Adventitious rooting of conifers: influence of physical and chemical factors
- Carla Ragonezi,
- Krystyna Klimaszewska,
- Mário Rui Castro,
- Mónica Lima,
- Paulo de Oliveira,
- Maria Amely Zavattieri
- … show all 6 hide
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Abstract
In conifers, vegetative propagation of superior genotypes is the most direct means for making large genetic gains, because it allows a large proportion of genetic diversity to be captured in a single cycle of selection. There are two aims of vegetative propagation, namely large-scale multiplication of select genotypes and production of large numbers of plants from scarce and costly seed that originates from controlled seed orchard pollinations. This can be achieved, in some species, either through rooted cuttings or rooted microshoots, the latter regenerated through tissue culture in vitro. Thus far, both strategies have been used but often achieved limited success mainly because of difficult and inefficient rooting process. In this overview of technology, we focus on the progress in defining the physical and chemical factors that help the conifer cuttings and microshoots to develop adventitious roots. These factors include plant growth regulators, carbohydrates, light quality, temperature and rooting substrates/media as major variables for development of reliable adventitious rooting protocols for different conifer species.
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- Introduction
- Rooting of conifer cuttings
- In vitro rooting of conifer microshoots
- Conclusions
- References
- References
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References (150)
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About this Article
- Title
- Adventitious rooting of conifers: influence of physical and chemical factors
- Journal
-
Trees
Volume 24, Issue 6 , pp 975-992 - Cover Date
- 2010-12-01
- DOI
- 10.1007/s00468-010-0488-8
- Print ISSN
- 0931-1890
- Online ISSN
- 1432-2285
- Publisher
- Springer-Verlag
- Additional Links
- Topics
- Keywords
-
- Cuttings
- Gymnosperms
- In vitro culture
- Micropropagation
- Microshoots
- Authors
-
- Carla Ragonezi (1)
- Krystyna Klimaszewska (2)
- Mário Rui Castro (1)
- Mónica Lima (1)
- Paulo de Oliveira (3)
-
Maria Amely Zavattieri
(1)
- Author Affiliations
-
- 1. Laboratory of Breeding and Plant Biotechnology, Institute of Mediterranean Agricultural Sciences, University of Évora, 7002-554, Évora, Portugal
- 2. Natural Resources Canada, Canadian Forest Service, Laurentian Forestry Centre, 1055 du PEPS, P.O. Box 10380, Stn. Sainte-Foy, Québec, QC, G1V 4C7, Canada
- 3. Laboratory of Soil Microbiology, Institute of Mediterranean Agricultural Sciences, University of Évora, 7002-554, Évora, Portugal