities for small suppliers, not only in the Pão de Açúcar chain but also among competitors and in other industries. The Program established some requirements for the producer to become a supplier, aiming to adapt the products to a regular commercialization with the Group. In this way, small producers can now rely on a complete business process, while beforehand the goods were sold mostly through small channels.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Institutional subscriptions

Fig. 1

Similar content being viewed by others

References

  • Arnold, D. J., & Quelch, J. A. (1998). New strategies in emerging markets. Sloan Management Review, 40(1), 7–20. Fall.

    Google Scholar 

  • Ashley, P. A. (Coord.). (2003). Ética e responsabilidade social nos negócios (205 pp). Editora Saraiva, São Paulo, Brazil.

  • Bacellar, D. (2012). Social inclusion. In Caras do Brasil, 2012b. Caras do Brasil completa dez anos com festa. Release prepared and distributed by the Pão de Açúcar Group for the celebration of the Program’s 10 years of operations. São Paulo, Brazil, Sept. 26, p. 2.

  • Barbieri, J. C., & Simantob, M. A. (Orgs.) (2007). Organizações inovadoras sustentáveis: Uma reflexão sobre o futuro das organizações. Editora Atlas, São Paulo, Brazil. 112 p.

  • Barbieri, J. C., & Cajazeira, J. E. R. (2009). Responsabilidade social empresarial e empresa sustentável: Da teoria à prática (230 pp). São Paulo, Brazil: Editora Saraiva.

    Google Scholar 

  • Berry, L. (1972). The low income marketing system: An overview. Journal of Retailing, 48(2), 44–63.

    Google Scholar 

  • Caplovitz, D. (1965). The other side of the poverty problem. Challenge, 14(1), 12–15.

    Google Scholar 

  • Caras do Brasil. (2012a). http://www.carasdobrasil.com.br Access on November 6, 2012.

  • Caras do Brasil. (2012b). Caras do Brasil completa dez anos com festa. Release prepared and distributed by the Pão de Açúcar Group for the celebration of the Program’s 10 years of operations. São Paulo, Brazil, Sept. 26.

  • Coelho, A. C. L. (Org.). (2006). Mundo em transformação: Caminhos para o desenvolvimento sustentável. Autêntica, Belo Horizonte, Brazil.

  • Griffith, D. A., Chandra, A., & Fealey, T. (2005). Strategically employing natural channels in an emerging market. Thunderbird International Business Review, 47(3), 287–311.

    Article  Google Scholar 

  • Grupo Pão de Açúcar e Via Varejo. (2012). GPA Consolidado. Resultados 3T12. São Paulo, Brazil, p. 2. November, 1.

  • Hart, S. (1997). Beyond greening: Strategies for a sustainable world. Harvard Business Review, 6676. January–February.

  • Hartman, L. P., & Werhane, P. H. (Eds.). (2009). The global corporation. Sustainable, effective and ethical practices: A case book (428 pp). New York: Routledge.

    Google Scholar 

  • Hoskisson, R. E., Eden, L., Lau, C. M., & Wright, M. (2000). Strategy in emerging economies. Academy of Management Journal, 43(3), 249–267.

    Article  Google Scholar 

  • Hudon, M. (2009). Should access to credit be a right? Journal of Business Ethics, 84(1), 17–28.

    Article  Google Scholar 

  • Hunt, S. D., & Nevin, J. R. (1974). Power in a channel of distribution: Sources and consequences. Journal of Marketing Research, 1192, 186–193. May.

    Google Scholar 

  • Hyvönen, S., & Tuominen, M. (2007). Channel collaboration, market orientation and performance advantages: Discovering developed and emerging markets. International Review of Retail, Distribution & Consumer Research, 17(5), 423–445.

    Article  Google Scholar 

  • Izquierdo, C. C., Carrión, C. H., & Gutiérrez, S. S. M. (2008). Developing relationships within the framework of local economic development in Spain. Entrepreneurship & Regional Development, 20(1), 41–65.

    Article  Google Scholar 

  • Kandachar, P., & Halme, M. (2008). Sustainability challenges and solutions at the base of the pyramid: Business, technology and the poor. Yorkshire, UK: Greenleaf Publishing Limited.

    Google Scholar 

  • Karanchandani, A., Kubzansky, M., & Frandano, P. (2009). Emerging markets, emerging models, market- based solutions to the challenges of global poverty. Monitor Group. March.

  • Karnani, A. (2007). The mirage of marketing or the bottom of the pyramid: How the private sector can help alleviate poverty. California Management Review, 49(4), 90–111.

    Article  Google Scholar 

  • Khanna, T., Palepu, K. G., & Sinha, J. (2005). Strategies that fit emerging markets. Harvard Business Review, 83(6), 63–76.

    Google Scholar 

  • Laban, S. A. (2004). Relacionamentos no canal de distribuição de alimentos no Brasil: Uma investigação exploratória. Unpublished doctoral dissertation, Escola de Administração de Empresas de São Paulo, da Fundação Getulio Vargas, São Paulo, Brazil. 176 p.

  • Landrum, N. (2007). Advancing the base of the pyramid debate. Strategic Management Review, 1(1), 1–12.

