Summary
The (Ca+Mg)/K ratio was found to have a relationship with the resistance of various crops to downy mildew and root-knot diseases. Predisposing factors such as host nutrition, prior infection by other pathogens and plant age changed (Ca+Mg)/K ratio. (Ca+Mg)/K ratio calculated from the published data of other workers also exhibited this relationship. It appears to play a role in several host-pathogen systems.
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Bains, S.S., Jhooty, J.S. & Sharma, N.K. The relation between cation-ratio and host-resistance to certain downy mildew and root-knot diseases. Plant Soil 81, 69–74 (1984). https://doi.org/10.1007/BF02206895
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DOI: https://doi.org/10.1007/BF02206895