Skip to main content
Log in

Structure elucidation and immunological activity of a novel pectic polysaccharide from the stems of Avicennia marina

  • Original Paper
  • Published:
European Food Research and Technology Aims and scope Submit manuscript

Abstract

The structure of HAM-3-IIb-II, an acidic pectic polysaccharide in Avicennia marina, was characterized in detail and the immunological activity was investigated in this study. The results showed that HAM-3-IIb-II contained Rha, Ara, Gal, Glc, and GalA in a molar ratio of 1:2.8:2.4:6.1 and that HAM-3-IIb-II is a type I rhamnogalacturonan with branches of arabinose chains, galactosyl chains, and arabinogalactosyl chains. The backbone of HAM-3-IIb-II is mainly composed of disaccharide repeat units, →4)-α-d-GalA-(1 → 2)-α-l-Rhap-(1→. These repeats are predominantly linked to the O-4 of 1,2,4-linked α-l-Rhap in the branches of arabinose chains, galactosyl chains, and arabinogalactosyl chains. HAM-3-IIb-II had a significant effect on lipopolysaccharide-induced B lymphocyte proliferation, but it had little effect on concanavalin A-induced T lymphocyte proliferation compared with the control. This study provides a foundation for the exploration and utilization of A. marina in the future.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3

Similar content being viewed by others

References

  1. Schepetkin IA, Quinn MT (2006) Botanical polysaccharides: macrophage immunomodulation and therapeutic potential. Int Immunopharmacol 6:317–333

    Article  CAS  Google Scholar 

  2. He XJ, Niu XY, Li J, Xu SH, Lu AP (2012) Immunomodulatory activities of five clinically used Chinese herbal polysaccharides. J Exp Integr Med 2:15–27

    Google Scholar 

  3. Li XL, Wang ZH, Zhao YX, Luo SJ, Zhang DW, Xiao SX, Peng ZH (2012) Isolation and antitumor activities of acidic polysaccharide from Gynostemma pentaphyllum Makino. Carbohydr Poly. doi:10.1016/j.carbpol.2012.04.040

    Google Scholar 

  4. Al-Sheraji SH, Ismail A, Manap MY, Mustafa S, Yusof RM, Hassan FA (2012) Purification, characterization and antioxidant activity of polysaccharides extracted from the fibrous pulp of Mangifera pajang fruits. LWT-Food Sci Technol 48:291–296

    Google Scholar 

  5. Yang LQ, Zhang LM (2009) Chemical structural and chain conformational characterization of some bioactive polysaccharides isolated from natural sources. Carbohydr Poly 76:349–361

    Article  CAS  Google Scholar 

  6. Fang XB, Jiang B, Wang XL (2006) Purification and partial characterization of an Acidic polysaccharide with complement fixing ability from the stems of Avicennia Marina. J Biochem Mol Biol 39:546–555

    Article  CAS  Google Scholar 

  7. Bandaranayake WM (2002) Bioactivities, bioactive compounds and chemical constituents of mangrove plants. Wetlands Eco Manange 10:421–425

    Article  CAS  Google Scholar 

  8. Sharaf M, EI-Ansari MA, Saleh NAM (2000) New flavonoids from Avicennia marina. Fitoterapia 71:274–277

    Article  CAS  Google Scholar 

  9. Dubois M, Gilles KA, Hamilton JK, Rebers PA, Smith F (1956) Colorimetric method for determination of sugars and related substances. Anal Chem 28:350–356

    Article  CAS  Google Scholar 

  10. Lowry OH, Rosebrough NJ, Farr AL, Randall RJ (1951) Protein measurement with the folin phenol reagent. J Biol Chem 193:265–275

    CAS  Google Scholar 

  11. Blakeney AB, Harris PJ, Henry RJ, Stone BA (1983) A simple and rapid preparation of alditol acetates for monosaccharide analysis. Carbohydr Res 113:291–299