    Google Scholar 

  • London, T. (2008). The base-of-the-pyramid perspective: A new approach to poverty alleviation. Academy of Management Annual Meeting Proceedings, Anaheim, pp. 1–6.

  • London, T., & Hart, S. L. (2004). Reinventing strategies for emerging markets: Beyond the transnational model. Journal of International Business Studies, 35(5), 350–370.

    Article  Google Scholar 

  • McFalls, R. (2007). Testing the limits of ‘inclusive capitalism’. Journal of Corporate Citizenship, 28, 85–98.

    Google Scholar 

  • Narayandas, D., & Rangan, V. K. (2004). Building and sustaining buyer–seller relationships in mature industrial markets. Journal of Marketing, 68(3), 63–77.

    Article  Google Scholar 

  • Nelson, J., Ishikawa, E., & Geanotes, A. (2009). Developing inclusive business models: A review of Coca Cola’s Manual Distribution Centers in Ethiopia and Tanzania. IFC and the CSR Initiative at the Harvard Kennedy School. Research Report.

  • Olsen, M., & Boxenbaum, E. (2009). Bottom-of-the-pyramid: Organizational barriers to implementation. California Management Review, 51(4), 100–125.

    Article  Google Scholar 

  • Paladino, M. (Ed.). (2007). La responsabilidad de la empresa en la sociedad (363 pp). Buenos Aires, Argentina: Emecé Editores.

    Google Scholar 

  • Paladino, M., & Teijeiro, C. A. (Eds.). (2006). Comunicación empresarial responsable. Las organizaciones: escuelas de cultura (204 pp). Buenos Aires, Argentina: Temas Grupo Editorial.

    Google Scholar 

  • Parente, J., & Barki, E. (2005). Oportunidades na baixa renda. GV-Executivo 4(1), 32. São Paulo, Brazil.

    Google Scholar 

  • Prahalad, C. K. (2005). A riqueza na base da pirâmide: Como erradicar a pobreza com o lucro (Translation into Portuguese of “The fortune at the bottom of the pyramid: Eradicating poverty through profits, enabling dignity and choice through markets”, by Bazán Tecnologia e Linguística). Bookman, Porto Alegre, Brazil, 391 pp.

  • Prahalad, C. K., & Hammond, A. (2002). Serving the world’s poor, profitably. Harvard Business Review, 80(9), 48–57.

    Google Scholar 

  • Prahalad, C. K., & Hart, S. (2002). The fortune at the bottom of the pyramid. Strategy + Business, 26, 1–14.

    Google Scholar 

  • Prahalad, C. K., & Lieberthal, K. (1998). The end of corporate imperialism. Harvard Business Review, 76(4), 68–79.

    Google Scholar 

  • Prévot, F., & Spencer, R. (2006). Supplier competence alignment. Cases from the buyer perspective in the Brazilian market. Industrial Marketing Management, 35(8), 944–960.

    Article  Google Scholar 

  • Rangan, V. K., Quelch, J. A., Herrero, G., & Barton, B. (2007). Business solutions for the global poor: Creating social and economic value (456 pp). San Francisco, USA: Jossey-Bass.

    Google Scholar 

  • Sachs, J. (2005). O fim da pobreza: Como acabar com a miséria mundial nos próximos 20 anos (Translation into Portuguese of “The end of poverty: How we can make it happen in our lifetime”, by Pedro Maia Soares) (449 pp). São Paulo: Companhia das Letras.

    Google Scholar 

  • Sandreschi, S. D. (2012). Adere. In Caras do Brasil, 2012b. Caras do Brasil completa dez anos com festa. Release prepared and distributed by the Pão de Açúcar Group for the celebration of the Program’s 10 years of operations. São Paulo, Brazil. Sept. 26, p. 2.

  • Santana, P. L. (2012). Demand vs. supply. In Caras do Brasil completa dez anos com festa. Release prepared and distributed by the Pão de Açúcar Group for the celebration of the Program’s 10 years of operations. São Paulo, Brazil, p. 3. Sept. 26.

  • Seelos, C., & Mair, J. (2005). Social entrepreneurship: Creating new business models to serve the poor. Business Horizons, 48(3), 241–246.

    Article  Google Scholar 

  • Seelos, C., & Mair, J. (2007). Profitable business models and market creation in the context of deep poverty: A strategic view. Academy of Management Perspectives, 21(4), 49–63.

    Article  Google Scholar 

  • Simanis, E., & Hart, S. (2008). The base of the pyramid protocol: Toward next generation BoP strategy (2nd ed., 51 pp). Ithaca, NY: Cornell University.

    Google Scholar 

  • Tendler, J. (1989). What ever happened to poverty alleviation? World Development, 17(7), 1033–1044.

    Article  Google Scholar 

  • Yunus, M. (2007). Creating a world without poverty: Social business and the future of capitalism (261 pp.). New York: Public Affairs.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Maria Cecilia C. de Arruda.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Cecilia C. de Arruda, M., Granado, L. Small-Sized Suppliers Entering Large Markets: An Ethical Initiative of the Caras do Brasil Program. J Bus Ethics 112, 685–696 (2013). https://doi.org/10.1007/s10551-013-1627-0

Download citation

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s10551-013-1627-0

Keywords

Navigation