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Skoog, K., Jeppsson, H. & Hahn-Hägerdal, B. The effect of oxygenation on glucose fermentation with pichia stipitis. Appl Biochem Biotechnol 34, 369–375 (1992). https://doi.org/10.1007/BF02920560
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DOI: https://doi.org/10.1007/BF02920560