    Article  CAS  Google Scholar 

  12. Blumenkantz N, Asboe HG (1973) New method for quantitative determination of uronic acid. Anal Biochem 54:484–489

    Article  Google Scholar 

  13. Taylor RL, Conrad HE (1972) Stoichiometric depolymerization of polyuronides and glycosaminoglycuronans to monosaccharides following reduction of their carbodiimide-activated carboxyl groups. Biochem 11:1383–1388

    Article  CAS  Google Scholar 

  14. Ciucanu I, Kerek F (1984) A simple and rapid method for the permethylation of carbohydrates. Carbohydr Res 131:209–217

    Article  CAS  Google Scholar 

  15. Shiga TM, Lajolo FM (2006) Cell wall polysaccharides of common beans (Phaseolus vulgaris L.) composition and structure. Carbohydr Polym 63:1–12

    Article  CAS  Google Scholar 

  16. Habibi Y, Heyraud A, Mahrouz M, Vignon MR (2004) Structural features of pectic polysaccharides form the skin of Opuntia ficus-indica prickly pear fruits. Carbohydr Res 339:1119–1127

    Article  CAS  Google Scholar 

  17. Heek K, Reimann J, Kabelitz D, Hardt C, Wagner HJ (1985) A rapid colorimetric assay for the determination of IL-2-producing helper T cell frequencies. J Immuno Methods 77:237–246

    Article  Google Scholar 

  18. Kardošová A, Ebringerová A, Alföldi J, Nosáľová G, Matáková T, Hříbalová V (2000) FT-IR study of plant cell wall model compounds: pectic polysaccharides and hemicelluloses. Carbohydr Polym 43:195–203

    Article  Google Scholar 

  19. Duan JY, Wang XS, Dong Q, Fang JN, Li XY (2003) Structural features of a pectic arabinogalactan with immunological activity from the leaves of Diospyros kaki. Carbohydr Res 338:1291–1297

    Article  CAS  Google Scholar 

  20. Dong Q, Yao J, Fang JN (2003) Structural characterization of the water-extractable polysaccharides from Sophora subprostrata roots. Carbohydr Polym 54:13–19

    Article  CAS  Google Scholar 

  21. Zhao ZH, Li J, Wu XM, Dai H, Gao XM (2006) Structures and immunological activities of two pectic polysaccharides from the fruits of Ziziphus jujuba Mill. cv. jinsixiaozao Hort. Food Res Int 39:917–923

    Article  CAS  Google Scholar 

  22. Ridley BL, O’Neill MA, Mohnen D (2001) Pectins: structure, biosynthesis, and oligogalacturonide-related signaling. Phytochem 57:929–967

    Google Scholar 

  23. Pérez S, Mazeau K, Penhoat CH (2000) The three-dimensional structures of pectic polysaccharides. Plant Physiol Biochem 38:37–55

    Article  Google Scholar 

  24. Nergard CS, Matsumoto T, Inngjerdingen M, Inngjerdingen K, Hokputsa S, Harding SE, Michaelsen TE, Diallo D, Kiyohara H, Panulsen BS, Yamada H (2005) Structural and immunological studies of a pectin and a pectic arabinogalactan from Vernonia kotschyana Sch. Bip. ex Walp. (Asteraceae). Carbohydr Res 340:115–130

    Article  CAS  Google Scholar 

  25. Yamada H (1994) Pectic polysaccharides from Chinese herbs: structure and biological activity. Carbohydr Polym 25:269–276

    Article  CAS  Google Scholar 

Download references

Acknowledgments

This work was supported by the Natural Science Foundation of Zhejiang Province (LY12C20006).

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Xiaoe Chen.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Fang, X., Chen, X. Structure elucidation and immunological activity of a novel pectic polysaccharide from the stems of Avicennia marina . Eur Food Res Technol 236, 243–248 (2013). https://doi.org/10.1007/s00217-012-1877-6

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s00217-012-1877-6

Keywords

Navigation