Death and the ecological crisis
- Steven L. Peck
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In this essay I discuss the ways in which not recognizing that the death of organisms plays a part in our food producing systems, distances us from life’s ecological processes and explore how this plays a role in devaluing the sources of our food. I argue that modern society’s deep separation from our agricultural systems play a part in our current ecological illiteracy.
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- Death and the ecological crisis
Agriculture and Human Values
Volume 27, Issue 1 , pp 105-109
- Cover Date
- Print ISSN
- Online ISSN
- Springer Netherlands
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- Environmental ethics
- Food production
- Ecological awareness
- Industry Sectors
- Steven L. Peck (1)
- Author Affiliations
- 1. Department of Biology, Brigham Young University, Provo, UT, 84602, USA